Paunenge uchigadzira zvokudya zvekudya mukukudzwa kwezororo, iva nechokwadi chokuti nyeredzi ichagara iine masadhi ane hove tsvuku. Chiedza uye kudya, zvinotarisa zvinoshamisa uye zvitsva patafura, uye pakati pezvimwe zvinhu, hove dzvuku dzinosanganiswa pamwe nekuwanda kwezvimwe zvivako. Kusiyana kwezvidimbu zvakanakisa zvemadidi zvichakurukurwa zvakadarika pasi apa.
Saladi nehove yakasvibiswa tsvuku - recipe
Zvisungo:
- sipinashi kana saladi inosanganiswa - 115 g;
- anyezi anotapira - 1/4 pcs .;
- cherry utamatisi - 10-12 zvidimbu;
- salmon shoma shoma - 360 g;
- tsvuku tsvuku - 35 g;
- uchi - 25 ml;
- mafuta omuorivhi - 65 ml;
- juice - 55 ml;
- greens dill.
Kugadzirira
Gadzirira saridhi yakasanganiswa kana kusveta, simesa uye upise mashizha epinashikiti. Isa magidhi muhodhi yewadhi uye uisanganise neminwe micheche yeanisi inotapira uye hafu yekrisiti yakamata. Gurai salmon muzvidimbu zvakasvibira uye zvakare kuwedzera kune saladhi.
Bvisa pamwe zvigadzirwa zvekuzadza kusvikira iwe uwana emulsion. Wedzera dill nemunyu kuzoravira, uye nguva yekudya.
Kaisari muhodhi nehove tsvuku
Isu tinoshandiswa kushumira zvidimbu zvekuku pamwe nemiriwo mu "Kesari", asi nokuda kwekuchinja, unogona kutora nyama yehuku nehove. Saka ndiro yacho haingori kuchinja kwayo, asi ichava yakajeka uye yakajeka.
Zvisungo:
- fillet ye saumoni - 440 g;
- musanganiswa wezvinonhuwira zvehove - 2 tbsp. makapu;
- musoro we lettuce;
- Parmesan - 35 g;
- tsanga shomanana;
- a clove of garlic;
- fillet ye anchovies - 2 pcs;;
- mayonnaise - 65 g;
- waini yewaini - 10 ml.
Kugadzirira
Nhove dzakagadzirirwa dzakagadzirirwa zvinosanganisa kusanganiswa kwezvinonhuwira zvehove uye kutumira kubika pa 230 degrees kwemaminitsi gumi nemaviri. Apo tsvina inouya kune yakagadzirira, inotonhorera hove uye inoparadzanisa zvidimbu.
Bvisa rubhosi yakashambwa uye yakaoma. Pamusoro pemucheka we saladi, tambanudza zvimedu zvehove, shandisa zvose zvinokambaira uye zvimedu zviduku zveparmesan.
Sunga zvigadziro zvinosara zvekugadzirisa uye uzvidururire ndiro yakagadzirwa.
Yakagadzirwa saladhi nehove tsvuku uye tomate
Kuti uchengetedze nguva, nekuda kwekudya iyi haugoni kubika kana hove hove, uye inotora makedheni - zvichiri kunakidza.
Zvisungo:
- hove yakakoniwa - 460 g;
- jaya mbatata - 390 g;
- mazai - 6 pcs;;
- tomato - 360 g;
- zviyo - 85 g;
- zvishoma zvinyoro eiii;
- mayonnaise - 145 ml;
- Dijon masinadhi - 15 g;
- kirimu yakasviba - 145 ml;
- a clove of garlic.
Kugadzirira
Shandisa mvura yakawanda kubva kune chingava hove yakagadzirwa nekakani, uye gadzirai masara anoramba ari muzvidimbu. Birai mazamu ekirasi, shure kwekunonoka, mucheke mu cubes. Nokufananidza, tema tomate uye mazai akabikwa.
Nokupfekedza, kuunganidza mayonnaise neDijon masitadhi uye mukisi wakamu. Pound the clove of garlic muchidhindo uye wobva wawedzera mutsara unomupupuri.
Tanga kuparadzira zvigadzirwa zvakagadzirirwa zvezvidimbu zve saladi, promazyvaya mumwe nomumwe wavo ne mayonnaise muto. Nzvimbo yepamusoro yendiro yakashongedzwa nemafuta.
Saladi ne avocado uye hove dzvuku
Zvisungo:
- salmon fillet - 230 g;
- avocados - 1 piece;
- cucumber - 1 piece;
- tsvina yemadhiri mashizha;
- Wasabi - 1/4 teaspoons;
- mayonnaise - 45 ml;
- 1/2 lime juice.
Kugadzirira
Dura salmon fillet, avocado nemakucheka mumakumbo, vanyengedze pamwe chete uye uvawedzere nemishonga. Gadzirira muto mutsva kubva musanganiswa wewasabi, mayonnaise uye juisi juice, wobva wawedzera pamwe nekaini yemunyu kana uchida. Iko kunakidza saladhi usati washumira.
Munguva yekushanda, sara inogona kuiswa zvinyoronyoro mumhete yekushandira, kuisa pasi kwayo zvishoma. Tinoshongedza ndiro iyo nekatsi yemucucumber uye dill.