Salads-cocktails inogadzirwa kubva kune zvimwe zvinoshandiswa sezvidimbu zvemasadhi. Misiyano inongova mukana wekuzviisa pasi: salads-cocktails inowanikwa muzvikamu zvegirazi girazi (kremanki) uye izere nekupfekedza, kupfekedza pamusoro, kuita kunze. Inotaridzika kunoshamisa, kunyanya kubva kumativi.
Kumatafura e-saladi-mbesa dzinoshandiswa pahwendefa, inofanira kunge yakavharwa nemucheka. Muchiitiko ichi, ndiro ndiro haisi tereyiti chete. Tinobvisa mucheka wekunaga, shandura hodi-saladhani mune iyi patafura, funganisa nayo neforogo (kuruboshwe) uye udye (neforogo nevha) - saka zvichave zvakarurama.
Shrimp - chigadzirwa chakanyatsokodzera sarad cocktails, inotarisa kunyanya kubudirira mupamusoro yekupedzisira. Zvechokwadi, isu tichatoda zvimwe zvigadzirwa. Salads-mbatya - chikafu chekutambira, kudya kwemasikati uye kuratidza rudo, saka tichabva tinyatsocherechedza zvinonhuwira zvinokanganisa - kunyanya zvakadai seonikisi uye garlic.
Cocktail saladi ne prawns, gorosi, avocado, pepper inotapira uye chinanaini
Zvisungo:
- shrimps ndeyepakati-duku kana duku;
- chibage chekakani;
- chibereko chewacado;
- tsvuku tsvuku tsvuku;
- chinanai (inogona kuita makedheni);
- lime;
- hot tsvuku tsvuku;
- garlic;
- yakagadzirwa neshuurt isina kunyorerwa kana ukamu wakasviba;
- mishonga yakachena yekushongedza.
Kugadzirira
Shrimp inowanzotengeswa nevabiki, chero zvipi zvayo, inofanira kubikwa kana kubikwa uye kuparadzanisa nyama kubva pamucheka wakagadzirwa. Tichadzokorora mapuranga akagadzirwa zvakagadzirirwa kunze - ivo vachava vekupedzisira. Vhura chirongo chegorosi nekudhonza kupfeka. Ananapple akacheka kuita zvidimbu (kana isu tichavabudisa kubva mubhari panguva yekubika nehupuni-ruzha). Paprika yakaisvonaka inodonhedzwa mumatavi maduku (kureba kwete kupfuura 1.5 cm). Ngwarira kubvisa avocado pulp uye ucheke mumakumbo maduku - kufanana nekuputika, uye kunwa juisi yakasvibirira mune imwe yakabikwa ndiro.
Tinoronga magirasi e saldi uye tinotanga kuisa mararamiro, iwe unogona kugadzira urongwa hwavo pachako, zvakanakisisa kuti uzvienzanise nemuvara. Somuenzaniso, mune urongwa uhwu:
- Zvikamu zvepineapple;
- pepper inotapira;
- zviyo;
- zvidimbu zvewacado;
- zvakare zvakare pepper inotapira.
Iye zvino refueling. Muchiri mutsara wekate kana mukisi wakasviba nekiki yakakodzwa uye tsvuku tsvuku tsvuku. Isu tinovhara, tisingazvidembi, nzvimbo yakakwirira yeadidi-yekugadzira mabiko uye kubva kumusoro zvakanaka uye yakanyatsorongedza shrimp shomanana. Tinoshongedza mashizha nemashizha mashizha. Kumadhireji akadaro unogona kushanda mazambiringa akajeka kana tequila, mescal, grappa, rakiyu, brandy, bourbon.
Salad cocktail "Gungwa" ine shrimps uye makomkoro
Zvisungo:
- shrimps average;
- nyama ye squid uye / kana yakasviba (chiedza-salted) salmon, salmon yekiki kana tsvina;
- makungu;
- eiii vemavara uye mamwe matsva matsva;
- lemon;
- yogurt classic unsweetened kana cream cream, mukisi wakasviba;
- nutmeg grated;
- kamukira kaduku kakasimba muscat (kana vermouth).
Kugadzirira
Gadzirira shrimp (ona recipe yapfuura pamusoro). Squid inotanga kuvharwa nemvura inopisa, bvisa peel uye cartilage, wozobika kwemaminitsi matatu. Zvichengetedze uye gadzira zvakanaka, kuitira kuti zvive zvakakodzera kudya. Dzvora zviduku zvehove nemakango. Hove inosaswa nejisi remuori uye inonya mumudziyo wakasiyana kwemukati kwemaminitsi gumi.Tinokura eii.
Kuenzanisa Kuisa Mavara:
- zvimedu zvemucucumber;
- zvidimbu zvehove;
- bhuruu eiii;
- squid;
- imwe ikamu yemakango.
Ikozvino yega yogurt kana kamu (sourisi yakasviba) ne nutmeg. Inogona kuve yakarongedzwa nemhando dzakasiyana-siyana dzepiresi uye zvimwe zvinonhuwira zvakaoma. Wedzera waini shomanana yekutora uye kusanganiswa.
Iwe unogonawo kuisa munyama ye salad yemassels uye mamwe mahombekombe egungwa, uyewo sekare kare - sezvikamu zvakasiyana.
Pasi pemhadhi yakadaro zvakanaka kushandira waini yakajeka, mupunga kana imwe vodka yegorosi kana gin.