Chinhu chakanakisisa chekudya kwekudya kwemazhizha ezhizha chikafu chezucchini uye mbatata, uye kubika iyo mu multivarquet kuchaita kuti zvive nyore kuita basa guru uye kuita kuti ndiro iwedzere kunakidza. Kuzadza zucchini yakashata nemafuta akanaka, mbatatisi yakaoma uye mimwe miriwo yaunosarudza kubva, tinowana tara itsva uye yakasiyana yezvigadzirwa zvakagadzirwa nemidziyo nguva dzose, apo iwe unogona kuwedzera kudya kwekudya nyama kana zvichidikanwa.
Iyo juiciness yemamatisi yekubika kubika yakakwana kuita kuti miriwo inyore mujisi yavo, asi kana iwe uchida kuwana mvura yakawanda, unoda kuwedzera mvura shomanana usati wabika.
Nzira yekugadzira ragout inonaka yemakatare uye mbatatisi mune dzimwe shanduro, iwe unodzidza kubva kumapapiro edu pasi apa.
Mushonga weZukini uye mbatatisi nehuku mune multivark
Zvisungo:
- chicken fillet - 500 g;
- jaya squash - 3 pcs;;
- mbatata tuber - 3-4 zvidimbu;
- bhururu yeBulgaria inotapira - 3 zvidimbu;
- mutsva matsva - 4 pcs;;
- karoti - 2 zvidimbu;
- onion - 2 pcs;;
- mvura yakanatswa - 80 ml;
- miti yakanatswa mafuta - 85 ml;
- munyu nezvinonhuhwira, kuti murawe;
- Pepper tsvina pasi - kuvira;
- mitsva miviri - kuravira.
Kugadzirira
Mune ndiro ye multivarka nemafuta emidziyo yakaduruwa tinodya fukiti yehuku nehafu yezvindori zveeiii kwegumi nemashanu-maminitsi makumi maviri mumutambo "Baking" kana "Kutsva".
Tinochenesa squash uye mbatatisi tubers kubva mumatehwe ndokudzicheka kuva cubes, uye makaroti nemuchero wakanaka weBulgarian nemasese. Isu tinoparadzira miriwo mikoko kune hukui neeiii, pamusoro pemvura yakasvibiswa uye kubika mu "Kuchenesa" maminitsi makumi mana. Maminitsi gumi namashanu mushure mokutanga kugadzirira, tinowedzera yakakanganiswa uye yakatorwa tomate itsva, munyu, pepper, yakarongedzwa nemiti inonhuwira iwe pachako kunonaka uye yakanyatsovhenganiswa. Pashure penguva yekubika, tinopa jira kuti tiomirire imwe maminitsi makumi matatu, uye tinoshandira iyo patafura, yakarongedzwa nemishonga yakasvibira yakaoma.
Miti yemichero ne zucchini, eggplant uye mbatata
Zvisungo:
- Zucchini wechidiki - 1 chidimbu;
- aubergine medium medium - 1 pc .;
- Mbatata tuber - 3 pcs;;
- bhururu yeBulgaria inotapira yemucheka mutsvuku - 1 pande;
- bhururu yeBulgaria inotapira yemucheka wechizha - 1 chikamu;
- mutsva matsva - 2 pcs;;
- 1 karoti;
- onion - 1 pc.;
- garlic - 2 cloves;
- miti yakanatswa mafuta - 75 ml;
- Munyu - kunwa;
- mutsva unosanganisa pasi pepper - kuravira;
- mutsva magidhi e dill, parsley uye basil - kuravira.
Kugadzirira
Chokutanga pane zvose, tinochenesa borocha, turai muzvikamu zvina zvemavirazuva uye moinyura mumvura yemunyu kwemaminitsi makumi matatu kubvisa hasha.
Takatarisa eiii, kupwanyika mabhuruku ediki uye fry mumudziyo we multivarka nemafuta ezvemichizha kusvikira kusina kujeka, anenge maminitsi gumi nemashanu kusvika pamakumi maviri, achigadzira mode "Baking" kana "Kutsva".
Kunyange zvazvo anyanisi yakabikwa, gadzirai mimwe miriwo. Mbatatari tuber uye zucchini zvinonongedzwa uye zvigurwa mu cubes, karoti mumumativi, uye pepper inotapira mumakerubhi makuru. Tinotora eggplants yakanyanyisa kubva mumvura uye tinoivata
Kunyorera anyanisi tinotumira miriwo kurongwa uku: kutanga mbatatisi, pepper inotapira kumusoro, evhaplants uye zucchini, uye kupedzisa pamwe nematato uye karoti.
Isu tinopedza ragout nemunyu, inonaya pasi pamwe chete nemusanganiswa wepuropiti uye kubika, pasina kusanganisa, mu "Kuchenesa" mamiriro emaminitsi makumi matatu nemashanu kusvika makumi mana.
Pakupera kwemazuva, kanda gorosi yakakoswa, kusanganiswa uye kubva mu "Kuchenesa" mimwe yemaminitsi gumi.
Ikoko yakagadzirwa inoshandiswa, yakagadzirwa nedzimwe dill yakatsva, parsley uye basil.