Tinokupai mapeji akawanda ekugadzira bhandi mu multivariate. Iyo inononoka, inotyisa uye inonhuhwirira.
Bhuni nemafuta akaoma mu multivark
Zvisungo:
- Chicken yega - 2 pcs .;
- upfu - zvinhu zvitatu;
- mafuta ezvirimwa;
- mbiriso - 1 tsp;
- mazambiringa akaoma - 180 g;
- granulated shuga - 2 tbsp. makapu;
- margarine - 50 g;
- mukaka - 150 ml.
Kugadzirira
Pfufura shoma inobatanidzwa nemvura inodziya, yakasaswa neshuga, mbiriso uye kuisa chipanje mumoto. Zvinomera zvinoshamba , zvishoma zvakasviwa uye zvinosaswa neupfu. Iye zvino, kubva pane upfu hwakasara, mazai, margarine anonyunguduka, mbiriso yakasvibiswa, mukaka nemafuta akaomeswa, sanganisa pfumbu yakafanana. Tinozviparadzanisa muzvikamu gumi nematanhatu, tinogadzira bhudzi uye tinozviparadzira muhari ye multivarka, mafuta nemafuta. Tikaisa "Baking" mamiriro pamutambo uye tiione iyo kwemaminitsi makumi mana.
Bhani nesinamoni mu multivark
Zvisungo:
- mafuta - 25 g;
- hupfu hwegorosi - 2 zvinhu;
- granulated shuga - 50 g;
- evha yehuku - 1 chikamu;
- mbiriso yakaoma - pini;
- mukaka - 10 tbsp. makapu;
- sinamoni powder - 1 teaspoon.
Kugadzirira
Misi inopisa, shandisa mbiriso yakaoma mukati mayo uye gweda kusvikira yapera zvachose. Mune imwe nzvimbo yakadzika yeplate, tinodonha mazai nehuga, kuisa mafuta anonyorera uye kunongedza zvose zvishoma. Tinosvina upfu uye tichigara tichinyorova tichiidururira mukaka bundu.
Ikozvino taurai mavara akanaka emafuta emafuta, mudururei zvakakwana zveupfu uye mukotamire muzinga wezinga. Tinoriendesa mumudziyo, tinomisimbisa kubva kumusoro nefirimu yezvokudya uye tinoisiya mumoto kweawa. Kana pakarepo mukanwa uchingowedzera kazhinji, tinoupfutira, tiupatsanure muzvikamu zvakafanana, tinovapa mhando yemabhora uye tinoaisa mumudziyo wemuvhiriki oiriki mafuta.
Dzorera "Kuchenesa" mamiriro uye osiya saucepan nemashandi kuitira kuti uende kwemaminitsi matatu, uye wovhara chifukidzo uye omirira imwe miniti 15-20. Kamwe zvakare, mabhesi aya akazorwa nemusara wega-uye-mafuta musanganiswa uye unoshandiswa zvakakwana nesinamoni pasi. Ita iyo mode "Baking" kwemaminitsi makumi mana, uye tarisira chiratidzo chekurira. Kubheka zvitsva zvakabikwa zvinonyatsobudiswa kubva mundiro uye zvinenge zvichisvibiswa pamhepo.
Bhani mu multivark nejamu
Zvisungo:
- mafuta ezvirimwa - 3 tbsp. makapu;
- mvura - 1 chinhu;
- upfu - zvinhu zviviri;
- granulated shuga - 3 tbsp. makapu;
- Vanillin - kuravira.
Kuzadza:
- bheri jamu - kunora.
Kugadzirira
Mvura inodziya tinosvina mbiriso yakasviba, tira shuga, kudururira kunze kwemafuta ezviputa uye ukandire vanillin kuvira. Zvishoma nezvishoma akaisa pasi rose furawa, ndokukanya hupfu ndokuisa ndiro yakadzika. Dzadza netauro uye uchenese neawa imwe munzvimbo inotonhorera. Hura yakagadzirwa yakabvongodzwa, yakakamurwa kuita zvikamu 8 uye chimwe nechimwe chakakonzerwa nechingwa chakagadzikana. Mukati munoisa jam jam, unounganidza mhedha dzekate rakapetwa kusvika pakati uye unosungirirana zvakanaka, uchiita bhora rakapoteredza.
Isu tinoshandisa ndiro iyo ye multivark, mushure mebhandi uye muvaregere kuti vauye zvakare. Zvadaro tinoisa "Baking" mamiriro pechirongwa, tivhare chivigiso uye uise chiratidzo chacho kwemaminitsi 55. Mushure meizvi, nyatsoshandurai pavanoshandisa bhasika uye gadzirai kusvikira mutsvuku. Isu tinoshumira mabhiriki akaomeswa kweti neyese jam .
Bhuti nembeu dzepoppy mumutsetse
Zvisungo:
- Vanillin - kuravira;
- margarine - 150 g;
- shuga yejecha - 150 g;
- upfu - 70 g;
- mbiriso yakaoma - 10 g;
- chicken egg - 2 pcs;;
- mukaka - 250 ml.
Kuzadza:
- poppy - kuravira;
- mukaka - 2 tbsp. makapu;
- shuga.
Kugadzirira
Huchi mazai akavhuniwa muhari, tinoisa shuga uye whisk zvishomanana