Salmon yepini haisi yakangonaka chete, asi inobatsirawo hove. Kubva mauri unogona kubika zvakawanda zvepakutanga uye zvinonaka, izvo zvichave chimiro chefurafura ipi zvayo. Nhasi tichakuudza kuti ungaita sei piniki salmon mune multivariate.
Salmon yepini yakabikwa mune multivariate
Zvisungo:
- zero pink pinsi - 1 pc .;
- fresh vegetables;
- lemon - 1 piece;
- zvinonhuwira.
Kugadzirira
Isu tinotanga kusvibisa salmon yepineki, tiinatse kubva pachiyero, bvisa mazamu, bvisa fini uye musoro. Zvadaro nyatsoshamba hove pasi pemvura inoyerera kakawanda uye ugocheka muzvikamu. Mushure meizvi, vhurai nomunyu uye pepper. Miti yakatemwa hafu uye yakasimudza imwe hafu yejusi, uye chikamu chechipiri shinkuem tsvina tsvina uye inobva kune imwe yekushongedza. Isu tinoshamba magidhi, tiomesa, tivacheke.
Iye zvino tinodurura zvidimbu zvehove dzine juimu, tinoisa mashomanana mashomanana mukati mega roga uye tinosasa nezvinonhuwira zvako. Isu tinoisa salmon muzhizha mumhepo, tiifukidze nechifukidziro uye tiise "Baking" mode pane chigadzirwa. Mushure mekugadzirira chiratidzo, tinoshandura hove yakagochwa kuenda kune imwe ndiro, tinoshandisa maruva matsva uye tinoshongedza nematavi emiti.
Salmon yepini nemiriwo mu multivark
Zvisungo:
- tsvini pink tsalmoni - 1 pc .;
- mucheka mutsvuku - 2 zvinhu;
- ChiBulgarian pepper - 1 pc .;
- bulb - 1 piece;
- celery - 1 pc .;
- mvura - 0.5;
- tomato - 1 pc .;
- karoti - 1 piece;
- garlic - 2 cloves;
- greens - 1 bunch;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Kusvibiswa piniki salmon kunoswa uye kunoshambidzwa. Bhobhoni inoshambidzwa uye yakasvibiswa mune zvishoma zvishoma. Nyanya uye yakashandurwa chiBulgaria pepper chibage zviduku zviduku, uye celery - zviduku zviduku. Tinodarika maroti kuburikidza neCroatia grater. Iye zvino tinokanda miriwo yakagadzirirwa mumudziyo unotapira, umo mafuta emiriwo atotonyudzwa uye achipisa. Takaisa chirongwa che "Baking" uye fry kwemaminitsi gumi.
Panguva ino, isu tichiri kucheka hove dzezvikamu uye tichizviisa kunze gare mu multivarka kune miriwo, podsalivaya kuvira. Zadza zvose nemvura inotonhorera, shandura chigadziro che "Kuchenesa" mamiriro ezvo uye gadzirira ndiro kweawa imwe. Pakupera kwemazuva acho, nyoronyoro uise miriwo ine hove mumvura yakadzika, uye mu multivarochnoy simba rinokanda rizi, usisise nomunyu uye udururire magirasi matatu emvura uye hove yemukaka. Isu tinotanga chirongwa che "Milk porridge" uye mushure mekugadzirira chiratidzo, tinoshumira nekizamu yepiniki, tichigadzira chikafu nemashizha matsva.
Nzeve inobva kuvhaini yepini mu multivarka
Zvisungo:
- hove yakagadzirwa kubva piniki salmon kuti isu;
- mbatata - 3 pcs .;
- bulb - 1 piece;
- karoti - 1 piece;
- mutsva mizambiringa - 1 bunch;
- zvinonhuwira.
Kugadzirira
Kuita soup, kuchenesa hove, kudzura gira uye kushambidza zvose zvakakwana. Mbatata inoshambwa, kudonhwa mumakumbo maduku, uye karoti inopenya mumakumbo. Bhubhu yasara yakakwana kana kudurwa mukati. Ikozvino muhari ye multivarka yakapararira: mbatatisi, karoti, luchok, hove, mutsva yemafuta, mashizha, uye pepper peas.
Kana uchida, iwe unogona kukanda mumushonga mashomanana mashomanana emashire kana mupunga. Zadza zvose nemvura, munyu kuti urove uye uvhare chigadziko nemuchengete. Tinogadzirisa "Kuchenesa" mamiririri kwemaawa mashanu uye kumirira chiratidzo chekugadzirira. Tinodurura nzeve pane mahwendefa, tiwedzere zvidimbu zvehove uye tisvike nemahesera matsva.
Gorbusha mune multivark mumucheka wakasviba
Zvisungo:
- cream yakasviba - 40 ml;
- saini yepiniki - 1 pc .;
- mayonnaise - 40 ml;
- cheese zvakaoma - 200 g;
- zvinonhuwira.
Kugadzirira
Isu tinochenesa hove, kushambidza nekucheka muzvikamu. Mune mukate, sanganisa sour cream uye mayonnaise. Tinosarudza "Baking" mode mu multivarquet uye sarudza nguva yemaminitsi 60. Muchi ndiro udira mafuta, rega idziye uye usvike hove zvidimbu kusvika kune tsvuku yakaoma, inenge maminetsi gumi nemashanu. Mushure mokudaro, tinodurura salmon yepiniki nemucheka wakagadzirwa-mayonnaise muto uye unoswa ne grated cheese.