Chahokhbili chidya chekuGeorgian cuisine. Pakutanga yaive yakagadzirirwa kubva kune pheasant. Iye zvino pakubika kubika kushandisa nyama yeipi shiri, kazhinji-huku.
Chahokhbili zvidimbu zve shiri dzinokwirwa mu tomato muto. Usati waita nyama, yakabikwa muoma yakaoma ganda pasina kuwedzera kwemafuta. Uyu ndiwo mutemo usingasimbiswi wekugadzira chikafu ichi cheGeorgia. Pfungwa yechipiri ndeyekuti mukudzima kwekudzima mvura haisi kuwedzerwa, nyama inotorwa chete mumvura yaro pachayo uye mvura iyo miriwo inoshandiswa. Muzhinji, chikafu chiri nyore, asi chinonaka kwazvo. Mudzimai wega wega ane chikafu chake uye zvakavanzika zvake zvekubika. Chimwe chezvikafu izvi zvinonakidza nenzira yaro. Muchikamu chino, tichakutaurira kuti ungagadzirira sei chahokhbili mune imwe nyanzvi.
Chahokhbili kubva kune huni mu multivariate "Panasonic"
Zvisungo:
- chicken - 1 kg;
- tomato mumuchero waro - 400 g;
- anyanisi (yakakura) - 1 chikamu;
- munyu, pepper, magreens - kuravira;
- mafuta ezvirimwa.
Mutsara we chahokhbili mu multivark iri nyore, haudi matarenda chaiwo ekugadzira uye zvinhu zvisingabatsiri. Kunyanya kubika mu multivark ndeyokuti huku yakasvibiswa zvakashata uye hapana chinopisa.
Saka, tinoisa "Baking" mode mu multivark, dururira mafuta mashomanana muhari uye uduruke anyezi ucheke muzvindori zvehafu. Zvinyoro zvakatsvaga, zviise pahwendefa uye patinenge tichiisa parutivi. Iye zvino tave tichibatanidza huku: tivei muzvikamu zviduku, munyu, pepper uye muise mundiro multivarka (hamudi kuwedzera mafuta), fry zvidimbu kumativi ose kwemaminitsi gumi nemashanu. Ipapo tinotumira anyanisi yakabikwa kunyama. Tomate tinodonha mumakumbo maduku uye tinoisawo mundiro ye multivark. Kana nguva yacho ichibvumira, unogona kushandisa tomate itsva. Zvino funganisa zvinhu zvose uye kubika mu "Baking" mode kwemaminitsi makumi maviri. Yakagadzirirwa chahohbili yakaisa padiro uye inosvina magidhe akachekwa. Sezvaunogona kuona, kamukira yekubika chahohby iri nyore.
Recipe yekubika chahokhbili muwaini yewaini mune imwe mhepo
Zvisungo:
- chicken - 1,5 kg;
- tomato (huru) - 4 pcs;;
- onion - 4 zvidimbu;
- karoti - 1 piece;
- coriander - 1 bunch;
- basil - 30 g;
- parsley - 30 g;
- garlic - 4 cloves;
- tsvuku tsvuku-yakaoma waini - 50 ml;
- Munyu, pepper, hops-suneli - kuravira;
- mafuta omuorivhi - 30 g.
Kugadzirira
Kuti ugadzirire chahokhbili mune imwe nzvimbo, iwe unogona kutora chero zvikamu zvehuku, i.e. unogona kutema chitunha chose kana, somuenzaniso, tora chete gumbo rezasi. Saka, tinogadzira zvigadzirwa: anaion akachekwa ane zvindori, kana zvisiri huru kana hafu yemhuru, kana mabhuru acho akakwana. Muhari ye multivarka kudira mafuta omuorivhi, isai anyezi uye kubika kwemaminitsi mashanu mu "Baking" mode. Ikozvino isai anyanisi patafura, uye utumirei chicken kune multivark, iyo inofanira kunyutiwa uye inotaridzirwa kare. Fry it pasina mafuta kumativi ose maviri anenge maminitsi gumi nemashanu. Zvino wedzerai maeii ekoko, goroti yakagadzirwa pa grater yakawanda, tomate yakakanyiwa uye yakatemwa kuva cubes, yakapfuura nemugodhi wekugarisa. Zvose zvakanyatsovhenganiswa, kana zvichidikanwa kuwedzera zvinonhuwira, chengetai tsvuku tsvina-yakaoma waini uye gadzika mu "Kuchenesa" maminitsi makumi matatu.
Mutsara wokubika chahokhbili kubva kunyama unosanganisira kudzima chicken mumvura yakabudiswa nemiriwo. Hatidi kudururira mvura, asi pane zvimwe zvisiri pamutemo: mvura inogona kudururwa, kana tikashandisa chikafu, uye yakwegura zvakakwana. Nyama yeshiri yakadaro inotora nguva yakareba, saka mvura yakawedzerwa inogona kudiwa. Nhamba yematato inogonawo kuwedzerwa kana isina mvura yakakwana. Zvinonhuwira unogona kusiyana zvichienderana nezvamunoda. Chahokhbili mumutsetse wemhepo inoshanduka yakajeka uye inonhuhwirira.