Chakavanzika chokubika kubika risotto ndiyo inokurudzira yerimi nguva dzose, panguva yekuwedzera kwechikamu chemuti. Starch, yakabudiswa panguva yekubika yeiri muchero inosvibisa, uye mupunga pachayo unotapira. Mune multivarquet, nzira iyi haingadzokorwi kune zviduku zvishoma, pane izvozvo uye kunakidza kwechikafu, uye kugadzirwa kwayo, kuchave kwakasiyana.
Kune mhando dzakasiyana siyana dze risotto recipes uye nhasi tichaisa pfungwa pane imwe yeiyo.
Recipe yekubika kubika risotto nemafuta egungwa mune imwe nyanzvi
Zvisungo:
- mhepo yakaoma yakaoma - 310 ml;
- mussels - 500 g;
- hove muto - 1, 25 malita;
- safironi - 1/4 tsp;
- bhotela - 40 g;
- mafuta omuorivhi - 2 tbsp. makapu;
- shrimp - 500 g;
- squid - 2 zvitunha;
- garlic - 2 cloves;
- anyanisi - 1 pc.;
- rice arborio - 440 g;
- tomato paste - 1/2 st .;
- parsley;
- grated Parmesan - 3-4 tbsp. spoons.
Kugadzirira
Tisati tagadzirira risotto nemafuta egungwa mune imwe mhepo, tichada kutarisa hove yega. Mussel inofanira kucheneswa ne "barks", squids - kubva mumasara uye ichifukidza chitunha chemufirimu. Zvitunha zve squid zvinofanira kutorwa muzvindori zvakakura.
Muchikombe chekare chinotanga kuputika maorivhi nemafuta emafuta, fry paiyo yeiii nekiki kuti muve pachena, muchishandisa "Frying" mode, kana "Baking". Wedzera safron uye rizi kune anyezi yakabikwa, fambisa uye ramba uchibika kune imwe maminitsi 3-4. Sakanidza hove musvini newaini uye muparadzanise mvura muzvikamu 5 zvakaenzana. Dzadza chikamu chokutanga chemucheka muhari ye multivark, chivhara chigadziro nechivharo uye chengetedza "Plov" mamiriro. Ika mupunga kusvikira hunyoro huchadzimwa zvachose, zvichiita kamwechete.
Dzokorora nzira yacho nezvose zvinotevera zvemuvura, uchiedza zvakakwana kuti uite rizere. Pakati pekubika, wedzerai marata. Nechikamu chekupedzisira chemuzamu, wedzera hove dzegungwa uye fungai zvakanaka. Mushure memaminitsi mashomanana, zadzai ndiro ne grated cheese, fonganisa zvakanaka uye kushumira, kusaswa neparsley.
Risotto ine shrimps mu multivark
Zvisungo:
- mafuta omuorivhi - 2-3 tbsp. makapu;
- shrimp - 450 g;
- fillet yegungwa mabhasi - 450 g;
- bata - 2 tbsp. makapu;
- anyanisi - 1 pc.;
- garlic - 4 cloves;
- miti yemiriwo - 2 l;
- rice - 675 g;
- waini yakachena - 500 ml;
- tomato - 6 pcs;;
- parsley;
- lemon.
Kugadzirira
Mukapu ye multivarka tinopisa mafuta uye fry anyanisi negoriki. Kana imwechetei eii yakave yakajeka, wedzerai tomate kwairi uye omirira kusvikira vashanduka mbatata yakasvibiswa. Mune muto we tomato tinorara muchero wehope uye tinosanganiswa. Tinobika rizere kwemaminitsi mashomanana ("Plov"), wozoidururira muwaini muzvikamu zviviri, imwechete chete mushure mokunge imwe yapfuura ichibuda. Izvo zvinodzokororwa nemukaka, kuwedzera hove yemvura. Risotto nehove yehove uye waini yakachena mu multivarka inoshandiswa nemasvini uye marimu.