Manna pariji pamvura ndiyo mhinduro yakanakisisa yevanhu avo, nokuda kwezvikonzero zvakasiyana-siyana, vasinganwa mukaka. Inogona kushandiswa patafura inotonhora, kana inogona kunge iri mufomu yakanatswa, sepudding . Wedzera kukosha kwekorori ye semolina mumvura yakanyanya nyore, kuwedzera yakaomeswa apricots, mazambiringa akaomeswa, michero kana jam kwairi . Nokuchinja izvi, unogona kuwana chikafu chitsva zuva rega rega, izvo zvisingambofi zvakasuruvara. Ngationei pamwe chete newe kuti ungagadzire sei mukombe uyu.
Recipe ye semolina pamvura
Zvisungo:
- bhora - kuravira;
- mvura - 2,5 zvinhu;
- granulated shuga - 1 teaspoon;
- semolina - 0,5 st .;
- munyu - kuravira.
Kugadzirira
Saka, kugadzirira semolina phariji pamvura, inyura mupuvha yekumvura, iise pachigadziko uye uuye nayo kumota. Zvadaro, nguva dzose inokurudzira, zvishoma nezvishoma inodururira zvishoma kudonha pamango uye kubika pariji kwemaminitsi gumi nemashanu. Zvadaro, isa piniki yemunyu, shuga uye mafuta mashoma. Zvose zvakanyatsosanganiswa uye uende kuti uende kwemaminitsi mashanu. Shure kwechinguva, semolina phiri pamvura yakagadzirira!
Semolina pariji pamvura nejamu
Zvisungo:
- semolina - 0,5 st .;
- mvura - 3 zvinhu;
- jam - 2 tbsp. makapu;
- jam - kuravira;
- bhotela;
- shuga - 1 tbsp. spoon;
- munyu - kuravira.
Kugadzirira
Tinotora chirongo chemaameri, tora imwe munk mukati mayo, uizadze nemvura inopisa uye uise pamoto. Wedzera munyu kuvira, shuga uye kusanganidza zvakanaka. Apo mvura inopisa, zvinyorodurudururirai croup yakasara uye kubika kwemaminitsi anenge matatu, ichikurudzira nesimba kuitira kuti pasava nemafuta. Tinokurudzira kuti iwe utore zviyo zvakawanda sezvaunokwanisa kuzvienzanisa kusvikira zvichinyanya. Pakarepo pariji yakagadzirira, tinoisiya iyo kwechinguva, kuitira kuti mango iwedzere. Tisati tishandira, tinowedzera jamu, jamu kana kuti chiduku chiduku chemafuta kune zviyo zvakagadzirwa zvakagadzirirwa paunonzwisisa.
Yakanaka semolina pariji pamvura
Zvisungo:
- mvura yakabikwa - 300 ml;
- manga - 2 tbsp. makapu;
- shuga - 2 teaspoons;
- bata - 1 teaspoon;
- mazambiringa akaoma - 100 g;
- munyu - pinch.
Kugadzirira
Mvura inotanga kushambidzwa, yakadururirwa nemvura inodziya uye ichienda usiku kuti irere zvakanaka. Muhomwe yepombi yakadururira mvura yakachena yakabikwa, isa patafura, uise nayo kumota uye kuderedza moto. Mune tsvina shoma, dururira semolina uye unogara uchitsvaira nehuni yehuni, kuitira kuti pasave nemapumbwe akaumbwa, uye pariji ine kusanana kwehutano. Birai musanganiswa kwemaminitsi mashanu. Zvadaro wedzera bhotela, isa saga uye munyu kuti unye. Tinoda munyu kuitira kuti tive nekugadzirisa kunakidza kwechikafu uye kuita kuti iwedzere uye yakajeka. Pamugumo wekugadzirira, tinowedzera pariji yakamboshambidzwa uye yakaomeswa mazambiringa akaomeswa ndokuiisa. Ivhara pani nechifukidziro uye rega iite zvinopera kwemaminitsi gumi, kuitira kuti ndiro idye inonaka.
Recipe ye semolina pariji pamvura mu multivark
Zvisungo:
- mvura yakabikwa - 3 zvinhu;
- semolina - 0,5 st .;
- munyu - piniki;
- granulated shuga -3 tbsp. makapu;
- bhotora - kuravira.
Kugadzirira
Mukapu multivarka pour semolina, shandisa shuga kunonaka, piniki yemunyu uise chiduku chiduku. Zvadaro, dururirai mumvura inotonhorera uye musanganise zvose zvakakwana. Vhura chivako, sarudza "Kuchenesa" mamiriro uye nguva yekubika - maminitsi makumi matatu. Mushure mekugadzirira chiratidzo, tinozarura chivigiro, sanganai pariji ne spatula, uidururire pamusoro peplate uye uise kamuki kadiki.
Iwe unogona kusarudza purogiramu ye "Milk porridge" pane multivark, asi zvino nokuda kwemazuva mazhinji, ichava isina mahwanda zvachose, kureva, yakawedzerwa yakawanda.