Hazvizivi kuti chii chokubika muto pamusoro pegorosi muto? Zvadaro mapepa ekufungidzirwa achakubatsira kusarudza pane kusarudzwa kwezvokudya. Nekubatsira kwavo, pasina mubvunzo muchaenda kugadzira zvokudya zvinonaka zvinonaka kwenguva yekutanga yekudya kwemanheru uye kufadza ivo nemhuri yavo.
Pea soup pamwe nehave yenguruve - recipe
Zvisungo:
- akagadzirira nguruve muto - 2 litita;
- peas chipped - 190 g;
- mbatata tubers - 340 g;
- onion bulb - 110 g;
- karoti - 80 g;
- pea peppercorns - 3 pcs;;
- pea yepuru tsvuku - 5 pcs;;
- mafuta akacheneswa asina kuvhenganiswa - 35 ml;
- laurel mashizha - 2 zvidimbu;
- tsvina-75 g;
- munyu unogadzirwa kuti unwe;
- pasi pepasi tsvuku - kuravira;
- fresh greens .
Kugadzirira
Peas for soup zviri nani kudonha mumvura kubva manheru, mushure mekuchenesa. Vhura mapeas zvakare zvakare uye ugare mubiya yegove muto. Deredza kupisa kusvika pane zvishoma, putira chigadziko nechivharo uye uende kuzobika. Apo peas inenge iri nyore uye yakasununguka, wedzera iyo yakakanyiwa uye yakagadzirwa nemafuta emafuta nemakroti pamafuta, uise peeled uye yakatekwa mbatatera tuber uye yakapwanyika kusvuta fodya. Tinopa ndiro kubika zvakare, uye kubika kusvikira kunyorera kwemiriwo, kuifungidzira mukunyorera nemunyu, pea yepepuru yakasvibirira uye inonhuhwirira uye mashizha emashizha.
Pakugadzirira tinodururira sipu pamahwendefa uye isu tinoshumira, tichisaswa nemiti mitsva.
Sopu nekorosi muto uye buckwheat
Zvisungo:
- akagadzirira nguruve muto - 2 litita;
- buckwheat - 80 g;
- mbatata tubers - 340 g;
- onion bulb - 110 g;
- karoti - 80 g;
- pea peppercorns - 3 pcs;;
- pea yepuru tsvuku - 5 pcs;;
- mafuta akacheneswa asina kuvhenganiswa - 35 ml;
- laurel mashizha - 2 pcs;;
- munyu unogadzirwa kuti unwe;
- pasi pepasi tsvuku - kuravira;
- fresh greens.
Kugadzirira
Muchiitiko ichi, seantic content ye soup pork broth ichave buckwheat, iyo yakabikwa zvakakurumidza kupinda peas uye haifaniri kuwedzerwa kuwedzerwa. Kana zvisina kudaro, kubika inzira yakafanana neyo yakatsanangurwa pamusoro uye ine zviduku zvishoma.
Muchivhinga chegorosi wegorosi tinopinza panguva imwechete yakatswa buckwheat, mbatatisi uye fry kubva anyanisi uye karoti uye kubika kusvikira zvose zvigadzirwa zvagadzirira, tichiyeuka kune imwe nguva iyo ndiro nemunyu nezvinonhuwira. Pakupera kwekubika, tinowedzera gorosi yakasvikwa kune muto uye rega ndiro inotora maminitsi mashanu kuti imire.
Chinotapira soup uye gorosi muto uye dumplings
Zvisungo:
- akagadzirira nguruve muto - 2 litita;
- ChiBulgaria pepper - 170 g;
- mbatata tubers - 340 g;
- onion bulb - 80 g;
- karoti - 80 g;
- pea peppercorns - 3 pcs;;
- pea yepuru tsvuku - 5 pcs;;
- mafuta akacheneswa asina kuvhenganiswa - 35 ml;
- laurel mashizha - 2 pcs;;
- munyu unogadzirwa kuti unwe;
- pasi pepasi tsvuku - kuravira;
- fresh vegetables;
For dumplings:
- chicken peji yai chiyero - 1 pc .;
- mukaka wose - 45 ml;
- munyu - piniki;
- upfu hwakasanganiswa - 160 g.
Kugadzirira
Kutanga, gadzirira nheyo ye dumplings. Bhenganisaii maza nemukaka nemunyu, mudururei muupfu uye muyananise pamwe nehupfu.
Muchibikira muto tinoisa makerubhi uye takatora tsvuku yeBulgarian, tarisa anyanisi fry nemaarroti uye kubika kusvikira unyoro hwemiriwo. Iye zvino tinotora hafu yekapu yakanyorova yeji yehupfu yakagadzirwa kare uye inoiisa muhope, ichiita nhanho nhanho dumplings. Isu tinowedzerawo mapepa uye peppercorns kune muto. Isu tinokanda munyu, tipei hosha kwemaminitsi anenge mashanu kusvika kune manomwe uye inogona kushandiswa patafura, ichiidururira padika rinoparadzanisa uye nekugadzira nemichero.