Chii chinopa pizza chishuvo chakasiyana, chinoshamisa? Zvechokwadi, muto wekudya iyi inoshandiswa. Kune mafuraji mazhinji mapepa ega ega. Nyaya inonyanya kufarirwa nayo ndeyechemeti, garlic, tese, Italy, tomato pizza sauce, uye, zvechokwadi, zvekare. Kune imwe pizza yakagadzirira kugadzirira kwayo. Semuenzaniso, muto mutsva unobatsira zvakakwana kunakirwa kwe pizza nemaseji, miriwo kana hove. Muchero wekisi unowanzoshandiswa ku pizza nemawaini. Classic sauce ndiyo inowanikwa uye inokodzera chero inenge ipi zvayo yeItaly. Saka, iyo inofanira kuita, iri kwauri! Uye kuti ungaita sei muto we pizza, tichazoti zvino.
Creamy pizza sauce
Zvisungo:
- kirimu - 300 g;
- hupfu hwegorosi - 200 g;
- bata - 1 teaspoon;
- shuga - 1 teaspoon;
- yolks - 2 zvidimbu;
- munyu.
Kugadzirira
Ita hupfu hwakatsetseka nehutu nemunyu, zvishoma nezvishoma uwedzere kamuti. Bhopi duku uye udururire kuputirwa neshuga. Wakagadzirira muchero mutsutso unogona kushandiswa zvakachengetwa ku pizza nemhando ipi zvayo yenyama.
Pizza sauce kubva pamarato
Zvishandiso
- tomato - 1 kg;
- garlic - 1 piece;
- onion - 3 zvidimbu;
- mafuta ezvirimwa - 100 g;
- munyu, tsvuku tsvuku - kuravira.
Kugadzirira
Tinocheka tatei mumakumbo uye tinoaisa mumidziyo yakavezwa yezuva (zviri nani kuisa gadziriro yakadaro munzvimbo inotonhorera kuitira kuti tatei isasaparara). Zvadaro ungananidza jisi yakavanzwa, uye nyama inyare pane moto wakadzika, kuti ubvise ganda. Tinodonha nyama kuburikidza nesave kana kuti tifambe ichitevedza juicer. Tinopfeka moto usina simba uye, tichikurudzira nguva dzose, kubika kusvikira tanyoro. Maminitsi mashanu asati agadzirira, kuwedzera zvinonhuwira, munyu uye kubika kune imwe maminitsi 3-5. Mune prying frying fry the onion yakagadzirwa uye kuwedzera ku tomato sauce. Zvose zvakanyatsobatana uye kumira pamhepo inopisa kune imwe maminitsi gumi.
Garlic sauce ye pizza
Zvisungo:
- mukaka - 200 g;
- bhangi - 20 g;
- upfu - 50 g;
- munyu, pepper, garlic, parsley - kuvira.
Kugadzirira
Kugadzira muto, kusvibisa bhotela, kuwedzera hupfu pairi uye kusanganisa kusvikira huwandu hwakafanana hunowanikwa. Ita nguva dzose, kubika musanganiswa pamusoro pemhepo inopisa kwemaminitsi maviri. Mune ruzivo rwakasviba, wedzera mukaka wakaoma, munyu, pepper, parsley, uye wedzera moto. Uyai musanganiswa pamota, musingadzimidzi.
Bvisa kubva kupisa uye uwedzere garlic, pre-fried mu buttersi. Dururirai musanganiswa wapedza mu blender uye whisk kusvikira yakanyarara. Zvadaro woisa mufiriji kusvikira wazara zvachose.
Garlic sauce yakanaka kune chero ipi zvayo pizza, pamwe chete nenyama, yemiti kana mbishi dzehove.
Cheese muto we pizza
Zvisungo:
- mukaka - 500 ml;
- upfu - 60 g;
- mafuta - 60 g;
- Ezira - 3 zvidimbu;
- cheese - 200 g;
- munyu, pepper - kuravira.
Kugadzirira
Mune mafuta, fry fry, munyu uye kuwedzera mukaka wakatsva. Uyai musanganiswa kusvika kumota, firiji. Muchigadzirwa che pizza yakagadzirwa, wedzera cheki yakagadzirwa, kuputirwa kwemajini, mafuta uye pepper. Tinovhenganisa zvose zvakanaka uye tinotonhora zvishomanana.
Classic Pizza Sauce
Classic sauce ichatevera chero pizza. Iyo iri nyore mukugadzirira, kunze kweiyo inogona kuchengetwa kwenguva refu mufiriji uye haizorasikirwi nayo.
- tomato paste - 1 kg;
- mvura - 100 g;
- munyu - 1 teaspoon;
- shuga - 1 tbsp. spoon;
- oregano - 1 tbsp. spoon;
- mutsvuku mutsvuku (nyundo) - pinch;
- mafuta omuorivhi (anogona kuva sunflower.) - 50 g.
Zvisungo:
Kugadzirira
Tinotora enamel ndiro uye tinodururira tomato kuisa mukati maro. Wedzera mvura, shuga, munyu, oregano uye bhotela, funganisa zvose, vira zvishoma uye uzviite. Kana yakatsva - wedzera munyu muto, uye kana yakasviba - shuga. Zvakanaka, muto wacho unofanirwa kunge wakaita sejisi rinotapira zvinonhuwira.