Patties ane mazamu muvheni

Zvinotendwa kuti mukadzi akanaka mumba munofanira kunhuwa manyowa. Iye zvino tichakuudza kamukira yekapu yakagadzirwa nemapatata. Chinhu chinonyanya kukosha ndechekuti kubika kwavari hakusi kwakaoma. Edzai, iwe uchabudirira!

Zvokudya zvakabikwa nemapatati uye mushroom

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Mbiriso yakasviba inodururwa nemukaka (anenge madhigirii 40) uye regai vamire "vari vapenyu" kwemaminitsi gumi nemashanu. Munguva ino, chikwama chemapuranga chinofanira kuumba. Mazai anorohwa neshuga, anoparadzira mukiki wakasvibira uye kusanganiswa. Uyu uwandu unowedzerwa pani nemasabata. Dururira muupfu. Zviri nani, kuti yakasvibiswa, mukanyiwa huchashanduka hunyoro. Tinodurura mafuta emuorivhi (kana pasina mafuta emuorivhi, unogona kutora nguva yakawanda yewaini yewaini) uye ungananidza poda. Sezvaunoziva, mukanyiwa unomuka zvakanaka mumoto. Nokudaro, tinoisa chigadziko nehupfu muchoto chinopisa. Mushure mekusimudzirwa kwekutanga, tinomunyengedza uye tinomusiya zvakare. Uye isu tinozviisa pachedu-tinoisa mbatata muhomwe yepurasitiki, tinoita mashumo 3-5 mumudziri mairi uye tinokora maminitsi gumi muvheni rewa microwave. Kana mbatata yakakura, nguva inogona kuwedzera. Iye zvino tinozvichenesa, tinotonhorera uye tinoritendera kuburikidza ne-grinder nyama. Gadzira mushroom uye anyezi uye fry. Iye zvino mbatatisi yakakanganiswa uye mushroom neeiii zvakabatana - kuzadza kwakagadzirira!

Iye zvino dzokera kumuedzo - kubvarura chiduku chiduku, chengetedze mujasi, iyo yatinocheka muzvidimbu zvakasiyana uye tigozvibudisa kunze. Pamusoro pezvimwe zvakadaro zvakasadaro tisina kuisa zviduku zvishoma, tiisa mitsetse uye titumire kubateyi yekubika. Billets pabhapiti inobvumirwa kumira kwemaminitsi gumi nemashanu kuitira kuti mapepa anokwanisa kukwira zvishoma. Zvadaro girai mazai evha yakasvibirira uye mapepa echingwa nemapatata uye mushwa muchoto pa 180 ° C. Apo mapurisa ari kumusoro, ma pie akagadzirira!

Recipe ye "Baked pies namazamu"

Zvisungo:

Kugadzirira

Yembiriso inodururirwa mumvura inodziya, imomo tinodurura shuga. Siya maminitsi makumi maviri kuti amuke. Mushure meizvi, dururirai mumafuta ezviputa uye mudururire muupfu, muchikanya mukanyiwa. Tinoisiya kuti ienderane. Nokuda kwekuzadza tinotora mbatata yakasvibira, kuwedzera zvinonhuwira kwairi uye kuisanganisa. Bvisa chidimbu chemafuro, akafanana nekapuro duku, chitambanudzire zvishoma, uchiita kuti ive chingwa chakapfumbira. Isu tinoisa mbatata, tichigadzira mhiri. Pamusoro pebheka rakabatanidzwa nekabika pepa, gadzira mapepa uye uasiye kwemaminitsi makumi maviri kuti uende. Mushure meizvi, vanyorovei neii uye muise muvheni, ichipfuta kusvika 180 ° C, kwemaminitsi makumi maviri nemashanu.

Recipe yekapu yakabikwa namazamu

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Nokuda kwehuputa kusanganisa zvose zvinoshandiswa uye regai kumira kwemaminetsi 15. Kuti uzadze, kubika mbatatisi uye ugovaita kuti ive mbatata yakasvibiswa. Anyanisi yakabikwa, kuwedzera muzembate yakasviwa, munyu, pepper uye kusanganiswa. Kubva pahove inobvarura chidimbu, tinogadzira keke, tinoisa zvinhu mukati uye tinodzivirira mativi. Paridza mapepa pane bhokiti, kumusoro nevha yakarohwa, kuti uite ruvara rutsvuku, uye ubike pa 200 ° C kwemaminitsi makumi matatu. Kufanana nembiriso yekudya, aya mapepa akaoma uye anonyorera.