Nyama, yakabikwa nekamu, inoshamisa zvinoshamisa uye zvinonaka. Sechikamu chemashure unogona kushandira jisi, buckwheat kana saladi. Ngationei nemi mapepa ezvokudya nemakisi.
Nyama dzine mushroom mukamu
Zvisungo:
- nguruve - 500 g;
- mushroom - 400 g;
- kirimu - 200 ml;
- tomato -2 pcs;;
- bulb - 1 piece;
- munyu, zvinonhuwira.
Kugadzirira
Zvino taurira kuti ungabika sei nyama nekamu. Tinocheka nguruve muzvidimbu zvinguruve. Mbeu dzinocheneswa, dzakashambidzwa uye dzakapwanyika mumataundi maduku. Anyanisi anonatswa uye anoputirwa nemirairo. My tomato, isu blanch mumvura inodzika, uye nyatsonyatsoongorora ganda uye nekucheka nyama mumakumbo.
Muchiri rinopisa ugodira mafuta emiriwo uye fry mairi kusvikira nyama yakasvibirira nyama. Wedzerai anyanisi uye fry maminitsi ose.Ipapo tinoparadzira mushwa uye tinogadzira zvose pamwe chete kusvikira mvura inoputika zvachose. Mushure maizvozvo, isai tomato, munyu kuti munye. Zvose zvakavhenganiswa, zvinodururirwa nekrimu, kuderedza moto uye nyama yakabikwa nemahowa kusvikira apedza zvizere pasi pevhisivharo yakavharwa kwemaminitsi makumi maviri. Zvino iwe unogona kubika zvishoma muidhi muchoto kuti uifukidze nekwakakura.
Nyama muFrench nekamu
Zvisungo:
- Nzombe - 500 g;
- cheese - 150 g;
- cream - 100 ml;
- tomato - 2 pcs;;
- mukaka - 100 ml;
- bulb - 1 piece;
- munyu.
Kugadzirira
Isu tinosuka nyuchi uye tinosiya nyama kuti iome. Mushure meizvi, zvigurei zvidimbu zvidimbu mumativi ose uye murove nenyuchi nenyundo. Ipapo tora maitiro uye uise zvimedu zve nyama.
Anyanisi anonatswa uye akachekwa kuita zvindori. Kubva kumusoro, tinovhara nyama yenyuchi nemhete yeeiii, marinari eti tomato uye nguva nepepire uye munyu kuti unye. Fukidza ne grated cheese kumusoro. Sakanidza kirimu nemukaka, mvura nyama uye uiendese kuchoto. Bika ndiro iyo inenge maminitsi makumi mapfumbamwe nemasere pa 180 degrees uye itai iyo patafura.
Tarisa zvimwe zvinonakidza mapeji nemakisi, saka ita kuratidza chicken chiropa kana rabbit mu cream .