Kugadzirira nyama yakakodzwa nehuku nhasi hazvishamisi, asi kufudza nekukurumidza mhuri yose inogona, uye kunyange shamwari dzinotarisa chiedza, kuwana zvishoma!
Mbatata yakabikwa nehuku yehuku
Zvisungo:
- mbatata - 1 kg;
- chicken leg chicken - 4 pcs;;
- karoti - 1 piece;
- onion - 1 piece;
- garlic - 2 meno;
- mafuta ezvirimwa - kwekutsvaira;
- dill, parsley - 1 bunch;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Mhete yose yakashambidzwa uye yakakamurwa kuva zvikamu zviduku. Munyu, pepper uye fry mumucheka wakanyatsopisa wakatsvaira kusvikira wendarama yakasviba. Isu tinoshandura nyama mumhino. Uye pamafuta akafanana, fry akachekwa anyanisi uye karoti, akacheka muzvindori. Tinotumira miriwo kudya nyama. Isu tinowedzera mbatata yakakura-sliced, dururira gorosi muhafu yemvura ugoiisa padhefu. Uyai kumota, chengetedza moto kune zvishoma uye kuyeresa ganda pasi pechivako kwehafu yeawa. Zvadaro wedzera akaora mwoyo garlic. Solim, pepper yekuravira uye kudya kweimwe maminitsi gumi. Fukidza nemiriwo, simbisa uye ubvise kubva pakupisa. Tinosunga ndiro yacho kwemamwe maminetsi makumi maviri nemashanu pasi pechivako kusvikira tagadzirira, zvino tara pasi pamahwendefa uye tishandire patafura.
Zvinotapira zvakagadzirirwa mbatatisi nekate uye huku
Zvisungo:
- mbatata - 500 g;
- kabichi - 1 kg;
- Chicken mahudyu - 6 pcs .;
- onion - 1 piece;
- mafuta ezvirimwa - 4 tbsp. makapu;
- tomato paste - 1 teaspoon;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Nyuchi dzinobhururuka zvakanyanya fry mumafuta emichero. Wedzerai onion yakagadzika muhafu yezvindori uye fry kusvikira yakajeka. Zvadaro tinotakisa mukapu inopisa zvakakanyiwa kabichi uye pasi pechidzitiro chakavharwa, kusvikira zvishoma zvishoma muhuru. Inoramba ichitakisa mbatatisi yakasanganiswa, kusanganisa zvose uye, kana zvisina kukwana kabichi uye nyama yenyama, kuwedzera mvura. Mangwana inotsika pasi pechivako kwehafu yeawa, uye maminitsi mashanu tisati tambogadzirira tinowedzera tomate peta, munyu uye pepper. Usakanganwa kusanganisa zvinhu zvose zvakanaka.
Nyorera mbatatisi nekoko nyama uye mushwa mune multivariate
Zvisungo:
- mbatata - 1 kg;
- fillet of chicken - 1 pc.;
- oyster mushroom - 300 g;
- onion - 2 zvidimbu;
- karoti - 1 piece;
- Butter - 2 tbsp. makapu;
- cream yakasviba - 1 multilevel;
- mvura - 1/2 multistage;
- laurel leaf - 2 pcs;;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Ngationei kuti tingagadzira sei mbatata dzakabikwa mu multivariate . Mushroom uye karoti zvakatemwa kuva zvimedu, eiii - cubes, zviputi zvekuku - muzvidimbu zviduku. Tinokanda zvinhu zvose muhari ye multivark, wedzera mafuta uye tora "Kuchenesa" maitiro kwemaawa maviri. Munguva iyi, mushwa ane huku uye mishonga yakagadzirirwa, isu tichatarisana nematata. Tinozvichenesa, tinozvicheka mumakumbo maduku uye tinozvitumira kune multivark. Wedzera ukamu hwakasvibirira wodira mvura shoma. Solim, pepper, kanda jasi reji uye uvhare chivako. Zvose zvakasara ndezvokumirira chiratidzo chekurira, icho chichazivisa kugadzirira kwendiro iri nyore uye ine moyo. Nenzira iyo, muchero wakasviba mukamu ino inogona kushandurwa nemukaka - uyo anofanana nezvakawanda.
Braised mbatata ne fillet yekusvuta huku
Zvisungo:
- mbatata - 1 kg;
- nyama yehuku inopfungaira - 500 g;
- tomato mumuto wake - 500 g;
- onion - 2 zvidimbu;
- greens (dill, parsley) - 1 bunch;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Chokutanga, fry the eikisi yakanyungudutswa muhari inopisa, ezvo wobva wawedzera hupfu hwechicken uchitaurirwa nawo, uye maminitsi mashomanana gare gare - mbatata yemakate. Dururira hafu yegirazi remvura, uuye kumota uye ubvise moto uri pakati. Ivhara pasi pechivigiro chakavharwa kusvikira mbatata ishoma. Munguva iyi, pamwe nemamato matsva, gadzira uye gadzira mbatata yakasvibiswa. Wedzerai muhari pamwe chete nemusi wekutarisa maminitsi mashanu musati magadzirira. Paunenge ushumira, shandisa mazamu akabatanidzwa nehuku yakakodzwa.