Latschevnik muchoto

Sezvakangoitika, tsvina ndiyo casserole yakagadzirwa kubva pasta, ndiko kuti, noodles, vermicelli kana imwe pasta yakafanana.

Ika pasi pasta kubva pasta - nzira yakanaka yekugadzirisa zvakasara zvinosara zve pasita zvakagadzirwa kudyiwa zvekare uye zvimwe zvinogadzirwa. Mukuwedzera, iyo ndiro inonwisa kwazvo, manodles yakakodzerwa kumabiko emhuri, kune vatambi uye basa remuviri kunze. Manodhe anogona kugadzirwa nenzira mbiri: mune ganda rinopisa pane chinopisa kana mune chimiro muchoto. Tinosarudza nzira yechipiri, nokuti inorwara.

Akuudzei kuti mungagadzira sei diod inotapira mumoto.

Latschevnik ane kottage cheese uye yai - kamukira

Zvisungo:

Kugadzirira

Kana pasta isiri duku zvakakwana, ivapfekenze (kana yakabatanidzwa pamwe chete - zviri nyore zvikuru kuzviita). Bhatanidza doro rakapwanyika mazai, kamuki uye cottage cheese. Wedzera shredded magreens uye paprika, fungisisa zvakazara. Kana imwe tsva tsvuku tsvuku tsvuku yakange yakavharidzirwa mufiriji, iwe unogona kuiwedzera kune musanganiswa uye woicheka zvakanaka. Iwe unogonawo kuwedzera zvidimbu zviviri zveupfu hwegorosi kana chibage chegorosi kusvika kusanganiswa kuti uwedzere kubatana. Ita zvishoma zvishoma nehuwandu hwakatsvaira-up ye butter. Dzai musanganiswa uye gadzirai ma noodles muvheni kwemaminitsi makumi maviri nemashanu. Chikamu chezvikamu uye mushumire, unogona kudururira musodhi nemucheka-garlic sauce uye kushumira ndiro ye muto.

Iwe unogona kubika noodles nenyama, mune iyi shanduro, cottage cheese uye kirimu yakasviba zviri nani kubvisa.

Latschevnik ane nyama yakadyiwa uye yai muhovheni - kamukira

Zvisungo:

Kugadzirira

Darikai onion yakabikwa muhari yefry in butter to light transparency, ezvo wobva wawedzera nyama yakagadzirwa nemafuta, zvichikurudzira, kusvikira nyama inoshanduka (inenge maminitsi mashanu). Kana pane mashowa mashomanana: mushonga, chichena kana cherry, uwedzere, kudzvora zvishoma. Musanganiswa wacho wakanyorova zvishoma.

Idza pasi patafura yakagadzirwa uye uikurumidze kuisanganisa neforikisi nemazai uye onion nenyama musanganiswa. Nyaya nemiti inonhuwira, kana zvichidikanwa, wedzera chimedu chiduku. Zadzai musanganiswa nemafuta akaiswa mafuta uye mubike muchoto kwema30-40 maminitsi. Yakashanda nemishonga nemashizha, somuenzaniso, matamato anonhuwira.

Chinonyanya kukosha chichave chirasi ne nyama yakakangwa yakabikwa kana zvigungwa, uye zvakanakawo kuwedzera miriwo kumusanganiswa wakabikwa.

Latschevnik nedza, squid, broccoli, zucchini uye maorivhi

Zvisungo:

Kugadzirira

Squid inobika (maminitsi matatu), inotonhorera uye ichicheka mumatavi maduku. Broccoli inodonhedzwa kuva madutu maduku uye blanched, kureva kuti, tinodurura mvura inopisa kwemaminitsi masere, ndokudhonza mvura. Zucchini yakabvongerwa pane grater yakawanda. Durai miorivhi mumitambo.

Bhatanidza doro rakapwanyika ne squid, mazai, grated cheese, broccoli, maorivhi uye zucchini. Iwe unogona kuwedzera pfufura shoma kana starch uye mahwanda akachekwa. Bika chidimbu mufomu mafuta maawa anenge 25. Wakashanda negliclic-lemon-mardu sauce.