Zviyeuchidzo zve "nguva yevelvet" zvinogona kuendeswa nemwi kune kutonhora kwemhepo nekuputira chirongo cheperijamu mune imwe kambani ine machero anonhuhwirira. Hupfumi hwakaisvonaka uye inonhuwira huchakushandira zvakanaka mune mamwe mavhisikiki kana chimedu chechingwa chitsva uye bhotela. Tichakuudza kuti ungaita sei jam kubva pamapasipiri ane orange muzvinhu zvinotevera.
Recipe yejamu kubva pamapasipiri nemaarangi
Zvisungo:
- mapeaches akanaka - 980 g;
- machero - 340 g;
- juice - 30 ml;
- granulated shuga - 690 g.
Kugadzirira
Itai midziyo yekuchengetedza uye inovhara kuti ive yakabatanidzwa mune chero ipi zvayo yakakodzera. Ne mapeaches, peel uye ucheke nyama munharaunda. Isa zvidimbu zve peach mupp in a blender uye whisk mu mbatata yakasvibiswa. Sakanidza michero nemuchero wemuori. Mushure mekuona nyeredzi kubva kune peel, white pulp uye membrane, zvakare senyai uye mubatanidze ne peach puree. Dururirai mbatata yakasviba muzvigunwe zvakagadzirwa, tsvaira mu shuga uye siya zvose kubika. Fry jamu yakabikwa kwemaminitsi matatu, uye wozoparidzira zviyo zvinopisa uye nokukurumidzira.
Jam kubva peaches nemarangi uye mint
Zvisungo:
- pesiki - 750 g;
- juice maviri emangwanani;
- uchi - 25 ml;
- michero yeminwe - 3-4 pcs.
Kugadzirira
Peach the pulp muhomwe, gururira mumuchero wemucrosi uye uende kunomira pamvura yakadzika. Mushure meawa, ivai tsvina yakasvibirira mashizha kusvika kune michero, inyura muuchi uye urege zvose kubika kwehafu yeawa. Imwe jam yakabereka yakapararira pamatangi uye mupumburu.
Kana iwe uchida kuita jam kubva kumapepisi nemarangi mu multivark, zvino mushure mekusunungura mapeaches kubva kumapfupa uye peel, uise mubhokisi pamwe chete nezvimwe zvose zvinoshandiswa, sarudza "Baking" mamiriro uye orega kubika anenge awa.
Jam kubva kune peaches nemaarangi uye raspberries
Zvisungo:
- peaches - 1.4 kg;
- raspberry - 450 g;
- granulated shuga - 360 g;
- peel of two oranges;
- mbuu - 190 ml.
Kugadzirira
Dzvora mapeji kubva pamapischesi, uye kubva kumangwanani - zest. Isai peppp in enamelware pamwechete nepeji ye-citrus, uwedzere marisiro e-raspberry uye udururire juisi yemuoni. Chimirira nguva iyo dzose dzekristuru dzeshuga dzichanyunguduka, uye zvino, zvinokonzera, kubika jam kusvikira wakakura. Zvichiri kupisa, kuidururira pamusoro pemvura yakachena, kuisa pamvura yekushambidza nemvura uye kubvisa muviri, yakafukidzwa nemabhandi, kwemaminitsi makumi maviri. Rongedza mitsara uye itonhorera usati wachengeta.