Kuputika nehuku kunogutsa kwazvo, kunonaka uye kukurumidza kubika, iyo yakakwana kwete chete yehuni inopisa, asiwo yekofi, cocoa.
Chicken puff recipe
Zvisungo:
- chicken fillet - 300 g;
- mhondi - 500 g;
- cheese - 200 g;
- egg chicken - 1 pc.
Kugadzirira
Chicken fillet pre-boil, chando uye chinopwanya cubes, uye cheese shinkle zvimedu zviduku. Kupera kwemafuro ekuputika kunotapira tsvina yakaoma uye kudonha mumakona maduku akafanana. Pakati pega roga rakarongedza chicken chekudya uye cheese tambo, zvino tanamatira kumativi, nyatsozvibvarura uye smear neii yolk. Isa bhandi pane bheyi yekubika uye kubika muvheni yakapeteredzwa kusvika kune madigiri 220. Tinogadzirira kunyadzisa nechesi uye huku kusvika pakuve nemuvara wakanaka wegoridhe, ndokubva ashumira patafura.
Inoputika nehuku uye mushwa
Zvisungo:
- hlama flaky - 500 g;
- chicken fillet - 2 pieces;
- mushroom - 200 g;
- bulb - 1 piece;
- cheese - 50 g;
- mafuta ezvirimwa;
- evha - 1 pande;
- zvinonhuwira - kunora.
Kugadzirira
Chimbofunga imwe sarudzo, kuti ungagadzira sei kunyaradza nehuku. Nokuda kwekuzadzwa, chicken chicken chinoshambidzwa nemvura, chakaomeswa uye chakatemwa kuva cubes. Zvadaro nyama yakanyorowa, yakasvibiswa nemafuta uye yakasanganiswa. Fry yakagadzirirwa huku kusvikira yakabikwa muzinga rinopisa mumafuta, nguva nenguva ichikurudzira. Isu tinosuka anyezi, uye tinosvina cubes maduku. Mbeu dzinoshambidzwa nemvura, dzakaomeswa uye dzakatswa.
Mushure meizvi, anyanisi yakabikwa muzinga rinopisa kusvikira zvinyorova, uye wobva wawedzera mushwa, kusanganisa, kugadzirira, kusvikira zvose zvinenge zvichibuda. Pakupera kwemafuta mushwa inenge yakarungwa uye yakasaswa pasi pepper. Chicken inosanganiswa nekakavirisa uye siya kusiya kuzadza. Puti yepamusoro patafura, zvigurwe muzvikwata uye uise pakati pepakati. Fukidza ne grated cheese kumusoro uye fambisa chigumbuso ne "envelope". Tinobika mabhanki kwemaminitsi makumi matatu, uye isu tinoshandira kune ushamwari.
Inoputika nehuku uye mbatata
Zvisungo:
- hlama flaky - 500 g;
- chicken fillet - 200 g;
- mbatata - 300 g;
- bulb - 1 piece;
- munyu.
Kugadzirira
Saka, kutanga tinogadzirira kuzadzwa kwehupfuro: tinokurai anyanisi zvakakosha, turai huta hwekukuita mumakumbo, uye gadzirai mbatatisi uye mucheke zvidimbu. Vose vanobatanidza, kusanganiswa, kuwedzera munyu uye pepper kuti vateve. Hura yakagadzirwa yakabviswa uye ikaparadzaniswa kuva rectangles. Isu tinopararira kuzadza mukati nepakati nepomupepe. Bake rinotutumadza nehuku uye anyezi muhvuni kwemaminitsi makumi maviri pa 180 degrees.