Hazvisi nyore kubika chiropa sezvinoita pakutanga. Kana ikanyanyisa, tichawana soro rakaoma panzvimbo yezvokudya zvinonaka. Mamiriro acho anogona kuchengetedza gluten, nekuda kwokuti chiropa chicharamba chine jira uye chiri nyore. Asi zvakadaro chinhu chikuru ndechokubvisa nyama kubva mumoto munguva, pakarepo painorega kudururira jisi jisi.
Chicken chiropa mu batter - recipe
Chirayiro chakanaka uye chinokurudzira kwemaminitsi mashomanana ndechechokwadi! Izvo zvose kunaka kwekamukira ndeyekuti haufaniri kuparadzanisa firi nechikamu chimwe nechiropa chechiropa. Zvose kusanganiswa uye pan! Chii chingave chiri nyore?
Zvisungo:
- chicken chivindi - 300 g;
- anyanisi -1 pc.;
- soy muto - 2 tbsp. makapu;
- coriander - 1/2 beam;
- paprika - 1 teaspoon;
- Munyu - kunwa;
- mafuta ezvirimwa kuti awane frying.
For batter:
- mvura - 2 tbsp. makapu;
- upfu - 2 tbsp. makapu;
- mazai - zvidimbu zviviri;
- mutsvuku wepepuru - kuvira.
Kugadzirira
Chiropa chinoshambidzwa, chinodururwa ne soy sauce uye chakavhenganiswa nemhete eonikisi yakatswa. Ne pepire, wedzera pasi peprika uye coriander yakasvibirira. Chiropa mune iyi marinade inotumirwa kwehafu yeawa kuenda kufiriji.
Whisk mazai nemunyu uye pepper. Tinodurura mumvura. Kuenderera mberi kurova, tinotanga kupora. Chiropa chinoputika chizere ne batter uye funganya zvakanaka. Ipararira kunze imwe chete pane panopisa ganda rinopisa. Fry 2-3 maminitsi kune rumwe rutivi, kusvikira chigunyu chinoputika chichigadzirwa.
Nyuchi yehupenyu mu batter
Zvisungo:
- chiropa - 500 g;
- mazai - zvidimbu zvitatu;
- onion - 1 piece;
- upfu - 3 tbsp. makapu;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Chiropa tsvina, nyora uye ucheke mativi anenge masentimita masere, chiodza mwoyo. Onion katatu pane grater duku (kuti usachema, iwe unogona kugaya mu blender) uye kusanganiswa nechiropa. Siyai marinade kwemaminitsi gumi nemashanu, uye panguva ino tiri kubika the claret. Whisk mazai nomunyu uye pepper. Zvitsva zvechiropa kutanga tinodurura muupfu, mushure mokunge tanyura mukati mutsva uye fry kubva kumativi ose maviri pane pani inopisa, pasi pechifukidzo chakavharwa.
Nzira yekubika sei pork chiropa mu batter?
Zvisungo:
- chiropa - 400 g;
- evha - 1 pande;
- upfu - 2 tbsp. makapu;
- cognac - 20 g;
- walnuts - 50 g;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Chiropa tsvina, bvisa firimu uye ucheke mu cubes. Solim, pepper. Nokuda kwekubata, kurova zamai, zvishoma nezvishoma kuwedzera hupfu, kudira cognac mucheka mutsvuku. Pakupedzisira, onai maronda akaoma. Tinodzvora zvidimbu zvechiropa mukati me batter uye zvakadzika-fry kusvika dhute doridhe.