Chicken pasi pehuto refu

Ikoko iri pasi pehuto rinopisa zvinonaka, zvinonaka uye zvinonaka kugadzirira kudya izvo zvisingasiyi mumwe mushanyi asina hanya. Dhidzai mapeji enyu uye gadzira chikafu ichi nekutevera mapeji edu.

Chicken pasi pejasi rembatoni muchoto

Zvisungo:

• chicken fillet - 500 g;
• bhuru - 2 zvidimbu;
• mbatata - 400 g;
• zvinonhuwira ;
• cheese - 150 g.

For refueling:

• cheese - 150 g;
• kirimu 25% - 200 ml;
• garlic - 2 cloves;
• nutmeg pasi - pinch;
• zvinonhuwira.

Kugadzirira

Chicken fillet yakashambidzwa, yakagadzirirwa pabhokisi rekucheka, kudonhwa muzvimedu zviduku uye yakarongedzwa kuti inyeve nezvinonhuwira.

Bhora rinocheneswa uye rakasvibiswa nehafu yezvindori, uye mbatata inogadziriswa uye inodzwa mumakwikwi. Cheese inopwanyiwa ne grater yakawanda.

Zvadaro, tinogadzirira kupisa: mundiro tinodururira kunze kwekasira, kutura cheki yakagadzirwa, pasi muteki uye garlic zvakasimbiswa kuburikidza nemhepo. Pasi payo bhodhi yekubheka yakaisa zvipuka zvekukutura, edza pamusoro neeiii uye uvhare nemakatei. Dzadza ndiro iyo nekupfekedza uye usasa zvakawanda ne grated cheese. Mushure mezvo, tinotumira huku pasi pehuto hwehuto kuenda kuchoto chakatsva uye woisiya ikoko, kwemaminitsi makumi mana. Zvokugadzirira zvakagadzirwa zvinoshandiswa sechikafu chekupembera, kunongedza, kana zvichidikanwa, kupwanyika mishonga yakachena.

Chicken nehowa dzinoshandiswa pasi pepatati jasi

Zvisungo:

• mazamu ehuku - 400 g;
• mushonga mutsva - 300 g;
• bulb - 1 piece;
• mbatata - 4 pcs;;
• fatty cream - 200 ml;
• mukaka - 250 ml;
• upfu - 1 tbsp. spoon;
• cheese yemhando dzakasiyana - 150 g;
• zvinonhuwira;
• mafuta ezvirimwa.

Kugadzirira

Kuti kubika huku nehowa dzakabikwa pasi pehuto hwehuto, mbatatisi zvakashambidzwa uye zvakabikwa mu "uniform", mumvura ine munyu. Zvadaro miriwo inonatswa, yakanatswa uye yakasvibiswa pane grater yakawanda mumudziyo wakadzika. Nyuchi yekuku inosuka, yakaoma, yakatemwa mumakumbo maduku uye fry mune ganda rinopisa uye rinotangira mafuta, kumucheka mutsvuku.

Mune imwe ganda rinopisa, bvisai anyezi yakagurwa, uye wobva wawedzera mushwa, sliced. Mushure memaminitsi gumi, durai hupfu kune miriwo, funganisa uye, musina kumira, muduruke mumakisi emufuta nemukaka. Nyora iyo ndiro nemiti inonhuwira uye gadzirira maminitsi gumi. Zvadaro, dururira muto wakagadzirwa muhuni inopisa moto, shandisa mazamu uye gisi rakagadzirwa, pfuvhusa pane grater duku. Oven preheat kusvika kutsigiri ye 180 degrees uye kubika ndiro yedu kwemaminitsi makumi matatu, kusvikira crispy uye yakanaka yakareba.