Ikoko, yakabikwa mumuchero wakasvibirira, inotanga kuva inoshamisa kwazvo, yakasviba uye inonaka inonhuhwirira. Edza kuzvibika maererano nemapapiro akarondedzerwa pasi uye zvione iwe!
Chicken Recipe mukamuki
Zvisungo:
- huku - 500 g;
- bulb - 1 piece;
- karoti - 1 piece;
- cream cream - 1 item;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Chicken yakashambwa, yakaomeswa nechachera uye ichicheka muzvimedu. Bhubhu uye karoti zvinoshandiswa uye zvakasvibiswa. Muchikwata chakadzika, svetura mafuta emafuta, pfuura miriwo, uise nyama uye fry iyo. Mushure maminitsi gumi nemashanu, dururira mukamuki, uwedzere zvinonhuwira, funganya uye ugoisa pasi pevheti kwemaminitsi 45.
Chicken mumuchero wakasvibirira mu multivariate
Zvisungo:
- huku nyama - 1 kg;
- bulb - 1 piece;
- kirimu yakasviba - 3 tbsp. makapu;
- garlic - 2 cloves;
- zvinonhuwira.
Kugadzirira
Kuti tibudise huku mukamu, tinosvina nyama zvakakwana nezvinonhuwira uye tinoenda kwemaminitsi gumi nemashanu kuti tifambe. Nenguva ino tinosanganisira mavhiriki mumutambo, tinoisa "Baking" mode, kudira mafuta uye uite kuti idziye. Mushure meizvozvo, isai nyama uye fry iyo kwemaminitsi makumi maviri. Zvadaro, kanda anyanisi yakasvibiswa, uduruke ukamu uuru, squeeze garlic kuburikidza nemhizha uye nguva nemafuta. Tinoendesa chigadzirwa ku "Kuchenesa" mamiriro uye tarisira imwe 1 awa. Maminitsi mashanu vasati vadya, fukidzai huku nekisiki munyu mutsva yakasviwa uye mushumire nemapatata yakashambadza.
Stewed chicken fillet mumucheka wakasviba uye cranberries
Zvisungo:
- chicken fillet - 500 g;
- mafuta ezvirimwa - 3 tbsp. makapu;
- cherry tate - 5 pcs;;
- miorivhi isina mapako - 10 pcs;;
- kirimu yakasviba - 2 tbsp. makapu;
- Cranberry Chena - 50 g;
- mvura yakanatswa - 1.5;
- zvinonhuwira.
Kugadzirira
Chicken fillet yakashamba uye yakatemwa mumakumbo. Dururirai mafuta mashomanana muhari yefriji uye tora moto. Zvadaro tambanidza mahwendefa uye fry iyo kwemaminitsi mashanu kusvika ku7. Tomate ya Cherry inosuka, yakasvibiswa nezvidimbu uye kuwedzera kune huku. Cranberries inoshambidzwa uye inokandirwa muzinga rinopisa, kusvuta kwemaminiti akawanda. Maorivhi asina mabhuni anopenya nemarin'i akapfava, akaiswa muzinga rinopisa uye unosanganiswa. Ikozvino dururira ukamu hwakasviba, nenguva iyo ndiro nemiti inonhuwira uye simira pamoto usina simba kwemaminitsi gumi, kusvikira muto unowedzera zvishoma. Ndizvo zvose, chicken fillet mu mukisi wakaoma wakagadzirira!
Nyuchi yakabikwa mukisi yakasviba nematata
Zvisungo:
- chicken - 1 kg;
- bulb - 1 piece;
- mbatata - 5 pcs;;
- kirimu yakasviba - kuravira;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Chikafu chechikara chakashambidzwa zvakanaka, chakaomeswa pachigadziko uye chakaiswa muhutu. Zvadaro nyama inodururwa muvira uye inodururwa nekisimu. Tinosiya shiri yacho kwemaminitsi makumi mana. Mushure mezvo, tinovhenganisa mbatatisi, tiaputsanure nemasvikiti uye tisaisa pakati pegorosi yekubika. Bhobhi inocheneswa, yakagurwa muzvindori zviduku, yakasanganiswa nehuku uye yakasara kune imwe maminitsi makumi maviri. Mushure meizvi, isai nyama yakagadzirirwa pane mbatata uye tumira ndiro kuhovheni. Bika kusvikira wakagadzirira, uye shandurai huku uye mbatatisi kune imwe chikafu chinonaka uye mushumire patafura.
Recipe yekudya yakakodzwa newawaini mukikiki
Zvisungo:
- chicken fillet - 400 g;
- mushonga mutsva - 200 g;
- bulb - 1 piece;
- kirimu yakasviba - 100 ml;
- zvinonhuwira.
Kugadzirira
Bhobhi inocheneswa, yakanyatsoiswa shredded, uye howa dzinotemwa mumahwendefa. Ikozvino tora gomba rakadzika, uise pamoto, udire mafuta mauri uye apo inopisa, iponese anyezi. Itorera kumucheka wendarama, wedzera howa uye fry kwemaminitsi 7. Panguva ino tinoshamba chika, tichichicheka kuita zvidimbu uye tichichiparadzira kusvika kumiti inenge yapedza. Tinodurura mvura shoma uye tinodya nyama imwe kwemaminitsi makumi maviri. Sorai yakasvibiswa nemvura uyedururirai musanganiswa muchiganda chinopisa. Isu tinosanganisa zvose ne spatula, shandisa munyu kuti toravira uye ushande nyama yakagadzirwa yakagadzirwa nemwayo mumucheka wakasviba nejisi kana pasta.