Inotonhora sei, munguva yechando yekuzarura chirongo chemakwenzi anonhuhwirira uye kufema mukunhuwa kwezhizha. Nzira yekuvhara compote ye cherry yechando, verenga pasi apa.
A compote ye sweet cherry nemapfupa echando
Zvisungo:
- shuga yejecha - 350 g;
- mvura yakachena - 3 litita;
- bundu rakasvibira cherry - 900 g.
Kugadzirira
Isu tinoshamba zvakakwana cherry. Tinobika mvura. Cherry yakaiswa mumvura, inwaira mvura inopisa, kufukidza nekaiti yakabikwa uye uende kwechina cheawa kuti umire. Zvadaro tinodha mvura, tisa shuga uye tichengetedze kusvikira yapera. Zadza majiroji nemurogi wakagadzirwa uye uupfeke nechitini chikwata. Ngwarira yeka chirongo pamusoro uye uifukidze nechinhu chakanaka. Rega mabhangi acho atonhorera zvachose pasi - izvi zvichave zvinotsiviwa nekuita sterilization. Uye zvino tinovaisa panzvimbo yekuchengetedza. Nzvimbo yakanakisisa yeiyi inotonhorera yevhavha kana yevhavha.
Compote ye cherries uye strawberries yechando
Zvisungo:
- Yakaibva yakakora - 2 kg;
- cherry sweet - 2 kg;
- mvura yakasvibiswa - 3 litita;
- shuga yejecha - 1 kg.
Kugadzirira
Chokutanga, gadzirira nheyo yekudzikisa - mune sitirobi yakachenesa tinobvisa miswe, saka tinoisa ma berries mucolander uye zvakanatswa. Tinobvisa matavi kubva kumucheka cherry uyewo zvangu. Mabhanki anotanga kushambidzwa ne baking soda, uye ndokuzoita sterilized iyo. Muzvigadziri zvakagadzirwa tinoparadzira sitirobheri nema cherries, tichizadza nechetatu chebhuku.
Ivhara sirasi: shandisa mvura yakasvibiswa mupani, suga uye svetesa sirasi kusvikira yaparara zvachose. Dzadza nemafuta emukanakiti anonaka, saka tinodzika nemabhodhi ekipikiro akabikira, kuvhura, nekuaputira nechimwe chinhu chakanaka uye rega iite kuti ive yakanyanyisa. Chengetedza compotek zviri nani muimba yepamusoro kana pavhavha, iyo inogara ichitonhora.
Sour cherry compote nemuchero wechando
Zvisungo:
- mvura yakasvibiswa - 5 litita;
- cherry sweet - 1.4 kg;
- lemon wepakati size - 1 pc .;
- shuga yejecha - 400 g.
Kugadzirira
Chokutanga tinonyora zvinotapira zvinotapira, zvinoshamba zvakanaka uye zvinomisa. Bvisa shina, uise majiroji mumidziyo yakanyanyisa, uzadze nechetatu yehutu. Yakatsva nemvura inopisa, gurai marimu emononi. Mumabhangi tinopfeka mapaundi maviri emon uye shuga. Padzika guru pane anenge 200 g shuga. Bika mvura uye uduruke cherry nemvura inodziya kusvika kumusoro. Zvadaro tinokurumidza kuvhara mitsara nemabhodha akavezwa uye tovhura. Mabhangi ane compote akaisa pasi. Tinozviputira nechimwe chinhu chakasviba uye siya awa kuti 12-15 itonhorere. Uye kana mukamuri ichipisa, zvino izvi zvinogona kutora kusvika pazuva. Iyi nzira iri nyore ichatsiva kupera simba.
Iropepeti ye compote kubva kune cherries pasina mashizha echando
Zvisungo:
- Bhisikiro rinotapira rakanaka - 400 g;
- jecha re shuga - 100 g.
Kugadzirira
Sweet cherries yakarongedzwa, yangu uye inobvisa mapfupa. Tinoisa majikiri mumidziyo yakachena, kuwedzera shuga uye kudururira mumvura inodzika. Muchokudya, tsanidza jira, isa chirongo ichidururira mumvura. Mushure mokubikira, tinoshatisa makani uye tinokonzera kwemaminitsi makumi maviri.
Compote ye sweet cherries ne strawberries nekuda kwechando pasina sterilization
Zvisungo:
- strawberries - 600 g;
- rakaburika cherry - 2.5 kg;
- shuga - 800 g;
- mashizha matsva mint - 2 pcs;;
- citric acid.
Kugadzirira
Isu tinoshamba cherry. Strawberry, asi usabvisa miswe. Takaisa mumakotanga makotoriri okutanga, uye ipapo sitirobheni, uye kubva kumusoro tinoisa zvishongo mashizha. Zadza zvose izvi nemvura yakatsvaira uye regai mire maminetsi makumi maviri. Zvadaro tinobatanidza mvura, tinotsvenesa muhuwandu hwe 200 g pa 1 litre yemvura. Ivhara sirasi , wedzera juisi yemuori kune iyo. Dzadzai mvura inopisa sirasi uye muaise nemabhodhi akagadzirirwa. Mushure mezvo, tinovashandura, tivafukidze uye tivakusiye kuti vasvike.
Cherry compote yechando nemafuta - nyore nyore
Zvisungo:
- cherry;
- buds of carnation - 3 pieces;
- vanilla;
- pepper anonhuwira;
- shuga.
Kugadzirira
Sweet cherries yakashambidzwa zvakanaka, bvisa shina. Tinozadza mabhanki akagadzirwa nemabroji nechetatu. Birai mvura, shuga kusvika kunonaka yenyu uye gira kusvikira yapera. Wedzera zvinonhuwira. Sirasi inoguma inodurura makani. Ivaise mukapu yakakodzera nemvura uye inopisa: 3-litera inofanirwa kuve yakasvibiswa kwehafu yenguva. Iye zvino unogona kuisa makani.