Shchi - ndiro yakakurumbira yakawanda yeRussia cuisine, rudzi rwemuto yekuzadza rudzi. Ichi chikafu chinoshamisa, mumabhuku, unyanzvi uye mafambiro akachengetedzwa emutauro wemutauro kune zvakawanda zvinotaurwa uye tsika zvese zvinosanganiswa nekorogi.
Mukubika kubika kabichi kabichi (zvose zvitsva uye muto), dzimwe nguva sorrel nemamwe magindu.
Zvishoma pamusoro pezvakaitika zvekudya kabichi
Inotendwa kuti muto mune zvasarudzo pedyo nezvino, muRussia yakatanga kugadzirirwa kwete yapfuura kupfuura yezana remakore IX. Yaiva panguva idzi apo varimi veRussia vakatanga kushingaira uye pose pose vachikura machena kabichi.
Kukuudza iwe unogona sei kubika muto kubva kune sauerkraut. Zviri nani kushandisa kabichi sauerkraut, asi kwete salted.
Russian classic lean soup kubva mucheroti - recipe
Zvisungo:
- sauerkraut - 500-750 g;
- mushroom chena - 8 pcs;;
- anyanisi - 2 pcs;;
- buckwheat groats - 2 tbsp. makapu;
- mbatata - 2 zvidimbu;
- karoti - 1 piece;
- turnip kana rutabaga - 1 pc .;
- parsley root - 1 piece;
- zvinonhuwira (bay mashizha, cloves, peppercorns, mbeu ye anise, fennel, coriander uye dill) - zvishoma nezvishoma;
- greens dill uye parsley;
- garlic - 2-5 denticles;
- mafuta ezvirimwa (rinseed, somuenzaniso) - 2-5 st. makapu;
- kirimu yakasvibirira kuisa.
Kugadzirira
Muhari yevhu tinoisa sauerkraut, tirai 0.5 litita emvura inodziya uye tiifukidze nechivigiro. Iwe unogona kuisa iyo pombi muvheni yepakutanga kwemaminitsi makumi matatu kana kuti ingoisiya iyo kweawa imwe. Ipapo munyu nekakarichi mvura mune imwe mudziyo, kabichi tinokanda mucolander. Muchiganda chinopisa, chesa mafuta, chengetai maeii akacheka, edzai kabichi uye zvishoma nezvishoma squash iyo kwemaminitsi gumi.
Mukati yepani pakanga paine buckwheat, parsley midzi (yakakwana), yakasarudzwa kwete zvakare kumucheto mushwa, karoti, mbatatisi uye turnips (kana zviri izvo, hazvina kuwana - tichagadzirisa). Wedzera zvinonhuwira, shandisa 1 litre yemvura uye ubike kwemaminitsi makumi maviri pamusana wekupisa. Midzi yeparsley inodzwa. Gadzirai maorii e-braised uye kabichi kusanganiswa pamwe chete nemaspiriti (izvo zvinoreva, zviri mune pani). Isu tinowedzera mu kabichi kabichi kuvharwa (kana muto), yakabatanidzwa kare. Ivhara pani nechifukidziro uye regai kupora kwemaminitsi gumi. Zadzai herbs yakagadzirwa uye garlic. Tinodurura soup mumahwendefa uye nguva nekamuki musviki musati mushumira. Zvakanaka kushumira rye chingwa uye girasi reine simba rakaoma tincture kana kuti vodka inononoka.
Nyama soup
Chikafu chinonaka chekudya kubva mumuchengetera, somuenzaniso, tinogadzirira zvakafanana kana kuti takagadzirira (ona pamusoro).
Zvimwe isu tinogadzirira nyama muto kubva kune imwe kana kubva kumarudzi akasiyana ezvinyama zvemhuka uye shiri. Nyama yakaita sezvidimbu zvidimbu kana chidimbu chimwe chinodururwa nemvura uye kubika kusvikira yakagadzirira (anenge maawa mashanu) nemudzi weParis, anonisi nemafuta. Mudzi weparsley uye bhuru rinodzwa. Nyama inobviswa uye inogurwa kuita zvidimbu zviduku zvemasvikiro. Bhuranya zvakanyatsobatana kana kufuta.
Munyama iyi muto unobika buckwheat kana mupunga (2 mashupuni), asina kutemwa nepamusoro pewaini uye mishonga (karoti, mbatatisi, turnips), izvi zvose zvinogadzirwa mumuto kwemaminitsi makumi maviri, mushure mokunge tira nyama yacho zvakare.
Kabichi inokonzerwa nemvura inopisa (0.5 litita) mune imwe yakadzika kweawa imwe, ipapo mvura inoshandiswa ikaiswa mune imwe mudziyo uye yakakandirwa kumashure.
Slicai anyanisi nemakona eonikisi mune ganda rinopisa mumafuta, ezvo wobva wawedzera kabichi uye urege kuputika.
Takaisa zvigunwe eiii uye kabichi kusanganiswa muguchupu ne
Country cabbage soup
Rustic yakabikwa tomate inobva ku sauerkraut inogona kubikwa nenzira yakajeka muvheni reRussia.
Isu tinoshandisa zviyero zvakafanana (ona pamusoro).
Kugadzirira
Zvose zvinoshandiswa muzvidimbu zvezvidimbu, zvinoreva: nyama, miriwo, mushwa, zvinonhuwira uye yakashambwa sauerkraut inowanikwa muhari yakaoma. Zadza nemvura, zvakasimba chisimbiso mubhodhi nekiki gorosi rakasvibiswa ndokuisa iyo mukoti yeRussia inotonhorera (mazimbe anofanirwa kupisa). Vhura vevhavha, muto unononoka. Tinobvisa mubhodhi nemunyu unotapira rustic mushure mushure ma4-5 kana maawa akawanda.