Zvinyorwa zvemazuva mashoma zvekuberekwa - zvakanakisisa mapepipe nekuda kwehokudya

Munhu wose wekuberekwa anowanzoda kunge asina chokwadi pamusi wezuva rezororo, iro iwe unogona kuita nyore masadhi ezuva rekuzvarwa. Pakati pemutambo tinofanira kushamisika vatashanyi, uye kufudza munhu wose anonaka, uye kuitira kuti bhajheti isanyanya kusimba.

Ndeapi masadhi ekubika kwezuva rekuzvarwa?

Zvirinyore uye zvinonaka pamashizha ezvokudya zvinogona kugadzirirwa kubva kune zvigadziriswa zvakakwana, izvo zviri mufriji mazuva ose, chinhu chikuru ndechokubatanidza zvese zvinogadzirwa zvakanaka.

  1. Chero hurongwa hwemazuva ekuberekwa kwemazuva ekuberekwa hunogona kufadza vaenzi, zvakakosha kufungisisa kuburikidza nehurukuro yacho nekushongedza zvakakosha zvinoshandiswa nemaitiro asina kunaka.
  2. Kazhinji festive salads zvekuyeuka kana imwe nguva yakakomba haisi kusiyaniswa nechechi yekoriyamu. Kuderedza mafuta ezvokudya zvekudya zvinogona kuve, kushandisa mazinga e-mayonnaise nekrimu yakasvibirira kana yogurt.
  3. Shandira saladi pane imwe ndiro ndiro huru kana kuti ita mapaiti appetizer. Nokunyora kunyoresa chinyorwa chinokosha chekuumba, kushumira kudya mune kremankah.

Nyama saladi pamutambo wemabiko

Saladi inonaka uye inonamatira pamwe nenyuchi pamutambo wemabiko ichave yakakurumbira nevarume vanoteerera. Inofamba zvakanaka, inobwinya uye inononoka, yakasununguka yakadai inogona kuyanisa nzara mushure mekudya kunopisa kuchiiswa patafura. Sezvimwe chikamu chechili pepper, mishonga neminda zvinosangana zvakakwana izvo zvichakunda vaeni vose.

Zvisungo:

Kugadzirira

  1. Cheka nyama muzvimedu, fry mumafuta, munyu.
  2. Dura cucumber, pepper inotapira.
  3. Gurai zvigunwe zvakapetwa zvindori, bvarurai pekinku.
  4. Sakanidza zvinhu zvose, wedzera coriander yakakodzwa.
  5. Sakanya juisi nemasitadhi.
  6. Durai kupfeka saradi nekusasa bharisamu, shandisa nesame.

Saladi yehove patafura yemabiko

Nyoreji yemaradhi yakagadzirirwa zuva rekuberekwa inogona kunge ine zvingoro 4 chete uye muto, uye nekuda kwekuti unowana zvinonaka zvinonaka zvekudya zvinofadza vese vaeni. Salmoni mune iyi shanduro yezvokudya zvinotapira ndeye chikamu chikuru uye muvara uye inonaka, nokuti saladhi iri nani kurongedza nematanda, kusimbisa mutsara.

Zvisungo:

Kugadzirira

  1. Cheka mazai, hove, miriwo, grate cheese.
  2. Isa zvigadzirwa muzvikamu, promazyvaya munhu wese ane mayonnaise.
  3. A saladi ine saumoni inoshandiswa mushure memaawa maviri ekuregererwa.

Festive yezvokudya zvefodya

Zvinyorwa zvidimbu zvezuva rekuberekwa zvinogona kubhadharwa nema prawns uye kushandura zvinokonzera zvinotyisa zvisinganzwisisiki uye zvakanaka. Sezvo mutemo, ivo vanotenga hove dzakatove dzakanyungudutswa, dzinofanirwa kudonhwa nemvura inodziya uye kubvisa tsvina ine tsvina, mune jecha rinowedzera. Iwe unogona kuronga kurapwa muchimiro che-salad-cocktail.

Zvisungo:

Kugadzirira

  1. Shrimps yakasvibira inwira mvura inopisa, simmer paunenge ushoma kupisa kwemaminitsi matatu, inyura mumvura iced.
  2. Sakanidzai lime juice nomunyu, garlic, wedzera mafuta, simbisai zvakasimba.
  3. Gurai saladhi muzvidimbu zviduku, bvisai pepper mumucube.
  4. Sakanidza zvose zvinoshandiswa (kunze kwemuputi), zviparadzanise mumucheka.
  5. Festive yakagadzirwa ne shrimps uye inodurura muto uye kushumira pakarepo.

Kupemberera saridhi yematanda epamba

Chiedza chakavhenekera muhomwe pamutambo wekunakidza weti tsvina inobatsira zvitsva zvinonakidza uye chikamu kudya. Nokunyora kunyoresa iwe unoda chindori chaiyo, kana iwe usina kuwana imwe, iwe unogona kuzviita iwe pachako kubva mubhokisi repurasitiki. Nenzira itsva iyo inyoka inotamba, kana ukawedzera chesi yakaoma kune yakagadzirwa.

Zvisungo:

Kugadzirira

  1. Cheka zvose zvinoshandiswa zvakanaka, kusanganisa nezviyo.
  2. Nyaya iyo saladi nemayonnaise.
  3. Isa munhete yekuumba, zvakakodzera rammed.
  4. Shumira mushure mehafu yeawa yekupererwa.

Festive yakagadzirwa nemwayo

Kazhinji saradhi shoma yenguva yezororo ndiyo inonaka uye inotanga kutanga. "Mushroom Glade" inyoka iyo yakazviratidza pachedu sekuti inobata mwoyo uye inofadza zvikuru, nekuda kwekugadzirwa kwetsika. Kuzadzisa pfungwa iyi inoda chirongo chemafuta akavezwa, ivo vanobudirira zvikuru kubatsiridza festive dish.

Zvisungo:

Kugadzirira

  1. Nzira imwe neimwe inofanira kuiswa ne mayonnaise.
  2. Yokutanga kuparadzira grated mbatatisi, inoteverwa nemapukisi, mazhizha, mazai uye mutsva.
  3. Iyo yekupedzisira yakatarisa cheese. Shfekedza chigadziro chose nemayonnaise, uchisasa herbs yakasanganiswa.
  4. Pamusoro shandisa "cap" kunze kwekutuka.

Holiday salad "Charlotte"

Chimwe chikwereti chinonaka chikafu "Charlotte" yakagadzirirwa nyore nyore kupfuura inoratidzika pakutanga. Kubata kunoshamisa kunowedzerawo kugutsa nekugutsa. Pamberi payo, unogona kubika mazai evha 2 uye marinate anyanisi muvhiniga, uye ipapo inotevera ichaenda nokukurumidza. Akashanda mushure mokunge vashandurwa kwemaawa maviri.

Zvisungo:

Kugadzirira

  1. Sakanidza mbatatisi yakakangwa neeiii uye 2 tablespoons ye mayonnaise.
  2. Zvisiyanane
  3. Yakaputirwa nefupa ne peas uye zvipuni zviviri zve mayonnaise.
  4. Ivhara ndiro ye saladhi nefirimu.
  5. Dzoka mupumburu wepancake, dura zvikamu, 1 cm masikati.
  6. Ita mirope muhodhi yewadhi, wozoparadzanisa hafu yemazamu.
  7. Isa chikamu chechipiri chekuku, chizere nemapatata.
  8. Kuti itonhorere maawa maviri.
  9. Dzorera saladhi pane ndiro, bvisa firimu.

Holiday saladi «Makaroti»

Mhemberero yakareruka yakagadzirwa nemafuta inogona kuve yakashongedzwa nenzira yetikiti uye vashamisika vaenzi kana kutora vana kune imwe nyama inofadza. Zvechokwadi, nenzira iyi zvinokwanisika kupfekedza zvachose chero saradi, kunyange iyo yakakurumbira "Olivier" kana "Crab". Zvokudya zvakagadzirirwa nokukurumidza, hazvingatori nguva yakawanda kuti irege kuiswa.

Zvisungo:

Kugadzirira

  1. Fry the mushroom with anion, munyu, chill.
  2. Girai mbatatisi nemakango.
  3. Karoti yega pamusoro pegarn grater.
  4. Iyo ham inodzwa zvakanaka.
  5. Durai miorivhi muzvidimbu zviduku.
  6. Isa chiyero chekutanga chemazamu, kuumba maitiro etikiti, soak ne mayonnaise.
  7. Zvadaro wakaparadzira mushroom, ham, makomkete, achigadzira mhete imwe neimwe nemayonnaise.
  8. Dzokai nemakaroti, gadzirai maorivhi, kubva parsley muite muswe.

Festive yakagadzirwa nemabhisikiti

Mapeji emafaro ezereti ne kirishkami anoda mamiriro maviri chete - kuwedzera gorosi vasati vashumira, kuitira kuti vasave nenguva yekunyorova . Crispy croutons inogona kugadzirwa nemaoko, kuisa marara mumapanga akaoma mukati mevheni, pasi pegrill kana mune microwave. Kuumbwa kwediro pachayo kunogonawo kugadziriswa intuitively nekubatanidza zvido zvako zvaunoda.

Zvisungo:

Kugadzirira

  1. Kuti ucheke pekinka, dura ham uite dice.
  2. Cheese grate, pamwe chete nezvimwe zvinoshandiswa uye chibage.
  3. Sakanisa saladhi nemayonnaise uye mushumire ne croutons.

Festive cake-saladi

Nzvimbo dzakanaka uye dzinonaka pamusi wezororo dzinoita nenzira dzinoshamisa. Chinhu chakanaka chekuita gake rekudya chekudya ndiro kushandisa zvingwa zvakatengwa zvakagadzirwa sechikonzero, hove yakagadzirwa nemunyu kana mumagichi, chezi, makucheka matsva uye mayonnaise zvinogona kushandiswa pakuzadza. Shumira mushure mekutora maawa maviri mufiriji.

Zvisungo:

Kugadzirira

  1. Fry the mushroom with anion, munyu, chill.
  2. Waffle keke yakagadzirwa nemayonnaise, iise yekutanga mushwa, uchiteverwa nekeke, yakanyorova mumucheka, igovera zvidimbu zvehove.
  3. Dhavhara nehokwe, soak, isa mazai, kupedzisa nepepa yefa, chivhara ne mayonnaise, shandisa cheese.
  4. Isa mufriji yakatakurwa kwemaawa maviri.