Bhokisi riri pamuchato haisi kungova dessert chete, ihwo hupfeko uye anenge ari pakati pekucherechedza patafura yemuchato. Ndicho chikamu chinokosha cheholide sehupfeko kana chifukidziro chemwenga. Nokudaro, kune zvakakodzana zvinodiwa nazvo:
- Ikheke haifaniri kungova yakanaka chete, asiwo chiedza, nokuti vashanyi uye saka zuva rose rakagara patafura yakanaka uye mudumbu zvakanyanya kuoma kudya zvokudya zvakawanda zvine mwoyo;
- mhemberero, uye keke pachayo inofanira kumira zuva rose pasina kumira mufriji, uye zvichida munzvimbo inotonhora, kunyanya kana chiitiko ichi chiri muzhizha;
- zvakanaka uye zvakajeka bhizimusi - keke inofanira kuva yakaisvonaka, uye zviri nani zviri nani kwete kungofadza chete, asiwo inofananidzwa nechinyorwa kana mararamiro emuchato.
Chikoro chemuchato pasina mastic nemajiro nemichero
Kuzadza kwakanaka nekushongedza kwekiki yemuchato kuchava michero nemabriji. Hazvisi izvo chete zvinonaka uye zvishoma, sezvinodiwa pakuita izvi, zvicharamba dzichishongedza zvakanaka. Tinotenda nekuda kwemarudzi akasiyana-siyana akajeka uye maitiro akasiyana-siyana ezvishongo anogona kuiswa. Heanoi mumwe wavo:
Mune shanduro iyi, iyo inonzi yakashaiwa keki yakakonzerwa nekisiki kana chekurowa , uye zvingwa zvinofanira kunge zvakanyanyisa, zvekuti pakati hazvidiriri pasi pemutsara wechipiri.
Isu tinoisa ganda pane imwe sendimu inokosha uye inovhara nehupamhi hwe 1-2 cm Tinoparadzira mhete yemichero yakatemwa pamapandeti madete kubva kumusoro, unogona kushandisa bhanana, kiwi, mango ... Unogona kuwedzera chibereko nechokoti glaze. Zvakanakisisa kutora keke mune imwe saridhe inokosha, tk. Ichaponesa fomu uye ipapo pachava nekushanda kwekugadzirisa basa. Tinoisa ganda rinotevera uye tinodzokorora nzira yose. Saka tinounganidza zvingwa zvose zvakaenzana kusvika kune zvakakosha.
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Ikoko yepamusoro inounganidzwa maererano nechirongwa chimwechete, achishandisa zvingwa zviduku. Tinovhara kumusoro nechepamusoro-soro wekrimu, bvisa mhete uye uenzane nemativi acho ne spatula, uchibvisa muchero wakanyanya. Tinozviisa mufiriji kuti tisaze. Mushure mezvo tinounganidza keke kubva kumativi maviri, kuitira kuti kuwedzerwa kuwedzere kunogona kuvhara mukati mehuni yehuni yehurefu refu yekeke, uye kuvhara nzvimbo nekamu. Izvi hazvizobvumi zvingwa kuti zviparadzanise.
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Mushure mokunge uchitarisa zvakare kumativi uye kumativi ekeke, uye udira mitsetse nechokoti yakanyunguduka kana glaze. Musoro wacho wakashongedzwa nemajiro nemichero. Chinhu chakanaka, chisina kunaka uye chisingawanzochato chechato chakagadzirira!
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Bhokisi rakanaka remuchato pasina mastic nemaoko ako
Iko kushongedza kwekiki yemuchato nemaoko ako pachako kunoratidzika pakutanga pakuona kusakoshi. Zvisinei, zviri nyore chaizvo kuita kumba. Kana iwe uri munhu anofara seni re confectionery kana bhegi rine zvigadziro zvakasiyana-siyana, ipapo iwe unogona kutarisana nebasa iri nyore nyore. Mumutambo unogona kuenda nekisi, yakagadzirwa nemarudzi akasiyana-siyana, chocolate glaze, mavara ane mavara uye kunyange maruva matsva.
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Wedding cake with cake without mastic
Sarudza keke yemuchato kubva kuhuwandu hwekuda, maumbirwo uye maumbirwo haisi basa rakaoma. Uyezve, izvi zvakasiyana-siyana zvinowanzozadza nemafungiro matsva, uye fashoni, zvakare, haimire. Pano uye ikozvino keke yemuchato ne capkake iri kuwana mukurumbira. Chaizvoizvo, ichi chikafu chiduku pamusoro pezvakagadzirwa uye zvingwa zviduku zviduku zvakagadzirwa mune imwe nzira. Nhamba yekeke idzi inowanzoenzana nenhamba yevakashanyira, kana zvishoma.
Izvi zvakanyanya kwazvo, nokuti Haafaniri kuparadza kunaka pakuguma kwemanheru, kudzvora keke muzvidimbu. Uye zvingwa nekeke zvinogona kuitwa nekunakidza zvakasiyana, zvichienderana nezvinodiwa ivo pachavo, uyewo mamiriro ega muenzi wega, kudya, kutengesa, nezvimwewo.
Uye iyo yakagadzirirwa imwe neimwe inogona kunge yakasiyana. Saka sarudzo yekako yemuchato ne capkake ndiyo mhinduro yakanaka kune chero yemuchato.
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