Kazhinji kacho, kunyanya kushanda kwemadzimai vasina nguva yakakwana yokugadzira chikafu chakanaka chokudya. Asi pane mazano akawanda achaita kuti tigadzirise kudya kwakanaka kwemanheru isu nemhuri yedu mumaminitsi mashomanana. Mune mimwe yemaiyi isu ticharondedzera pasi apa mumapeji edu.
Chikafu chisina kuchena chinoputirwa kubva macaroni
Zvisungo:
- pasita - 420 g;
- karoti - 40 g;
- miti yemuriwo kana marisi akanaka - 35 g;
- onion bulb - 85 g;
- clove garlic - 1-2 pcs;;
- bhakoni, gorova, hove yakakangwa (yakasarudzwa uye inosarudzwa);
- munyu, dombo re iodized uye musanganiswa wevhu wepuropiti;
- magidhi (kusarudza).
Kugadzirira
Mushure mekushandisa nguva shoma, unogona kugadzirira kudya kwakanaka kubva ku macaroni, kuwedzera pamwe chete nemishonga yakanyanya.
Kuti uite izvi, panguva imwe chete uise mvura yekubika macaroni uye akachenesa uye ucheke mudiki cubes anaii uye mazino egazi. Karoti yangu, geda pa gron grater. Zvino taurirai zvinyorwa zvishoma muhosi yefriji kana kuisa chimedu chearoro uye utumire kwaari kutanga ray. Pashure pemaminitsi matatu ekutsvaira, wedzerai makaroti uye pfuurira miriwo kusvika zvishoma. Pakupedzisira, tinopinda gariki, simbisai kupisa nekudziya kweminiti.
Munguva ino uye pasta ichava yakagadzirira. Isu tinozvibatanidza mumasese, regai vashandure, vaende kune frying pan uye musanganise. Iwe unogona kushumira macaroni uye mumufananidzo uyu, unowedzera nemidhi nemiriwo. Kana uchida, uye kana zvichibvira, unogona kuwedzera pane idzi pasta chikafu chiduku kana chikafu chekudya, uchichibaya neforogo. Zvisinganzwisisiki zvinonaka zvichavawo kudya, kana iwe ukawedzera pane zvishoma zvakabikwa mukapu yefrying mitsetse yebhakoni, zvose zvitsva uye zvinopfungaira.
Kudya kwakaputirwa kubva kuchicken fillet
Zvisungo:
- huku wechipiri wemasvikiro mashizha (mashodzi) - 2 pcs;;
- clove garlic - 2 pcs;;
- bhinzi rinorima rakasviba - 65 g;
- chopped herbs - 2 tbsp. makapu;
- kunyorera shiri kana kusanganiswa kwemishonga inonhuhwirira yezvaunosarudza - 2 pinch;
- dombo re idizedhi yemunyu uye musanganiswa wevhu wepuropiti - kuravira.
Kugadzirira
Kana uri mufiriji uine mazamu maviri ehuku, uye mukicheni mune arsenal kune microwave, saka hazvingave zvakaoma kubika kudya nokukurumidza uye kunotyisa kwemanheru.
Izvo zvakakosha kuti ucheke huti huri pamwe chete, urege kutema kusvika kumagumo, nguva yacho nemunyu, pepper, uyewo seasonings kana inonhuhwirira herbs kuvira yako. Tinosiya nyama kwemaminetsi mashoma, uye panguva ino tinogadzirira kuzadza. Kuti uite izvi, gura zvitsva, tsvina uye tsvina kuburikidza nemushonga wegoriki, funganisa zvinoshandiswa nemafuta anonyorera uye uwedzere kuisa munyu kuti unye. Iye zvino tinoisa kuzadza mukati memucheka wezamu, tinouisa mumudziyo unofanirwa kushandiswa mumutambo we microwave uye tinotumira kwemaminitsi kuhvini kwechitanhatu kusvika kune manomwe pane simba re 800 watts. Mushure mechiratidzo kwemaminitsi mashanuzve, tinopa ndiro kuti tire mu microwave, mushure mokunge tachera mazamu uye tione kuti takagadzirira. Kana nyama ikashanduka yakachena, ipapo ndiro yakagadzirira. Iwe unogona kuzvigurisa kuita zvikamu uye kushumira kune chero rutivi rwomukati ndiro kana miriwo.
Kudya nokukurumidza nyama uye mbatata
Zvisungo:
- nyama chero ipi zvayo (yakakanganiswa) - 290 g;
- mbatata - 700 g;
- mafuta omuorivhi pasina unhu kana mafuta ezuva-75 ml;
- chopped greens;
- danda rakaomeswa;
- dombo re idizedhi remunyu uye musanganiswa wevhu wepuropiti.
Kugadzirira
Kana uchinge wadya nyama kana chidimbu chenyama, uye pane mbatata yakasiyana-siyana, tinokurudzira kufuta zvinokurumidza kudya nematezi. Kubva pane nhamba yakaratidzwa yezvikamu, zvikamu zviviri zvehishi zvinowanikwa uye pani imwe huru uye yakakura ichadikanwa pane izvi.
Yakapedza nyama yakakungwa pakarepo nguva nemwaka, pepper uye basil uye kusanganiswa. Kana uine chidimbu che nyama yose, cheka iwe muzvikamu uye uikire mu blender kana nyama grinder. Tinogadzira cutlets uye tinoisa pani nemafuta emiriwo pasina tambo. Panguva ino, tinokurumidzira kufungidza mbatatisi uye kuvacheka muzvivharo kana kumativi.
Tinoisa nyama yakasviba mumoto unopisa uye ichiita kuti iite ruvara kune rumwe rutivi pahupamhi hunopisa. Ikokoiisa mbatatisi mune ganda rinopisa uye fry kusvikira yakasvibiswa kune rumwe rutivi pasi pechivako. Mushure meizvozvo, tora mbatatisi ne cutlets spatula. Cutlets zvinomuka pakarepo panguva imwe chete pamusoro pemapatata uye unoramba uchibika kwevamwe vaviri, uye mbatatisi inogona kusvibiswa zvakanaka.