Varenets

Kune avo vakanga vasina mukana wekushanyira vanasekuru vavo mumusha sevana, uye havana kuita zvavasina kuedza, havana kunzwa mazwi, tinopa cheti: a varenet inogadzirwa nemudzimai akaviriswa. Uye ichi chikafu chinokonzerwa nomukaka chinodanwa chinodaro, nokuti chinoitwa kubva mumukaka wakanyungudutswa, uyo wakareba wakabuda (yakabikwa). Uyezve, kuti varenet is insanely inonaka, yakasvibiswa, ine chimiro chisina kusimba, inowanzoitawo kuti mucheche uwane hutachiona, inowedzera yakawanda ye calcium uye phosphorus.

Varenets mumba - kamukira

Zvisungo:

Kugadzirira

Nzira yekuita marten sei? Zviri nyore chaizvo! Mumukaka wakanyungudutswa tinowedzera muto wakasvibirira uye rega iite iyo maawa akawanda. Asi nechigadziko chayo, mukaka, inofanira kumira. Izvo zvakasiyana nemuchengetedza chekuchengetedza zvakabviswa kamwechete - kwete nekuda kweiyo hurukuro yose pamusoro peimba yarentsa, iyo yakafanana naambuya vakaparadza.

Saka, unogona kuwana mukaka wakanyunguduka nenzira dzakasiyana-siyana:

  1. Tsika, muhuni yehuni. Misi muhari yakashama inodururwa kusvikira chetatu chebhuku chasiyiwa, uye hachizove chakaoma, cream-beige. Muchikirini chemazuva ano, anonzi anonoka-mubiki, Slowcooker, pani yekeramic ine heater, inonyanya kufanana nemamiriro ezvinhu muchoto. Zvinotora anenge maawa gumi kuti ubike mukaka wakabikwa, asi iwe uchawana furo (nokuti mavarenet mazhinji akadaiwo), uye chimiro chakajeka chinonaka.
  2. Muchivhenekeri, mukaka wakanyunguduka unonetsa, sezvo kunyange kutsetseka kunogona kuve kwakakwirira, uye mukaka wemota, uye inofanira kuoma. Kuti uderedze dhigirii, unogona kuzarura uvheni zvishoma. Misi mune simbi yakasimbiswa yakasununguka kusvika kune chetatu chemavhesi mumaawa 5-6.
  3. Muhombodo ye thermos ine bhozi regirazi. Sei girazi richikosha? Inogona kuchengeta kutonhora kwenguva yakareba. Zvisinei, unogona kushandisa metal thermos. Ingoiputira muwedzere uye uende munzvimbo inodziya. Misi yakabikwa uye inodururirwa mu thermos kwemaawa 12-15. Mushure mechinguva inenge ichine mumvuri we caramel. Iyo tambo, yega, haizove yakazara, asi iwe hauzorasikirwi nehuwandu.

Iye zvino unogona kupfuurira zvakananga kubika varenza pacharo. Misi inotonhora kusvika kune yakakwana yekushisa kwekuvirisa muviri (kana iwe udzikisa ruoko rwako mukati maro, unofanirwa kunzwa uchitonhora). Isu tinobvisa mbatya yakagadzirwa. Muzvigadzirwa zvegorosi yakagara yakagadzirwa tinoparadzira mukaka wakaoma, kuwedzera mukaka wakanyunguduka uye kusanganidza zvakanaka. Tinodurura mukaka kusvikira kumusoro, zvakare tinosvika mumugwagwa uye tinoisa mutezo. Tinovhara mitsara ne capron cap, tiiputire uye tisiye kwemaawa matanhatu. Tarisa kugadzirira, kushandura chirongo - marten inofanira kuva yakaoma uye isingaendi kubva pamadziro. Pakupedzisira vanilla inomesa maawa akawanda mufiriji.

Zvechokwadi, kuitira kuti usashambadzira, iwe unogona kubika mukombe mune imwe mudziyo mukuru, somuenzaniso, uidururire zvakare mu thermos. Asi iwe unofanirwa kuchinja, chimiro chichaputsa, uye iwe zvechokwadi ucharasikirwa zvimwe zvekufarira kudya. Saka zviri nani kuti uite varenets yenguva yemberi. Iyo yakafanana zvikuru ne yogurt, uye inogona kugadzirirwa uye nyore nyore mu yogurt.

Sokutanga, havashandisi uromu chete, asiwo yoghurt yemuorivhi, kefir uye kunyange vareni kubva kumutambo wekare. Uye kana shanduro yepamusoro yakatsanangurwa ichiita yakaoma zvikuru, unogona kubatsira mubhuku rechishamiso - iyo yakawanda yemiti.

How to cook a marten in a multivariate?

Zvisungo:

Kugadzirira

Chokutanga tinomwisa mukaka wemaawa mashanu pakubviswa kwehurumende. Ngatitsvei kusvika kune digirii 40, kuwedzera yogurt uye whisk ne blender. Musanganiswa unoguma unodururirwa mu multivark, uye sarudza "Kutengesa" kwemaminitsi makumi maviri nemashanu. Mushure mokusiya uye muende pasi pechivigiro kuti muparadze mamwe maawa matanhatu. Iyo inosvika varenets inonaka kwazvo ine dark cream foam.