Pasinei nezviratidzo zvinoshandiswa nehutachiona hwemasarato mashizha zvinoshandiswa kudzora tsvina dzakasiyana-siyana dzeimwe miti, kazhinji tomato ivo pachavo vanorwiswa nezvirwere nezvirwere. Nenzira yakanaka, kune nzira dzakawanda dzokurwa nadzo, kusanganisira vanhu, nezvimwe kana zvimwe zvirwere uye zvirwere zvemasamatisi.
Zvirwere zvakajairika zvemasamato uye nzira dzokurwa navo
Chokutanga uye chinonyanya kuzivikanwa muzvirongwa zvezvirwere zvematamatisi ndezvokuguma kwechiedza . Ichi chirwere, chinokonzera causative iyo iyo fungus, inokanganisa mbeu yose - yakatumirwa, mashizha uye michero. Kazhinji chirwere ichi chinopararira kubva kumatatata ari pedyo uye zvishoma nezvishoma zvinoparadza kukohwa kwetamato.
Chokutanga, mavara anoonekwa pamashizha eTamate, ayo anokurumidza kuoma uye anonyangarika, saka chirwere chinopararira kune rumwe rutivi rwegwenzi. Nenzira yakanaka, kazhinji michero ine nguva yekukura musati bhara rinopararira massively.
Nzira huru yekudzivisa nzira yekurwisana nekunonoka kwemazuva ekupedzisira ndeyekuparadzaniswa kwemazambatori kubva kumatato. Uye kana hutachiona hwaitika, hunongoramba huchiperesa mabhedha nekwakapiswa kwegoriki, Bordeaux mvura uye sarudzo yemunyu waini.
Chimwe chirwere chetamate chikoro chinowira . Inoratidzirwa nekuonekwa kwemavara emucheka-ruvara-ruvara pamusoro pezvibereko, izvo zvino zvinoshanduka uye zvinotanga kupera. Ichi chirwere chinokonzerwa nemaBhakitiriya, akachengetedzwa pamasora nemasara emiti yapfuura.
Zvimwe zvinofadza zvechirwere zvinopisa. Ichokwadi kuti mumagasiro ehotera iyo inowedzera yakawanda mumamiriro ekushisa kwakanyanya uye kuderera kunononoka. Mamiriro ezvinhu anowedzera nekushaikwa kwevhu mune chimwe chinhu chakadai se potassium.
Nzira inopupurirwa yekurwisa vertebrate rot inosvibisa tomato kubva pane chirwere nemhinduro dze calcium chloride, Bordeaux fluid , phytosporin. Sekudzivirira, nguva inoshandiswa phosphate-potassium fertilizer kusvika kumatoo wekatori uye mbeu yekurapa vasati vadyarwa inokurudzirwa.
Chirwere chisingawanzozivikanwi - maruva mashizha . Chikonzero chacho ndechepathogen-fungus, inobata mashizha, stems uye dzimwe nguva michero. Kukundwa kunotanga nemashizha ezasi nekunopararira zvishoma nezvishoma. Zvose zvinoitika panhandare yemichero yekuibva. Nzira dzokurwisa chirwere - kurapwa na phytosporin uye nheyo.
Uyewo kazhinji tinowona mavara machena macaroni (macrosporiosis) . Iyo inobata mapepa, mashizha nemichero, achizviratidza pachake sechimiro chemavara-machena-mavara ane maitiro akakomberedzwa. Kutarisa matanda kunofanira kunge iri mhangura-sopu yekugadzirisa (20 g yemhangura sulfate uye 200 g sese pamubhadha wemvura).
Zvimwe zvirwere zvisingafadzi zvematato
Dzimwe nguva matamato anoratidzwa kune dzimwe zvirwere zvinotyisa. Semuenzaniso, michero inoonekwa yakatsvuka, apo mavara matsvuku anoonekwa pazvibereko zvepamusoro, zvishoma nezvishoma kuva pachena. Pasi peganda rakakanganisika mhuka yakafa. Kudzivirirwa kwechiitiko ichi ndiko kupfeka kwemasamato ne potassium nitrate.
Inowanzosvikika kugona kuchengeta pazvibereko izvo zvinodanwa
Apo tomato inogadziriswa pamiti yepakati, mudzi weutsi unosviba, unoonda uye wakaora, izvi zvinonzi mutsvuku . Nzira dzokurwisana nayo chirwere chiri mumvura yakanyanyisa yemiti, kuchengetwa kwemazana akakwana pakati pemiti. Uye nokuda kweprophylaxis, trichodermine inotanga kuiswa muvhu yezvirimwa.