Chibage chinhu chinokosha uye chinonaka chezviyo. Yakanga yakakura makore 7 000 akapfuura. Kukohwa zviyo kubva kuminda kana zvichikura. Kana iwe usingakurumidze nekukohwa, zviyo zvegorosi zvinogona kuve zvakashata, kurwara kana kungodya shiri. Kune nzira dzakasiyana-siyana dzokuchengetedza tsika iyi kwenguva yakareba, ndeye ivo vatichakuudza iye zvino.
Ungachengetedza sei chibage?
- zviyo pahombodo;
- mvura;
- ice;
- munyu;
- juice juice;
- munyu.
Kugadzirira
Kuti uchengetedze chibage nguva yakareba sezvinobvira mufriji, bvisa marangi kubva kumakumbo ezviyo uye bvisa brashi. Mune mudziyo wakadzika wakadzika, dururira mvura, mazai echando uye teaspoon imwe yemunyu uye juisi yeamuoni kweiri rimwe remvura. Tinoparadzira zviyo mumvura yedu ne additives uye tinoenda kwemaminitsi makumi maviri. Mushure mokunge makabhi acho abvisa zviyo, dhonza mvura kuburikidza necolander. Mbeu yegorosi inochengeterwa muvharo rakasimbiswa. Nokudaro, zviyo zvinogona kuchengetwa kwemasvondo matatu. Nenzira imwecheteyo, unogona kuchengeta cobs yezviyo pasina kuparadzanisa zviyo.
Nzira yekuchengetedza chibage chakabikwa
Zvisungo:
- akabikwa zviyo ;
- mvura inopisa - 1 l;
- shuga - 3 tsp.
- munyu - mashupuni matatu;
- zvinonhuwira - kunora.
Kugadzirira
Mbeu yakagadzirwa inogona kuchengetwa zvose muhombwe uye muzvikamu zvakasiyana. Chilled chibage chinowanikwa mumidziyo yakaoma yakawedzerwa, yakafukidzwa nechifukidzo uye yakatumirwa kune firiji. Nenzira iyi, chibage chinogona kuchengetwa kwemazuva maviri kusvika ku3, uye kana ukaedza kuichengetedza kwenguva refu, zvino zviri nani kushandisa nzira yekuchengetedza. Gadzirira chidya chekuchengetedza chibage chakabikwa, nokuda kweizvi, wedzera shuga kumvura inoroka, uye shandisa munyu kune imwe maminitsi mashanu. Edza-kupisa mazai emisheni, tinoisa mavari cobs kana kuti mahwanda ega ega uye kuzadza ne brine. Wedzera zvinonhuwira nezvinonhuwira zvaunofarira. Isu tinotungidza makani nemabhandi. Mbeu yekakani inogona kuchengetwa kwenguva yakareba.
Ungachengetedza sei zviyo zvechando?
Zvisungo:
- zviyo;
- mapegiji ehuzha;
- mvura;
- saucepan;
- freezer.
Kuti uchengetedze chinhu ichi chinokosha muchando, chibage chinogona kunge chakaoma. Pamhando iyi yekuchengetedza, haisi kurasikirwa nemavitamini uye inobatsira zvinhu. Kana tikasununguka, isu zviri nani tinosarudza gorosi yakanaka yegorosi uye tinoigadzirira kuti tisaze. Isu tinosvina zviyo uye tinoisa cob yose muhomwe, tizadze nemvura, iuye nayo kumota, uye gadzira mushure memaminitsi mashanu. Apo chibage chiri mukugadzira kubika, gadzira chigadziko nechando uye uwedzere mvura yakachena kune iyo. Apo makobhi acho akagadzirira, abvise kubva pamvura inopisa uye uiendese iyo mumudziyo nechando. Zvakakosha kuti zviyo hazviwanike zvakadyiwa. Zvakakosha kuisa muchando nokukurumidza sezvinobvira. Izvi zvichatiponesa kuti tisakanganise zviyo uye tibatsire kuparadzanisa zviyo nyore nyore. Vaparadzanisa ivo mudivi rakasiyana. Tinogadzirira mapeji kuti tizunungure, tizadze ivo nezviyo, bvisa mhepo kubva papepa. Uye uise mabhegi edu mufiriji. Iwe unogona kusunungura uye huzere zviyo zvegorosi zvezviyo zvei izvi zvakachena, zviyo zvangu uye
Nzira yekuchengetedza sei chibage mushure mutsva?
Mbeu itsva inogona kuchengetwa nenzira dzakawanda. Kutanga, tinoronga zviyo, tizarure, asi hatibvisi zvimedu. Isu tinobatanidza chibage mu "braids" uye toiisa panzvimbo yakanaka, inooma. Kana chikoro chiduku - tinosungira cob pachikamu.