Kuva mukushanyira, pane tafura yekupemberera inowanzokwanisika kuona saladhi kwete mumhando yemararamiro (muhodhi yewadhi), asiwo mune zvidhakwa zviduku zviduku, zvinonzi tartlets. Bvumirana kuti mharidzo yakajeka yakadai yehadhi inobatsira uye yepakutanga inoshongedza tafura ipi neipi. Uyezve, ndiro idzi dzatove dzakakamurwa kuva zvikamu zviduku, uye imwe neimwe yevaenzi inokwanisa kuedza chero ipi zvayo.
Tartlets inogona kuwanikwa yakagadzirira muchitorosi. Izvo zvinowanzobva kune zvidye zvingwa zviduku. Uye iwe unogona kuzvibika kubva kune jecha kana kuti huputi .
Salads yekuzadzwa inosarudzwa nemumwe wevaiti vekuenda kunonaka yako. Tinokurudzira kuti unyore mumutambo wako wekufambisa, chero ipi zvayo mapepa anopiwa isu tartlets ane kuzadza shrimp. Edza iwe pachako uye tora vatenzi vako.
Saladi ne shrimps mu tartlets
Zvisungo:
- shrimps - 250 g;
- garlic - 3 meno;
- bulb - 1 piece;
- mafuta omuorivhi - 2 tablespoons;
- uchi hwepanyama - 1 kikapu;
- soy sauce rima - 2 tablespoons;
- Pistachios akapwanyika - 2 tablespoons;
- akachekwa greens.
Kugadzirira
Anyanisi uye garlic zvakanyatsoputika, uye wessed on olive olive for 2-3 minutes. Uchi hwakabatwa nemapupo matatu emvura. Tinodurura shrimp neuchi uchi uye tinoisa zvinhu zvose muuta nemarori. Fry in prying pry for 3-4 maminitsi, uye mushure mokuwedzera soy sauce kune imwe maminitsi mashanu.
Muma tartlets akatengwa kana akabikwa akaisa mazhenje emashu, ndokusasa nemapistachios akapwanyika. Isu tinoshongedza nemidhero uye wedges yemononi. Nyoka yedu mu tartlets yakagadzirira!
Tartlets ane shrimps uye cheese
Zvisungo:
- shrimp - 200 g;
- karoti - 1 piece;
- bulb - 1 piece;
- ChiBulgaria tsvuku tsvuku - 1 pc .;
- cucumber itsva - 1 piece;
- soft cheese - 100 g;
- kirimu - 50 ml;
- miorivhi - 50 g;
- mafuta ezvirimwa.
Kugadzirira
Shingai shrimp uye sute. Makatekiti akachekwa mudiki cubes.
Gadzirira ganda rokutanga. Girai makaroti uye bvisai anyanisi kusvikira ndarama. Dururira hafu yekamu uye urove zvakanaka mu blender. Wedzera 50 g ye soft soft and mix. Nokuda kwechikamu chechipiri, tinonatsa, tinyorera uye tinoita kuti tive tsvina yakasvibiswa. Wedzera chikamu chechipiri chekamu uye cheese, simbisa.
Mune tartlets yakarongerwa mumatanho akawanda: yekutanga cream, shrimp, cucumber, miorivhi, kamuviri wechipiri. Tinozvishongedza necheka remononi.
Tartlets ane shrimps uye avocado
Zvisungo:
- Nyeredzi yakabikwa yakagadzirwa - 250 g;
- mabiko avo - 2 pcs;;
- tomato - 2 pcs;;
- bhasiki bhuruu - 1 bunch;
- kirimu - 1 kikapu;
- hot mustard - 1 teaspoon;
- juice - 2 teaspoons;
- lettuce mashizha - boka;
- munyu, pasi pevhu tsvuku.
Kugadzirira
Shambai tomate uye basil. Tinobvisa tomate uye peel kubva kumamatata, tivacheke zvidimbu zviduku. Basil mashizha anowedzerwawo mudiki madiki. Mune avocado, peel uye bvisa ibwe racho, rega nyama ive tsvina yakaonda. Sakanidza kirimu nemasitadhi uye juisi. Kuti iwe unyeve, munyu uye pepper refueling. Tinobatanidza utamatisi, shrimps, avocado uye basil. Shandisai musanganiswa nekupfekedza uye musanganise. Lettuce mashizha anoshambidzwa pasi pemvura inoyerera, yakanyongedzwa nemapapiro uye inobvarura shizha rimwe nerimwe muzvikamu 2-3. Pasi pematartlet akafukidzwa nechidimbu chemashizha e lettuce, pamusoro pehuradhi tinoisa musanganiswa wakagadzirwa wewacado, shrimp, tomato uye basil nekupfeka.
Tartlets ne squids uye shrimps
Zvisungo:
- tiger peeled shrimps - 100 g;
- peeled squid - 100 g;
- scallop - 100 g;
- trepangi - 100 g;
- mutsva matsva - 2 pcs;;
- cucumber itsva - 1 piece;
- rakapwanyika mushonga wemashiva - 3 maspuni;
- mayonnaise - 3 tablespoons;
- mizambiringa, miorivhi;
- munyu, pepper.
Kugadzirira
Squid, shrimps, scallops uye trepangs zvakabikwa zvakasiyana mumvura shoma shoma, yakanyorova uye yakatemwa kuita zviduku zvishoma kana zviduku. Dura cucumber muzvidimbu, uye tomato muzvidimbu. Isu tinobatanidza uye tinosanganisa zvese zvinogadzirwa, dhonza mayonnaise, munyu uye pepper kune iwe unofarira. Tinoisa saladhi mumatartlets, uye pamusoro pacho zvinoita kuti mashizha aine mashizha nemirivhi.