Tartar - mapoka nekuda kwekunakidza gourmet dish

Tartar iserori yevanoyemura zvisikwa zvekudya zvakakwana. Nyaya iyi ndeyeavo vasina chavanopesana nekushandisa nyama yakasviba uye vanozoedza kusarudza nzira yekugadzirira zvigadzirwa zvepakutanga uye zvisingawanzo zveFrench cuisine.

How to cook tartar?

Tartar yekare inogadzirirwa chete kubva kune nyama yakasvibiswa, haitenderi kushandiswa kwayo kupisa, nekuda kwekuti inoshandiswa kuva yakakosha zvikuru.

1. Nheyo yekubika zvikafu inogona kuva musango wemombe, nyama yenguruve, mutton, huku. Iwe unogona kusangana ne tartare kubva kune hove, gungwa, mhomwe uye kunyange michero.
2. Chigadziro chemugadziro chinokonzerwa nebasa rakaoma banga kuti uwane mombe yakaoma. Muchiitiko ichi, zviri nani kuti usashandise grinder ye nyama, nekuda kwekuti kushandiswa kwekugadzirwa kwechidya kunogona kurasikirwa.
3. Kunokwana nyama yakagamuchirwa, yakagadzirwa zvakanyungudutswa zvakanyungudutswa, echitsipa, mashizha, marudzi ose easpusi, zvimwe zvinowanikwa.
4. Tartar yakagadzirirwa isati yatanga kushumira, kuwedzera kune yaiwirwa egg yolk, pasi pepper mix, kana ichidikanwa, neuyu uye tsvuku yakaoma waini.

Nyuchi yemombe - recipe

Nyama tartar iserikari inowanzoitwa nepamusoro-soro yakakanganiswa nenyuchi kana kuti mamwe mavhenda. Asati atema, nyama inotemwa kubva kumafirimu nemasvini yakonzerwa zvishoma mufiriji, mushure mokunge inodonha fiber mucheka seyakateteka sezvinobvira, uye inoputika mumakumbo.

Zvisungo:

• veal - 150 g;
• shallots - 5 g;
• soy muto - 10 ml;
• Bhariamuki vhiniga - 25 ml;
• Worcestershire sauce - 10 ml;
• sauce tabasco - 3-5 madonhwe;
• mustard granular - 30 g;
• yolk - 1 piece;
• mafuta omuorivhi - 40 ml;
• munyu, pepper, arugula, mbiriso.

Kugadzirira

1. Nyama yakatsvaira, yakatswa.
2. Nenzira imwecheteyo shreds shallots, kuwedzera kune nyama, pamwe nemashizha, mustard uye hafu yekushandiswa kwebhari.
3. Tarita yerineni inobva kuvhara, pepper.
4. Isa patafura yemidziyo uye miriwo, uisase nemafuta ebharisamu.
5. Pakati pane pane tartar, inyorowa nemafuta uye inowedzera ne yolk.

Tartar kubva kune inguruve

Tartarus, recipe pamba iyo yakagadzirwa nenyama yenguruve mukuremekedzana kukuru pakati pevagari veGermany. Izvo zvinodikanwa kushandisa mashizha echiuno kana yenguruve yegorosi, sezvinoitika munyama, kuchibvisa kubva mumafirimu ose uye kuidonhora isati yashandiswa. Iyo ndiro inowanzoshandiswa pahafu yebhati itsva, yakasanganiswa neeiii.

Zvisungo:

• nguruve - 250 g;
• shallots - 1 piece;
• capers uye gherkins - 25 g;
• yolk - 1 piece;
• mafuta omuorivhi - 20 ml;
• munyu, pepper, mbiriso kana bun.

Kugadzirira

1. Nguruve yakavhenekera uye yakasvibiswa nebako rakapinza.
2. Wedzera munyu, pepper, capers uye gherkins, shallots.
3. Ita kuti uwandu huvepo, ugare pane imwe ndiro.
4. Tartar is recipe inoda kudya ne yolk, pepper, mafuta omuorivhi uye pepper.

Tartar kubva kuhuku - recipe

Kusiyana nedzimwe mhando dze nyama, nyama yekuku haisi kushandiswa kugadzira ndiro mumhando yakasvibirira nekuda kwekuda kwehupfu uye kukanganisa kwehutachiwana salmonella nemamwe mabhakitiriya. Zvisinei, iwe unogona kuita chikafu kubva kune nyama inopisirwa kupisa kana kuumba tartar nenzira isingabvumirwi nehutachiita.

Zvisungo:

• chicken fillet - 500 g;
• ham - 200 g;
• cheese - 150 g;
• soy sauce - 50 ml;
• kirimu - 250 ml;
• mayonnaise uye ukamu hwakasviba - 2 tbsp. makapu;
• pickled cucumber - 1 piece;
• capers - 30 g;
• garlic - 3 meno;
• dill - 0,5 tufts.

Kugadzirira

1. Nyaya yacho inodururwa muzvikamu, yakarohwa, uye yakasvikwa ne soy muto.
2. Sakanisa sour sour cream, mayonnaise, garlic, dill uye cucumber ne capers.
3. Smear mucheka zvimedu zvekuku, zvigadziriswa ne ham uye chesi, pinda mumapumburu, ezvina mazino.
4. Isai mazai ekugadzira, mudira mukrisheni uye gadzirai kwemaminitsi makumi mana pa2 degrees 200.
5. Shumirai tartar yekudya nemishonga uye soy sauce.

Tartar yegwayana

Kunyanya tsitsi uye yakanakisisa nyama yematata inowanikwa kubva pagwayana. Kufambidzana nenyama kana kushanda munyaya iyi kuchava zvingerelles zvishoma, panzvimbo yekuti zvimwe zviduku zviduku zvingasangana. Nhamba dzakanatswa dzediyo dzichapa mapuroteni akarova ne truffle mafuta uye zvimedu zve truffle, izvo zvinoshongedza zvikamu zvezvokudya.

Zvisungo:

• gwayana gwayana - 400 g;
• tsvuku tsvuku - 0.5 pcs;;
• bhotela - 50 g;
• rosemary uye thyme - matavi mana;
• mafuta omuorivhi - 1 teaspoon;
• mazai - zvidimbu zviviri;
• truffle mafuta - 0,5 tsp;
• truffles - 1 g;
• tsvuku pepiniki - 2 tsp.
• zvinyorwa zviduku - 160 g.

Kugadzirira

1. Mbeu dzinopedza 2 maminitsi muhututi, kuwedzera pepini tsvuku.
2. Wedzera munyu, peputi, kuputirwa kwemajini, onion kune nyama yakagurwa.
3. Kubva pomufambiro wakagamuchirwa wakagadziriswa zvivharo zvishoma, uzviparadzire pane imwe chikafu, zvakashongedzwa nemashizha e thyme uye rosemary.
4. Wopisa vatsvene nechitsuwa cheyuyu, wedzera mafuta.
5. Wedzera tartar maprotheni mashoma, zvimedu zve truffles, mushwa.

Sarimoni tartar - recipe

Tartarus, recipe yakajeka iyo ichazobudiswa muchikamu chino, ichaita kuti vafumi vatsva kubva kune hove. Icho chinonyanya kukosha pano chichava chitsva salmon fillet, iyo inobvumirana uye inogadzirisa inobatanidza mapurita ewacado. Zvikomborero pamwe chete nekunakidza kunakidza kwakanakisisa kwekugadzirwa kwezvirimwa kunojekesa.

Zvisungo:

• fillet ye saumoni - 150 g;
• tsvuku tsvuku - 0.5 pcs;;
• avocados - 1 piece;
• capers - 1 tbsp. spoon;
• mafuta omuorivhi uye juisi - 2 tsp mumwe nomumwe;
• munyu, pepper.

Kugadzirira

1. Nhove dzehove, dzakanyungudutswa anyanisi zvakatemwa mumakumbo maduku.
2. Shred in the same way avocado pulp uye usasvike nemuto wemononi, uise kune hove.
3. Wedzera makanda, mafuta mashoma emuorivhi uye pepper pasi.
4. Podsalivayut kuti toravira tarita kubva muarimoni newacado, kupararira pane chidimbu, kupfekedza.

Tartar tuna tuna hove - recipe

Tartarus, chibereko chepakutanga chinoda kuti kuvapo kwetsva (kwete mazhenje) mafudzi e tuna, zvinokubvumira kupinda munyika yezvokwadi zvekunakidza uye kunakidza zororo rinozorodza uye chiedza chekudya, izvo zvinowanikwa zvakakosha zvikuru. Sezvokushongedza, tarragon nemaspibrasi mashizha achaita.

Zvisungo:

• fillet ye tuna - 200 g;
• makombike matsva - 2 pcs;;
• avocados - 1 piece;
• lime - ¼ pcs;;
• mafuta omuorivhi - 2 tbsp. makapu;
• waini yewaini - 2 tsp.
• munyu, pepper, tarragon, rapberry.

Kugadzirira

1. Diced tambo dzeku tuna, cucumber pulp uye ripe avocado, vanosvina juisi.
2. Wedzera micheka yakawanda ye mashed berries ye raspberries uye mashizha mashomanana e tarragon, nguva nemusanganiswa wevhiniga neariti
3. Paridza tartar ye tuna kune imwe ndiro, yekanise.

Scallop Tartar - recipe

Tartar is recipe for snack delicious, iyo inowana chinangwa chakakosha paunenge uchigadzirira kubva ku scallops . Zvokudya zvegungwa zvinogona kunge zvakanyoroveswa kana zvitsva, zvinonyanya kusarudzwa kuti zvive zvakanyatsojeka uye zvakanyanya kugunzva. Izvo zvakagadzirwa zve appetizer, kana zvichidikanwa, zvinowedzerwa necheche yakagurwa chili kana pod yepiresi inopisa.

Zvisungo:

• scallops - 3 zvidimbu;
• anyanisi - ¼ pcs;;
• makombikoro matsva - 1 pc.;
• mango - 1 piece;
• masardard - ¼ tbsp. makapu;
• mbeu yesame - ¼ tsp;
• mafuta omuorivhi - 2 tbsp. makapu;
• lime - 0,5 zvimedu;
• munyu, pepper, chili uye cilantro.

Kugadzirira

1. Dzvitsa mu cubes scallops, shallots, coriander uye kana uchida kupisa pepper.
2. Wedzera zvakakanganiswa cucumber, mango, mashizha yemasitadhi neyimu juice, batare, munyu uye pepper.
3. Shumira tartar kubva pachigamba, yakasaswa nesame.

Tartar kubva kune shrimps

Tartar kubva kune shrimps uye avocados isiri nyore nyore uye inoshandiswa shanduko yezvokudya zvekudya, izvo zvakagadzirirwa kubva kune yakabikwa yakanyungudutswa. Piquancy yendiro inowedzera kuwedzera kune zvakagadzirwa neparsley yakasvibiswa, muto wakaoma kana seyamu juice, iyo mvura avocado yakagurwa, uye sharpness sauce Tabasco.

Zvisungo:

• shrimp - 200 g;
• shallot onion - 1 piece;
• avocados - 1 piece;
• lemon - 1 piece;
• parsley - 0.5 beam;
• tabasco - kuravira;
• mafuta omuorivhi - 2 tbsp. makapu;
• munyu, pepper, itsva tomate yekuisa.

Kugadzirira

1. Dzorera shrimp yakakanganiswa, parsley nenyama yemucheka wakabikwa, uchiisasa nemuto wemamu.
2. Wedzera shallot, Tabasco, munyu, pepper, mix.
3. Ita tartar pane imwe ndiro, udire mafuta omuorivhi, ugoverwa nemutsva yakatswa tomate kana cherry.

Tartar kubva mumiriwo

Tarata yakagadzirirwa kubva kumabheti, karoti, mbatatisi kana zvimwe zvirimwa midzi inogona kuva chikafu chinonaka chekudya. Miti inotanga kubikwa mumapehwe muchoto kana kubika kusvikira yakabikwa zvakakwana pachitofu muhombodo. Zvimwe zvinyorwa zvichange zvichange zvigadzire pasi ye fried tofu.

Zvisungo:

• beet kana karoti - 200 g;
• cucumber - 1 piece;
• anyanisi - 0.5 pcs;;
• juice juice - 20 ml;
• masitadhi - 25 g;
• vhiniga balsamic - 40 ml;
• mafuta omuorivhi - 100 ml;
• shuga - 10 g;
• munyu, pepper, thyme, breadcrumbs, chingwa tofu.

Kugadzirira

1. Beet kana karoti inounzwa kune yakagadzirira, kucheneswa, kupwanyika.
2. Wedzerai cucumber yakakanyiwa.
3. Sakanidza thyme nemasitadhi, jimu raimu, bata, kuwedzera kumiriwo, mix.
4. Chikamu che tofu chementimita yakaenzana maererano nekukura kwechindori chakaumbwa chinodyiwa mu breadcrumbs uye chakabikwa mumafuta.
5. Iyo ndiro inopararira yefu tofu, pamusoro pemiti yemarita tarita.
6. Dururirai zvose shuga balsamic vhiniga kaviri nehuga.

Zvibereko Tartar

Iwe unogona kuita tartar kumba kwete chete sekudya kunonaka, asiwo zvekudya. Yakagadzirwa zvinogadzirwa zvinogadzirwa nemichero yakatsva kana yakakangwa, michero ichava ndiyo yakanakisisa yekudya kana kungova zvokudya zvishoma . Panzvimbo ye mascarpone, unogona kutora chero zvinyoro zvinyoro, kuigadzira ne blender

Zvisungo:

• strawberries uye raspberries - 200 g;
• kiwi chibereko - 2 pcs;;
• kirimu yekuputika - 250 g;
• mascarpone - 100 g;
• Vanilla shuga, shuga yakakoswa uye minti-kutora;
• michero muto - 150 g.

Kugadzirira

1. Whip cream, sanganidza mascarpone, vanilla shuga uye upfu.
2. Isai ndiro nekubatsira kwekunyorera mhete yakagadzirwa nemichero uye majiroji, mafuta ekugadza.
3. Shumira tartar inonaka neuyu.

Soup tartar

Chikafu chetartar iseripira iyo inogona kunge isingagari chete chikafu chinonaka kana sauce, asiwo inozorodza gorosi soro kana iwe uchibika pa yogurt, uchitevera mirairo iri pasi apa. Assortment yemidhinhi inoshandiswa inogona kugadziriswa nekuisa imwe yemhando kune imwe kana kubvisa chimwe chezvakataurwa.

Zvisungo:

• kefir - 0,5 l;
• coriander, parsley uye dill - 1 bunch;
• cucumber - 1-2 zvidimbu;
• garlic - 1 jino;
• walnuts - 2 tbsp. makapu;
• munyu, pepper.

Kugadzirira

1. Gadzirai mapukisi zvakanaka, fungai nutswe uye garlic yakagurwa.
2. Wedzera zvakadyiwa zvakadyiwa magidhi.
3. Dururirai ingredients kefir, munyu, pepper, inotonhora musati mushumira.