Strudel (Strudel, iyo inogona kutumidzwa se "whirlpool" kana kuti "chimupupuri") ndiro furawa yakagadzirwa muAustria. Gadzirirai makwande mumhando yehutu yepasi yehupfu pamwe nekuputirwa nemhando dzakasiyana-siyana. VaScudel vanozivikanwa mumutauro weGerman uye kune dzimwe nyika dzakawanda dzeEurope, uyewo mune zvechiJudha tsika dzekunamata. Kune mafuraji akawanda emuchero we dessert strudels , ayo akagadzirirwa kubva kumakumbo (mbiriso uye batterless) nekuzadzwa kwezvibereko zvakasiyana nemabriji: maapuro, pears, cherries, raspberries, cowberries.
Inowanzogadzirirwa uye inogadziriswa nejasi. Kubheka kwakadaro kwakakodzera zvakakodzera pamutambo wemabiko kana weSvondo - zvichafadza kwazvo vaeni vako uye kumba.
How to cook strudel?
Tichadzidza nzira dzingaita sei shanduro shudel zvakarurama. Kutanga iwe unofanirwa kufukora hupfu. Hura yegorosi zviri nani kusarudza yakakwirira-grade. Dhavha yekambodhi yakasiyana-siyana yakakangwa - yakabikwa, mbiriso isina mbiriso .
Zvigadzirwa zvehupfu:
- hupfu hwegorosi mu / s - 250-300 g;
- mvura 130-150 ml;
- chicken egg - 1 piece;
- mafuta omuorivhi - 2-3 tbsp. makapu;
- madonhwe mashomanana evhiniga;
- chine munyu wemunyu;
- chimiro chemavara ekugadzirisa - 30-50 g.
Kugadzirira
Mvura inodurura slide patafura, ita groove, uwedzere piniki yemunyu neii. Ita maoko nemaoko uye ufukidze hupfu. Pfutidza knead nekurova kusvikira zviri nyore kuenda. Isu tinoita kubva pahupfu 4 yakafanana nehupamhi hwechingwa, kuidzikisa nebhokisi uye kuwedzera kune imwe kune imwe, kuomesa. Dhavhara firimu yezvokudya ugoiisa mufiriji kweawa. Mushure mekunge nguva ino tinotora 2 keke zvingwa zviviri kubva mufiriji, tinoshandisa imwe yei, uye yechipiri inoiswa kubva kumusoro uye yakasungirirwa nepini inoputika kune imwechete yakaonda. Nheyo ye strudel yakagadzirira.
Iye zvino tava kuzogadzirisa shudel pachayo.
Gadzirira gorosi rakagadzirwa. Zviri nani kusarudza michero duku uye isiri-yakaibva, inenge 1 kg. Vanofanira kushambidzwa nekurasikirwa mucolander. Majikiti haafaniri kunge akanyorova. Iye zvino gadzira jasi rakasanganiswa mumusanganiswa weshuga yeupfu uye cornstarch. Ita bhuni pamusoro penheyo yehupfu nehotela uye nyatsodzira kuisa kuzadza. Zvinyoro zvinyora rugwaro. Tinoiparadzira pamusoro pebheka, kudirwa nemafuta kana mafuta egorosi (zvingava zvakanaka kuisa pepa rinobikwa nepepa yakabikwa mafuta). Tinoisa bhodhi yekubheka ne shwiberi strudel muovheni uye kubika panze kupisa kwemaawa makumi matatu nemakumi matatu.
Strudel yakagadzirwa kubva muzvingwa zvakagadzirwa
Kuti urege kushungurudza, unogona kutengesa chikafu chekudya muchitoro kana munzvimbo dzesangano rekuchengetwa kwevanhu uye kugadzirira shudel ne strawberries ikozvino. Zvadaro zvichiri nyore. Isu tinobikawo, uye kubva pamakwenzi emusha: tinosvina tete shoma, tizadze nekuzadza, peta mupumburu wobika muchoto.