Strawberries iyi inonaka inonaka uye ine hutano hwakanaka ine mavitamini akawanda uye zvimwe zvinhu zvinodiwa kuvanhu. Mumwaka, iwe unogona kudya strawberries kana kuti uzvishandise kuti ugadzire ndiro dzakasiyana-siyana. Zvekuda kufanana zvakasiyana-siyana zvakasikirwa nemashizha. Mumwaka-kunze iwe unogona kushandisa strawberries echando - paunotya kushungurudza, pasina chero chibereko chinorasikirwa nemhando dzahwo dzinobatsira. Zvakanaka, kana jambisi jam , sitirobruti syrups (kunyange zvazvo zvisingabatsiri, asi marambe anoramba).
Mukugadzirwa kwezvinhu zvakasiyana-siyana zvekutengesa: makeke, makeke, mabhisiki , nezvimwe - shandisa zvinonhuwira zvakasiyana, kusanganisira sitirobheri. Sezvakangoitika, kamuti inogona kunge yakangoita sitirobheni puree kana unogona kugadzira makrisamu nemashizha ebhuta (juice, puree, syrup, doro) pane zvigaro zvakasiyana-siyana.
Recipe yegorosi rakakonzera
Zvisungo:
- kamuki marashi chaiwo mafuta akawanda - 2-3 makapu;
- Fresh strawberries - 1-2 girasi;
- shuga yeupfu - 1/2 mukombe.
Kugadzirira
Gurai kamuti muzvikamu zviviri zvakaenzana zvakaenzana. Rimwe rayo rinosanganiswa nevhuga yehupfu uye rinopisa, rinokurudzira, kusvikira rakapedzisira rapera (zviri nani, zvirokwazvo, mumvura yekugeza). Tinobvisa stems kubva kune sitirobi, tinyatsozvichenesa uye tirasire zvakare mu colander - regai mvura idzime. Strawberry punch blender kunzvimbo yemapatata yakasvibiswa. Wedzera chikamu chechikamu chekamu. Iye zvino unogona kuwedzera zvishoma (1-2 maspuniji) mintini yakasvibirira kana gin - sitirobheri kunonaka zvakanyatsobatanidzwa neminiti kana juniper. Sakanidza mutsvuku-shuga uye sitirobi-kamu musanganise uye urove nemusanganisi. Iye zvino kirimu yakagadzirira kushandiswa. Izvo huwandu hwekrimu hunogona kugadziriswa nekuwedzera cornstarch kune kamuti. Iwe unogonawo kuwedzera gelatin uye agar-agar (kupera mukamu) nekutarisira kwekukurumidza kuoma kwekrimu (munyaya iyi, shandisa krisamu nokukurumidza).
Nenzira imwecheteyo, unogona kugadzira sitirobri cream, uchishandisa kirimu panzvimbo yekamu.
Kana, mune imwe nzira, iwe unotya nehuwandu hwemafuta uye caloric zvakakonzerwa nekisiki kana mukroma, unogona kushandisa mararamiro asina unsweetened classic yogurt kana gurugiti yogurt (iri shomanana). Inofanira kuonekwa kuti zvipfeko zvinogadzirwa nemakrishe anobva mumucheka wakasviba uye kunyanya yogashi haagoni kuchengetwa mazuva anopfuura 2-3 kunyange mufiriji.
Cottage cheese uye strawberry cream
Zvisungo:
- matsva cottage cheese - 2-3 magirasi;
- chaiwo mukaka wemukaka (kana muchetura wakasvibirira, yogurt) - 1 girazi;
- Strawberry - 1-2 makapu;
- shuga yeupfu - 1/2 mukombe.
Kugadzirira
Tinosvina kottage cheese kuburikidza neseve. Inotengesa uye yakashambwa majeketi, pfupa yehuga nekamu (kana mukisi wakasvibirira, yogurt) inowanikwa mu blender uye yakaunzwa kuhukama. Bhatana nekottage cheese. Manyowa emvura uye, kazhinji, mint yakaipa pamwe chete nekottage cheese. Zviri nani kuwedzera 1 kikapu yeDairaira yakasimba, chibereko chekiti, schnapps kana mutsvuku kana kuti mutsvuku wakasimba muscat (kana vermouth). Iwe unogonazve kurova musanganisi.
Uyewo sitiroki zvinogadzirwa zvinogona kugadzirirwa uye zvichibva pazvigadzirwa zve cream cream-cream.
Strawberry custard
Zvisungo:
- Strawberry - inenge 500 g;
- shuga yeupfu - 4-5 tbsp. makapu;
- corn starch - 2-3 tbsp. mahwendefa (ane slide);
- evha yehuku - 1 chikamu;
- kirimu dairy chaiyo yakaoma - anenge 200 ml.
Kugadzirira
Sungai ma strawberries mu blender. Cream nehuga yehuga inopisa kusvikira yakapedzwa. Sakanidza strawberry pure neyemuviri wakawanda, wedzerai mazai uye simashi. Iroya musanganisi kune mhepo yakasimba.
Ne shwibber creams pane chero nheyo (pamwe chete nedzimwe dzimba dzakagadziriswa) zvinonyanya kushandiswa kushanda nemiti inokosha yekugadzira mishonga nemajezi akasiyana-siyana kana nekubatsira kwekugadzira mapeji.