Shulum, kana mune imwe shurp , inonzi "National Uzbek Uzbek soup". Nenzira, inogadzirirwa kubva pagwayana mubhokisi riri padanda, asi inogonawo kubikwa pamba pamwe chero nyama. Ngationgororei nemwi kuti tingagadzirira sei shulum.
Recipe ye Shulum kubva mutton
Zvisungo:
- muto wegwayana - 800 g;
- mbatata - 3 pcs .;
- eggplant - 2 zvidimbu;
- onion - 2 pcs;;
- mvura yakabikwa - 4 litita;
- ChiBulgarian pepper - 2 zvidimbu;
- tomato - 2 pcs;;
- coriander, basil - kana vachida;
- pepper inorwadza - 1 pc .;
- garlic - 3 cloves;
- munyu, pepper, zvinonhuwira - kuvira.
Kugadzirira
Nzira yekubika shulum kubva pagwayana? Isu tinoshamba nyama, kuchiisa muchokutu, chizadze nemvura ndokuisa pamoto wakasimba. Apo mvura yacho inopisa, kuderedza moto kusvika zvishoma, kufukidza chifukidzo uye kubika mutton kwemaawa 1.5, nguva nenguva kubvisa chipuni chakaumbwa chikafu. Miti inoshamba, yakachena uye inodzwa mudiki cubes. Ipapo tinoisa mbatatisi, eggplants, anyanisi mumucheka uye kubika kwemaminitsi gumi nemashanu. Ipapo tinokanda tatei uye pepper yeBulgaria. Garlic yakapwanyika, kana kupinzwa kuburikidza nemudhivhi, uye pepper inorwadza uye magini akanyatsoputika. Zvose zvinowedzera kune muto uye kusanganiswa. Iye zvino tinoshandisa nguva yehutu nemunyu uye zvinonhuwira. Bvisa kupisa uye usiye muto kuti umire pasi pevheiri kwemaminitsi makumi matatu. Tinoshumira bundu rematton rinopisa, kusasa zvakasvibira mishonga.
Recipe ye shulum kubva kune inguruve
Zvisungo:
- mvura - 4 malita;
- nguruve nefupa-1 kg;
- beet - 2 pcs;;
- mbatata - 3 pcs .;
- onion - 1 pc.;
- munyu, pevhu yakasviba - kuvira;
- greens of cilantro - kana uchida.
Kugadzirira
How to cook shulum? Nguruve mapapu yakashambidzwa, yakaomeswa netauro, ichicheka kuita zvidimbu zvidimbu ndokuisa mujueti. Zvadaro tinozadza nyama nemvura, toiisa pamhepo inopisa ndokuiisa kumota. Sora mutsara kunoravira uye kubika kwemaawa anenge matatu, kusvikira nyama yenguruve iri nyore uye inotanga kuputsika muhutachi. Nguva nenguva bvisa mhutu. Mbatatisi uye bheet, yakachena uye yakatemwa muzvidimbu zvakakura. Kwemaminitsi makumi matatu nyama isati yakagadzirwa, isa mishonga iyi mumucheka, wedzisa munyu uye pepper yakasviba pasi kuti uite. Tinobvisa anyanisi kubva kumatekete uye tinoiisa mumukaka wakabikira. Tinobika mushonga kwemaminitsi makumi matatu, uye nyatsobvisa onion uye urasire. Kupera shulum kunodururwa muzvidimbu zvakadzika, zvichisaswa cilantro yakasvibirirwa uye yakashanda patafura.
Shulum yemombe
Zvisungo:
- Nyuchi yemombe - 400 g;
- ChiBulgarian pepper - 2 zvidimbu;
- mbatata - 7 pcs;;
- tomato - 2 pcs;;
- karoti - 1 piece;
- anyanisi - 1 pc.;
- bhuruu eekisi - kuravira;
- munyu, zvinonhuhwira, kuti murawe;
- tarhun - kuravira;
- mafuta ezvirimwa - kufarira.
Kugadzirira
Anyanisi uye karoti anocheneswa, kushambwa nekuoma. Nzombe yakashambwa, yakagurwa kuita zvidimbu zvidimbu. Anyanisi yakagadzirwa zvakanaka, uye karoti inoputika pane grater yakawanda. Fry miriwo mune padzi yakadzika frying nemafuta yemafuta kusvikira ndarama. Zvadaro tinowedzera
Bon appetit!