Masango ane salted anoita ndiro, iyo yavanosanganiswa, yakawanda yakawanda uye inonaka. Pasi apa iwe wakamirira mapeji ekubika kubika nemasikisi.
Mbatata yemashizha nemasukirwe akavezwa
Zvisungo:
- mbatata yakabikwa "muyunifomu" - 5 pcs;;
- onion - 100 g;
- hupfuwa hwemapuchi - 150 g;
- Makomkete akavezwa - 400 g;
- mutsva mutsva mutsvuku - pinch;
- isina mafuta mafuta e-sunflower - 50 ml;
- parsley - 1 bunch.
Kugadzirira
Mbatatisi, makwende akadiridzwa, anyanisi uye mushwa zvinotemwa kuva cubes. Wedzera zvakaputsika parsley magidhi. Tinobatanidza zvose zvinoshandiswa, nguva ye saladhi nepepuru yakasvibirira, mafuta ewadhi uye kusanganiswa!
Hepatic saladi nemakungukidzwa akavezwa
Zvisungo:
- chiropa - 600 g;
- onion - 120 g;
- karoti - 450 g;
- cucumber salted - 350 g;
- cherry tate - 5 pcs;;
- mazai ehuku - 2-3 pcs .;
- chiedza chesavhisi mayonnaise - 150 g;
- munyu.
Kugadzirira
Chiropa chinonatswa kubva kumafirimu, changu, tinochiisa muhombodo uye tibika kusvikira tazvigadzirira. Mushure meizvozvo, chiropa chinonamirwa uye chakasvibiswa nematavi madete. Karoti abika, akachena uye matatu pane grater yemaroti muKorea. Akabika mazai akacheka maduku maduku. Isu tinosuka anyezi uye tinopisa cubes maduku. Kana iwe uchida kubvisa mushure maro shure, tinouzadza nemvura inodzika. Masango ane salted akachekwa nemhete, uye rimwe rawo rinosara rakakwana - rinodiwa kuti rive rakashongedzwa. Tinobatanidza karoti, chiropa, anonisi nemazai, kuisa mayonnaise, munyu uye kusanganiswa. Pamusoro pemashizha nehuputi nemafuta, tinoshongedza kumusoro nemucheka wekatorike, makaskete nemashute.
Shakhtarsky saladi nemasikisi akavezwa
Zvisungo:
- Nzombe - 0.4 kg;
- makomkete akavezwa - 300 g;
- anyanisi - 200 g;
- karoti - 250 g;
- garlic - 2 cloves;
- mayonnaise - 30 g;
- munyu.
Kugadzirira
Tinochera nyama yenyuchi nematavi maduku. Nzira iyo iri nyore kuita izvi ndeyekuti inyama inenge yakanyanyisa. Makaroti, zvakare, tinocheka mashizha, uye anyezi - semirings. Fry nenyuchi muhuwandu hwehuwandu hwemafuta mune ganda rinopisa neTeflon yokuputira. Tinoisa nyama yakabikwa mucolander, kuitira kuti masara emafuta acho asvike. Saizvozvowo, gadzirira anyanisi uye karoti - mumwe nomumwe fry zvishoma, uye zvino-mu colander. Sakanidza zvigadzirwa zvakagadzirirwa, wedzera mapukisi, dhonza muzvimwe zvose zvinoshandiswa nemashira, garlic yakagurwa uye mayonnaise. A mix mix nezvose, unogona kushumira saladhi patafura! Zvakanaka, zviri nani kuzviisa mufiriji - saladhi inongonaka zviri nani!
Saladi inonhuwa nekodheka
Zvisungo:
- beet - 200 g;
- makomkete akavezwa - 450 g;
- karoti - 200 g;
- mbatata - 150 g;
- cheese zvakaoma - 120 g;
- chicken mazai - 1-2 zvidimbu;
- cream yakasviba 15% mafuta anokwana - 150 g;
- mayonnaise - 240 g;
- bhuruu eiii - 30 g.
Kugadzirira
Vekudya (mbatatisi, karoti uye beet) vira mukati peganda, ezvo tonhorera uye geda ne grater guru. Masango ane salted, shizi rakaoma uye mazai, akabikwa akaoma akabikwa, akapwanyika nenzira imwecheteyo. Mune mayonnaise, wedzera muto wakasviba. Kana zvichidikanwa, podsalivaem uye musanganise. Zvisungo zvinogadzirisa zvidimbu: mbatatisi, karoti, mapukisi, beet, cheki rakaoma uye mazai. Zvose zvidimbu zvakagadzirwa nemucheka wakagadzirwa. Pamusoro pezvishoma, asi inonaka inamashizha nemakarukisi akavezwa zvakasvibiswa akasvibiswa neanisi yakasvibira.
Chiragi chinonaka nemakwenzi akavezwa
Zvisungo:
- kusvuta fodya - 200 g;
- onion - 100 g;
- mushonga mutsva - 200 g;
- makomkete akavezwa - 280 g;
- mayonnaise;
- parsley greens;
- mafuta ezvirimwa.
Kugadzirira
Miti inobata zviduku zvishoma, uye anyanisi - hafu zvindori. Fry zvose zviri zviviri pamwe chete kusvikira wakagadzirira. Kusvuta huku nehupfuti makomkete akacheka makerubhi. Isu tinobatanidza zvese zvinosanganisa, kuwedzera mayonnaise uye kusanganisa. Tinoshongedza saladi nemashizha eparsley uye semicircle yemakucheka ane munyu.