Zvechokwadi vazhinji venyu vanogona kubika zvikanda kana shanks zve-turkeys, kana kuti zvichida kubika shiri yose, asi paiva nevarume vashomanana vaifanira kugadzirira mapapiro zvakasiyana. Nezvekugadzira mapapiro anonaka, tinokuudza gare gare, uye iwe usakanganwa kushandisa mapepa apo nguva inotevera uchitarira kuwedzerwa kwakakodzera kune girazi rekutsvaira.
Yakapenya mapapiro emapupa muchoto - kamukira
Zvisungo:
- turkey mapapiro - 6 pcs;;
- soy sauce - 170 ml;
- waini yewaini - 110 ml;
- uchi - 120 ml;
- garlic head;
- muto unopisa - 15 ml;
- ginger grated - 7 g;
- mafuta epepanut - 15 ml;
- bhuruu eiii.
Kugadzirira
Usati wagadzirira mapapiro eTurkey, uaise muzvikamu, iwe uchawana zvidimbu gumi nemaviri. Tinoshandura shiri iyi muhombe yakaoma kana girasi, ndokubva wadururira musanganiswa wekuzadza uine soy sauce, vhiniga, uchi, kubvongerwa mugarisi, cheki inopisa, mafuta uye ginger gated. Ipa mapapiro kuti aende marinate kwemaawa mashomanana, uye zvichida usiku humwe, ezvo uaise pamucheka wekubika uye uise muvheni yakapeteredzwa kusvika kuma2 degrees. Baked turkey mapapiro vachave vakagadzirira mushure memaminitsi 45-50, pamwe nemaminitsi gumi nemashanu kubva pakubika, zvinoda kuisa mafuta nemasara
Iyo yeruka yekubika mapapiro eTitkey
Zvisungo:
- turkey mapapiro - 6 pcs;;
- ketchup - 280 ml;
- bhotela - 60 g;
- garlic cloves - 3 pcs;;
- cayenne pepper - 4 g.
Kugadzirira
Pakupedzisira, uomesa mapapiro nemapapkins, uzviise mumudziyo kana muhomwe. Zvisiyananidza kusanganisa ketchup inopisa nehutu hwakanyunguduka, piniki pepereenne yepayenne uye garlic yakapfuura nemutsamba. Sakanisa turkey ne marinade uye uende kwemaawa 3-8 mufriji. Mushure meizvi, isai nyama pabibiki uye muiise muvheni yepakutanga kusvika kuma19 degrees. Iyo mapapiro e-turkey, akabikwa muchoto, achave akagadzirira munguva inenge awa.