Kana pasina nguva yakasara yekuderedza kunyange kupera kwakapedzerwa, uye kudya chee chese inongoda kukosha, tora lavash mapepa senheyo. Chinhu chikuru ndechokusarudza yakakura uye yakasvibiswa, kuti igadzire mbambo mumatambudziko akakura, kuisa mahwendefa pamusoro pemumwe muzvikamu zvitatu, kana kuti kutora gorosi gorosi pamwe nechibage pita.
Pie kubva kuArmenian lavash nekoko uye cheese
Iyi inofadza pie chipo kune cheese wega wega. Zvichida, cheese muhuwandu hwayo yakakura kudarika huku uye kunyange pita chingwa, asi rini rakataridzirwa risina kunaka?
Zvisungo:
- sheets of Armenian lavash - 3 pieces;
- kirimu yakasviba - 115 ml;
- fatty cream - 45 ml;
- ivhu cumin - 1/2 tsp;
- zvishoma zvesipinashi bhuruu;
- nyama nyama - 180 g;
- champignons - 135 g;
- grated cheese - 2 zvinhu;
- greens anyanisi uye parsley - kuravira.
Kugadzirira
Tora imwe yepita mapepa ezvingwa muhafu. Isa shiri mumukoko, uye nyama yacho painova yakagadzirira - inononoka uye inoparadzanisa pamatafura. Gadzirira muchero wakachena mutsva nekusanganisa mukisi wakasviba namafuta ekisi, pini yemunyu nekumini. Blanch iyo sipinashi inosvava mumvura inotonhora, inodhirira uye slice. Fry the mushrooms. Sakanidza sipinashi kuru uye mushroom pamwe nemishonga.
Ita yekutanga yekapamhi yepita chingwa mubundo, paridza muto wepamusoro, wozadza nayo nehuku uye cheese. Itai chechi yechipiri chepamusoro, chengetedze nemuchero, chezi uye mhuka dzakasara. Chetatu chemafuta e-lavash nemuchero chete, uye kumusoro nechesi.
Pie yemucheka mutsvuku pamwe cheese inofanira kunge iri muvheni kwehafu yeawa pa 180 degrees.
Lavashi ngaive ne cheese uye magreens
Muchigadziro chemukirayi uyu, unogona kushandisa rimwe rudzi rwechizi, uye kusanganiswa kwezviverengero, sezviri nyore Adyghe uye rakasanganiswa chezi.
Zvisungo:
- Armenian lavash - 5-6 mashizha;
- tsvina yemadhiri mashizha;
- cheese - 440 g;
- mukaka - 65 ml;
- evha - 1 pande;
- mafuta - 25 g.
Kugadzirira
Nokuda kwekuzadzwa kwakajeka, zvakakwana kuti ubatanidze cheese yakagadzirwa neai uye nemidhi yakasvikwa. P kuisa mavheti pamateyi ekubikira, kufukidza imwe neimwe yega chekuzadza, yakatanga promazyvaya mukaka. Fukidza musoro wekeki nebhokisi uye uise zvinhu zvose muchoto pa 180 degrees kwehafu yeawa.
Recipe ye pita chingwa nechesi
Zvisungo:
- tomato muto - 345 ml;
- mhondi yemaginha - 320 ml;
- mahwende ekakani - 85 g;
- yakabikwa chicken fillet - 390 g;
- hot pepper - kuravira;
- lavash - 5 sheets;
- grated cheese - 3 tbsp.
Kugadzirira
Shambai mahairi pamwe nemuuce. Dzinganisai nyama ye fiber, muduruke mumucheka uye nguva nemuchiri unopisa. Ita zvikamu zvepita chingwa, ugovaparadzanisa nemuchero, chicken uye zvimwe chezi. Musoro wekeke unofanira kusaswa nechizi, shure kweizvozvo, tumira zvinhu zvose muchoto kwehafu yeawa pa 180 degrees.