Mazuva ano mune chero sarudzo kusarudzwa kwemhando dzakawanda dzinotonhorera zvemashuta kubva kumazana evarimi anopiwa. Mumamiriro ezvinhu aya, zvakaoma kugara pane chimwe chinhu, kunyanya kubva kumakambani emazuva ano, nokuda kwechikamu chikuru, kunyange zvazvo vachitaura kuti vanotsigira chikafu cheSoviet, uyezve vanowedzera zvinonhuwira, vatsigiri, vanodzivirira, vanochengetedza uye zvimwe zvinhu zvisingafadzi. Nzira chete yekubuda nayo ndeyokufadza kushandiswa kwekudya kwepamusha, uye kwevokutanga, tichakutaurira kuita ice cream "Plombir" kumba.
Pamba "Plombir"
Vadzimai vevakadzi vane ruzivo vanoziva kugadzira ice cream "Plombir" kumba. Vamwe vose vanofanira kufungisisa mashoma mashoma. Mafuta anochera, iyo inotapira uye ine nyoro tichava ice cream. Panzvimbo pekuku, zviri nani kushandisa mazai mazai. Nhamba yehuga inoratidzirwa neanoreva. Ida zvishoma kutapira ma ice cream, zvakakwana zvichava 100 g, zino rinotapira rinogona kuwedzera mamwe.
Zvisungo:
- mukaka pasteurized zvinosvika 3% mafuta - 1 girazi;
- kamufa anenge 25% mafuta anokwana - 1.5 makapu;
- shuga chena - 2/3 kapu;
- Evha - 3 pcs.
Kugadzirira
Gadzira chigadziko chinogona kushandiswa sekushambidza kwemvura (2 mapoto kana ndiro dzemadhenari akasiyana), mudiki mazai eji (ezvisiyanisa kubva kumaproteine zvakanaka), simbisa neshuga kusvikira mbeu dzisarega kunzwika, dururira mumukaka uye gadzirira mumvura yekugeza pamberi pekusviba kwemahombekombe, achikurudzira nguva dzose. Izvi zvinokosha - kana zvisina kudaro musanganiswa uchapisa kumativi ose. Kana huwandu hwacho huchikwira kuhuvhu hwekamuki, tinobvisa uye tinotonhorera, uye panguva ino tinoshandisa musanganisi kuti arove kamu cream. Masanhu ose aya anofanira kunge akabatanidzwa zvakanyatsogadzirwa, kusanganisa, asi kwete kutema, kuitira kuti mazai ari pamusanganisi (kana tikashandisa) anoshandurwa. Tinopisa.
Avo vanogadzirira kwekutanga, mubvunzo unomuka: maitiro ekuita ice cream "Plombir" inononoka uye ine munyoro. Zviri nyore - kungofunga imwe chete. Muchikamu chekuvhenekera, maminitsi ose makumi maviri nemakumi maviri nemakumi mana, mashoma anofanira kunge akavhenganiswa, kuitira kuti ichando yakafanana.
Nzira yekuita chokoleti ice cream "Plombir" isina kamuti?
Zvisungo:
- mukaka wose - 4 magirasi;
- shuga - 1 cup;
- chokoti anorwadza nehuwandu hwecocoa 56% - 2 matani e100 gramu;
- cocoa powder - 1 girasi;
- chokoti mutsva necocoa mutengo we 70% - 2 tile 100 g;
- vanillin - 2 sachets;
- Zvihuta egg - 12-15 pcs.
Kugadzirira
Tinotanga zvakare nekuti isu tiri kugadzirira kushambidza mvura, asi ikozvino inofanira kusungira chokoti. Kuti uite izvi, sarudza chocolate tsvina, sanganidza nemukaka uye utange kudziya, zvishoma nezvishoma uwedze kakao uye uchikurudzira nguva dzose, kuitira kuti musanganiswa hauiti. Kana uwandu hwacho hwave welded uye hwakasvibiswa, tinohuisa parutivi uye tinonyatsovhenganisa mazai ne shuga nevanillin zvakanyatsonaka ne whisk kana muvhenganisi kusvikira imwe yakagadzikana yakawanda inowanikwa. Zvichenjerere, muchitsipa chakaonda, uchienderera mberi, uchidurura muchokoti. Iko kusanganiswa kunotonhora, kunokonzera sezvainosimbisa imwe hafu yeawa.