Pamusoro pemadzimambo madzimambo mushroom, zvechokwadi midziyo yemambo inowanikwa. Inonyanya kunakidza uye yakafuma mumashamba akasiyana-siyana akavakirwa. Tinopa zvatinosarudza pasi apa.
Mushroom cream soup nemuchena mutsva mushroom uye kamu - recipe
Zvisungo:
- ceps itsva - 390 g;
- onion bulb - 85 g;
- clove garlic - 2 pcs;;
- muto chicken - 320 ml;
- kamukisi ane mafuta anopfuura 20% - 220 ml;
- utema mutsva - 2-3 mapapiro;
- bhotela, varimi vanochera - 60 g;
- mutsva mutsvuku wepasi uye dombo munyu - kuravira;
- kunyura kana kumira nokuda kwokushumira - kunora.
Kugadzirira
Kubudirira kugadzirwa kwakakosha kwemushonga mushroom kunobvira chete kana uchishandisa mushando mutsva mushroom. Mune zviitiko zvakanyanya, iwe unogona kutora mushonga hwemahombekombe, asi dzakaomeswa nekuda kwekudya iyi hazvizoshandi. Bvisai chigadzirwa zvakanaka, regai ichidhonza uye chiomesa zvishoma, mushure mokunge tavhara mushonga wega wega, asi kwete huru. Isuwo tinochenesa shredded anyanisi uye meno egiki nemakumbo, uye tinozoparadzira mashizha mumiti yakanyunguduka yakawanda yakanyungudutswa muchokutu. Fry zviri mukati nekusvikika kwezvidimbu, mushure mokunge taisa howa uye tiomira pamoto unoshandiswa kwenguva nenguva kwemaminitsi mana.
Panzvimbo inotevera, dururirai mumuchu wekuku, kupisa kusvika pakubikira, kuposera mavivi ako, upe tsvina yekubika, uye kubika iyo kwemaminitsi gumi nemashanu. Zvadaro tinobatanidza blender. Isu tinoputika mumusero wewa mushroom kusvika pamuchero wekugadzirwa kwema-cream, kushambidza zvakare kupisa zvishoma kuderedza, kuwedzera kamu, nguva yechingwa nemunyu uye pepper, inenge ichangobva kugadzirwa uye inogona kushanda nemakumbo anowedzera kana croutons.
Nzira yekubika muto kubva kuchando kana kuti mushando mutsva mutsva nemapatata?
Zvisungo:
- mazaya echando kana echena mushroom - 390 g;
- mvura yakasvibiswa kana muto wemhuka - 1.7 litita;
- karoti - 80 g;
- onion bulbs - 165 g;
- mbatata - 550 g;
- dill uye parsley (magedhi) - kuravira;
- mashizha emurairi wehuwandu hukuru - 1-2 zvidimbu;
- mafuta ezvirimwa asina kuvhenganiswa - 35 ml;
- mutsva mutsvuku wepisipi uye dombo munyu - kuti unye.
Kugadzirira
Hwakavhenekerwa kana mushonga mushroom unogona kuiswa mumvura uye kuisa pfufu pakarepo kana kuti utange kufambidzana nawo kutanga kwekutanga pasina kuputika, asi kana mushure mokunge waisa mvura inenge yakanwa kana muto. Tinobika mushwa kwemaminitsi anenge gumi nemashanu, uye munguva ino tinosuka uye tinodha mbatatisi nezvidimbu zviduku, kuisa muhope uye kubika zvakawanda. Iye zvino tinokanda mashizha emuchengetedze, tinoisa pamberi pezvirimwa zvakakanyiwa anyanisi nemakroti akachengetwa mumafuta, kuwedzera zvokudya uye pepper, uye regai tiidye kwemaminitsi mashomanana uye tinogona kushanda nekuwedzera mishonga mashizha kumashizha.
Mushonga wewakasviwa machena mushroom mune imwe mhepo
Zvisungo:
- Akachena mhowe mushroom - 50 g;
- mvura yakasviba - 1.7 litita;
- hupfu hwegorosi - 60 g;
- karoti - 80 g;
- onion bulbs - 125 g;
- mbatata - 550 g;
- dill uye parsley (magedhi) - kuravira;
- mashizha emurairi wehuwandu hukuru - 1-2 zvidimbu;
- nezvinonhuhwira, kuti vazvidye;
- mafuta ezvirimwa asina kuvhenganisa kana ukakanganiswa - 35 ml;
- mutsva mutsvuku wepisipi uye dombo munyu - kuti unye.
Kugadzirira
Dry machena mushroom usati wabika sipu kubva kwairi, soak mumvura inotonhora kweawa nehafu. Munguva ino, gadzirai zvimwe zvigadzirwa zvekudya. Tinobvisa bhuru, karoti uye mbatata. Tinosvina miriwo muzvidimbu zvemadiro aidiwa uye mashizha. Mune multikastryulyu wedhairi yemafuta yemafuta kunze kwekunaka kana kuti mhepo yakasviba shandura chigadzirwa mu "mode". Takaisa anyezi eiii, uye mushure maminitsi mashanu tiwedzere marotori akaora. Fry miriwo yemimwe maminitsi mashanu uye udururire hupfu hwegorosi. Zviri nani kutanga kutanga fry mukapu yakaoma ganda kusvikira ganda. Iye zvino tendeza mbatata uye wakanyora mushroom. Isu tinopedzisira kugadzirisa, kana huru, kuzadza zviri mukati mehutsetse nemvura, kusvikira huwandu hunoda hwedha hunowanikwa, uwedzere zvinonhuwira kuti unyeve, laurel, munyu, pepper uye shandura chidimbu mu "Kuchenesa" mamiriro kweawa nehafu.
Apo patinoshumira, tinowedzera kunhuhwirira sopu nemishonga matsva.