Isu tinowanzoshandiswa kudya cheese mune mafomu matsva. Uye muEurope, cheese yakakangwa isidyo yakawanda kwazvo. Uye hazvishamisi, nokuti rinosvika rinonaka kwazvo. Nzira yekubika fried cheese, tichakuudza zvino.
Fried cheese mu batter
Zvisungo:
- Adyghe cheese - 300 g;
- upfu - 2 tbsp. makapu;
- mazai - zvidimbu zviviri;
- chingwa chinokamba - 150 g;
- mafuta ezvirimwa;
- munyu, pevhu yakasviba - kuvira.
Kugadzirira
Whisk mazai, wedzera pepire uye munyu, hafu yefurawa uye fungai zvakanaka. Cheese inodonha kuita zvidimbu anenge 2 cm yakadzika, yakanyorova muupfu, uye inopindira muwaini yakarohwa uye breadcrumbs . Iye zvino wakaparadzira chezi mumafuta akanaka anogadzirwa nemafuta uye fry kubva kumativi maviri kusvika kumarara. Tinoisa chesi yakagadzirwa pamutsara wepa pepa kuti tiwane mafuta akawanda. Zvadaro tinoshumira tafura mufomu inopisa.
Recipe yakakangwa yeAdyghe cheese nemashizha eesame
Zvisungo:
- Adyghe cheese - 400 g;
- mafuta - 25 g;
- Bhasiki yakaoma - 1 tbsp. spoon;
- Gori coriander - 0,5 tsp.
- tsvina - 0,5 tsp.
- Gomo kumini - 0,5 tsp.
- Mbeu dzeSesame - 1 tbsp. spoon;
- tsvuku tsvuku - pamucheto weti.
Kugadzirira
Pisa ganda rinopisa uye unyauka bhotela. Adygei cheese inotemwa mumakumbo nemakona anenge masendimita 1 Mubhokisi rakadzika, dururirai zvinonhuwira zvose uye uzvivhenganidze. Zvadaro tinotumira tese ndokuisanganisa zvakare. Muchiganda chinopisa nehutura, shandisai cheese nemiti inonhuwira uye fry pahutambo hwemhepo kwemaminitsi maviri, ichikurudzira nguva dzose. Paridzai cheese padanda uye musvike nembeu yeesame.
Grilled Adyghe cheese muchingwa
Zvisungo:
- Adyghe cheese - 300 g;
- mukaka - 20 ml;
- mazai - 1 pande;
- Munyu - kunwa;
- chingwa chimedu;
- mafuta ezvirimwa kuti awane frying.
Kugadzirira
Cheese inotemwa mumahwendefa ane uwandu hwema 5 mm. Takarovaii mazai, kuwedzera mukaka, munyu kuti tirave. Dhidzai cheese mumusanganiswa unogadziriswa, uye mu mkatekrubu, zvakare zvakare muzai yezai uye breadcrumbs. Dururirai mafuta emafuta mune ganda rinopisa, paridza cheese muchingwa uye fry kubva kumativi ose maviri. Tinoshumira tafura nemiriwo mitsva.
Fried Adyghe cheese nori
Zvisungo:
- Adyghe cheese - 200 g;
- upfu - 2 tbsp. makapu;
- mvura 100 ml;
- zviyo zvegungwa "noria" - 2 mashizha;
- munyu, tsvuku tsvuku, turmeric - ye 0.5 mashupuni;
- mafuta ezvirimwa.
Kugadzirira
Cheese zvigadziriswe mumabhandi eollong anenge 6x1.5 cm muhukuru. Tinocheka nori kuva mabheji maseremita matanhatu uye tema rimwe nerimwe rezviputi hafu. Tinogadzirira batter . Kuti uite izvi, sanganisa upfu, munyu, zvinonhuwira nemvura. Tora chidimbu cheiori, chengetera kwemaminitsi 2-3 mumvura. Izvi zvinodiwa kuitira kuti zvinyorove, uye zvigadzire chikamu cheese. Zvadaro zvakanyira cheese mu nori mu batter. Fry in a frying pan ne mafuta anonzi preheated yemafuta kusvikira ganda rakasviba richioneka.
Adyghe cheese, yakadzika-fried
Zvisungo:
- Adyghe cheese - 250 g;
- upfu - 3 tbsp. makapu;
- mazai - 1 pande;
- mvura carbonated - 1 tbsp. spoon;
- munyu, pepper - kuravira.
Kugadzirira
Isu tinobatanidza upfu, zvinonhuwira, munyu, mazai, mvura inokonzera carbon and mix well. Tinocheka cheese mumakumbo ehuwandu hwaidiwa. Tinoderedza cheese mu batter. Uye zvino fry iri yakadzika-yakabikwa kusvika ine tsvuku yakaoma. Tinoisa chesi yakagadzirwa pamaputikiti epa pepa kuti tiwane mafuta.
Fried Adyghe cheese pamwe nematata
Zvisungo:
- Adyghe cheese - 500 g;
- ghee - 100 g;
- tomato - 3 pcs;;
- Curry - 1 tbsp. spoon;
- garlic - 2 cloves;
- munyu - kuravira.
Kugadzirira
Pachando chinopisa ganda rinoparadzira bhotela, wedzisa curry uye uitore iyo kwemaminitsi 2-3 mushure mekuonekwa kwekunhuhwirira. Slice yakakanyiwa Adyghe cheese uye fry iyo kumativi ose maviri.
Tinocheka tatei - zvinogoneka zvidimbu, uye zvinogoneka uye makerubhi makuru. Wedzera zvakapwanyika garlic, munyu uye pepper kuti tate. Tinotora zvimedu zvechizi, zvigure mu cubes uye zvidzosera zvakare kune frying pani pamwe nematato. Fry all together maminitsi mashanu 5. Fried Adyghe cheese nemamatata akagadzirira, unogona kushanda patafura!