Murairi nezvokudya, zvakagadzirirwa semuenzaniso mumushonga wemvura, chinhu chinonaka uye chinonaka, kubika kunotora maminetsi mashomanana, uye kuvonga kunoseka kumba kuchakufadza iwe kwenguva yakareba. Ndicho chikonzero nhasi tichakuudza kuti ungabika sei mupunga nemagetsi uye zvikafu zvinogona kuitwa kubva kune izvozvi zvigadzirwa.
A classic rice recipe nechingwa
Zvisungo:
- jira - 1 mbi;
- garlic - 2 cloves;
- tomato paste - 3 tbsp. l.;
- rice - 300 g;
- munyu uye pepper - kuvira;
- dill greens - kuravira;
- mafuta ezvirimwa - 2 tbsp. l.
Kugadzirira
Sungai risi pasi pemvura inotonhorera uye gadzira kusvikira wakanyatsogadzirwa pahupakati hwehuni, mushure mokunge uchinge uchinge wemunyu kune pani. Dhondi inopisa mune ganda rinopisa uye unobatanidza mafuta akawanda. Zvadaro tinosuka kariki, tichiipwanya uye tiisanganise nenyama. Zvadaro wedzura tomate peta, munyu, pepper uye zvinonhuwira kune iyo. Tisati tishanda, tinoshongedza ndiro yacho nemishonga yakachena yakasarudzwa, unogona kupfekedza miganhu yendiro nemichero yemiriwo. Uyezve, kana uchida, iwe unogona kuwedzera karoti yakagadzirwa uye chindori cheBulgarian pepper mundiro. Panzvimbo pezvinotapira marata, unogona kushandisa, somuenzaniso, soy sauce, iyo yakanyanyobatanidzwa nemupunga uye inowedzera nyama.
Iye zvino iwe unoziva kubika jisi nemagetsi, uye kuti zviri nyore sei izvi. Ndosaka tichikupai zvakasiyana zvakajeka uye zvisinganzwisisiki zvekubika chikafu chinonaka nemucheka uye chikafu.
Rassolnik nechikafu uye mupunga
Zvisungo:
- jira - 1 mbi;
- karoti - 2 zvidimbu;
- cucumber salted - 150 g;
- tomato - 400 g;
- mbatata - 350 g;
- onion - 50 g;
- Brine - 250 ml;
- munyu uye pepper - kuvira;
- mafuta ezvirimwa - 2 tbsp. l.
Kugadzirira
Maroti anoshambidzwa uye akacheneswa, ndokuputswa ne grater. Mushure mezvo, tinosuka anyezi uye tinotema chikafu. Ipapo tinopfuura zvose
Zvakare tinoshamba nekucheka mbatatisi, tinoinyika mumvura inodirwa munyu. Mushure maminitsi gumi tinowedzera mapukisi, zvinonhuwira, tisati tisingashandisi uye mashizha. Mushure meimwe imwe maminitsi mashanu, wedzera karoti uye anyanisi. Brine kuwedzera kuvira. Pakupera kwegadziriro, wedzera piquancy kusvika kune muto nemafuta matsva. Shumira nekisiki yakasviba.