Lenten inyare ne cherries - zvinonaka uye zvepakutanga kubika mapira pasina mukaka namazai

Lenten cake ne cherries ichava yakakodzera kufambidzana neti kana kurongedza mutambo wakakomba. Nheyo isina mazai uye marara ichabuda fluffy, zvinoputika uye zvakasanganiswa nemvura yakasviba, kugunun'una kunogunzva kuchaita tambo isina kubvumirana.

Nzira yekubika sei lean pie ne cherries?

Iwe unogona kugadzira chikafu chinotapira cherry chero ipi zvayo yekukohwa mazambiringa nekubvisa mazai kubva pane zvinongororwa, kushandura michero yemiti nemuchero wemichero, mvura kana kuti soda soda, uye bhotela inokurumidza kuchinjwa nemiriwo.

1. Zvakakosha kuti majikiti acho anonyoreswa uye akabatanidzwa ne starch, izvi zvichabatsira kudzivisa kuwedzerwa kwakanyanya kwekike.
2. Lenten inotengesa ne cherries yakagadzirwawo yakagadzirirwawo, sezvinoitwa cherry itsva, unofanirwa kudzikisa majikiro, eomesa nemusi.
3. Kusavapo kwamazai kunogona kubhadharwa nekuwedzera kwebhanana, vanonyatso "gira" izvo zvinoshandiswa uye vanopa kunaka kwakanakisisa kune zvinofadza.
4. Nzira yakanaka yekuwedzera kunyanya kuedza ndiko kuwedzera furawa yefrikisi, yakaenzana nekuiisa iyo neupfu hwegorosi.

Lenten chokoti pie ne cherries

Chimwe chinonaka, chinotapira uye chinonhuwira chine tsvina nemakrisries necocoa zvinoshamisika zvose zvinorega kudya mishonga yemhuka. Kana zvichidiwa, kurapwa kwakapedzisira kunogona kuputirwa nechokoti glaze, yakabikwa kubva kucocoa mvura uye shuga. Nheyo yacho yakagadzirirwa kofi, inogona kuve yakasvibiswa kubva kune zvinyoro zvinogadziriswa.

Zvisungo:

• upfu - 1 chinhu;
• mafuta ezvirimwa - ½ chinhu;
• shuga - 150 g;
• kubika pfupa;
• kofi yakakangwa - 200 ml;
• cherry - 200 g.

Kugadzirira

1. Sakanidza zvose zvakaoma zvinoshandiswa.
2. Kusiyanisa kofi uye mafuta.
3. Zvishoma nezvishoma funganisa zviri zviviri misanganidzo, kusanganisa mvura, pfumbu yakashata.
4. Tumirai maoriki akaomeswa.
5. Dururirai muchiganda, gadzira maminitsi 45 pa 180 degrees.

Lenten mbiriso inodya ne cherries

Lean hlama ye cherry pie yakakoshwa pamvura inodziya, inouya nyore nyore, nekuda kwekushaiwa kwekubika iyo inowedzera zvakagadzirira uye yakabikwa nokukurumidza. Chimwe chinhu chinokonzerwa nekubikwa chiripo - zvinonaka zvinokurumidza kuva stale, saka usazvibika muhuwandu hwakawanda. Kuzadza kunogona kugadzirwa kubva kumakroitori matsva kana echando, kana kushandisa jamu, asi inofanira kusanganiswa ne starch kuitira kuti mukanyiwa urege kuputika.

Zvisungo:

• mbiriso itsva - 25 g;
• shuga - 1 chinhu;
• mafuta anoonda - 100 ml;
• mvura inodziya - 2 zvinhu;
• upfu - 500-700 g;
• cherry - 150-200 g;
• shuga sirasi - 3 tbsp. l.

Kugadzirira

1. Yeast pound ne 1 tbsp. l. shuga, dururira girazi remvura, shanya kusvikira unoshanda.
2. Zvisiyanisei kubatanidza shuga, mafuta nemvura, shandisai kapu uye mudonhe hupfu, muchidurura upfu.
3. Dzadza netauro, isa mukutonhora kweawa imwe, mukanyiwa uchapeta kaviri.
4. Mashekisi, gurai muzvikamu zviviri zvisina kufanana.
5. Paridzai huru mumafomu, isai cherries, shandisai shuga.
6. Gadzira pamwe chete nechasara chehapfu, siya kwemaminitsi gumi nemashanu kuti uparadzanise.
7. Iva nekasira neshuga, bvisa lean pie nemaroriki kwema 20-30 maminitsi pa 190 degrees.

Lenten cherry pie pamaminerari emvura - kamukira

Iro jelly rinodurura rinoputika ne cherry, rakasanganiswa pamvura yemaminari rinobva rave rinoshamisa kwazvo, simba rinosimudza remabhuru richakwanisa kuita kuti kunakidza kuve kwakakwirira. Mheu inogona kudururwa muhomwe, kana yakaoma, saka usadziparadza zvachose kana iwe unogona kugovera cherry pamusoro peeyo, zvishoma muhomwe.

Zvisungo:

• soda - 1 chinhu;
• shuga - 150 g;
• upfu - 1 chinhu;
• mafuta - 100 ml;
• kubika poda, vanillin;
• cherry - 150-200 g;
• starch - 1 tbsp. l.

Kugadzirira

1. Bvisa mafuta nehuga, kandira vanillin, kubika poda.
2. Dururira mu sodha, uwedzere furawa, bvisa batter.
3. Dururirai muome mafuta, kubva kumusoro uise cherry yakabiswa.
4. Bika kwemaminitsi makumi matatu pa19 degrees.

Lenten poppy cake with cherry

Iyi kamukira yemapeteki nemakrisries ari muchoto achashamisa vose vanogadzirira kumba nekunyanya kubika uye zvishoma zvigadzirisiti zvigadzirwa zvemiti. Bhiki manicure nenzira yejellied pie, chete hupfu hwakawanda huri panzvimbo yehutu. Kowadha poda inogona kunge iri pamvura kana muchero wezvibereko, izvo zvinopa ruvara rwekunakidza kusina kujairika.

Zvisungo:

• mank - 1 item;
• mvura - 1 chinhu;
• upfu - 100 g;
• mafuta - 100 ml;
• shuga - 150 g;
• kubika pfupa;
• cherry - 200 g;
• starch - 1 tbsp. l.

Kugadzirira

1. Dururira rump nemvura, siya kwemaminitsi makumi mana.
2. Bvisa mafuta neshuga, kubika poda.
3. Ita semolina pariji, uwedzere hupfu.
4. Cherries yakaoma, pan ne starch.
5. Dururirai mukanyiwa mufomu yakaoma, ipai majiro, pritaplivaya.
6. Bika mannick akaonda akacheka ne cherry kwemaminitsi makumi matatu pa19 degrees.

Lenten cake neamarmonds uye cherries

Chimwe chinonaka - chinononoka cherry pie neamamondi makumbo, iyo inonaka isina kunaka inokunda zino rose rinotapira uye vazhinji havangatombozivi kuti kurapa kunogadzirwa pasina mazai, mukaka uye bhotela. Kuti usimbise zvinonaka zvinonaka mumunda, hupfu hunosanganiswa nemukaka wemamondi.

Zvisungo:

• mafuta ezvirimwa - 100 ml;
• shuga - 100 g;
• upfu - 200 g + 50 g yejikiji yechingwa;
• munyu - 1 pinch;
• mukaka wemarumondi - 120 ml;
• kubika pfupa;
• cherries - 200 g;
• almond petals - 50 g.

Kugadzirira

1. Bvisa mafuta nehuga, inyura mumukaka, kutura munyu uye kubika mupfu.
2. Taurirai upfu.
3. Nguva yehafu ye cherries muupfu, inyura muhomwe.
4. Dururirai mukanyiwa muwomufuta wakaoma, gadzirai mabriji akasara uye musasa maarmond petals.
5. Bheka pfupa yakaoma nemaarmonds uye cherries kwemaminitsi 25-30 pa 180 degrees.

Lenten sand cake with cherry

Chinofadza chisingawanzove chikafu chakavhurika chine tsvina uye cherry, kana ukashandisa billet nemakroti akazara sekuzadza, inofanira kuwedzerwa ne starch kana japam jam, rakapfuma mu pectin, kuitira kuti keke irege kuzadzwa nesirasi uye isingasviki. Bundu risina boroti nemazai richaita kuti rive rinotyisa uye rinopisa.

Zvisungo:

• shuga - 100 g;
• upfu - 2 zvinhu;
• Mafuta eLenten - 150 ml;
• kubika pfupa;
• vanilla shuga - 1 tsp;
• lemon peel - 1 tbsp. l;
• cherry inochengetedza - 1 chinhu;
• apple jam - ½ st.

Kugadzirira

1. Shuga geda ne bhotela, kubika poda, vanillin uye zest.
2. Kudururira hupfu muhutu hwakasviba husina tsvina.
3. Putira bundle nefirimu, iise mufiriji kweawa imwe.
4. Tambanudza hutanda, bvora munzvimbo dzakawanda.
5. Bhatanidza jam nejamu, uise muchengeti, shongedza zvakasara zvehapfu.
6. Bhidzai chiuno cheee cherry jam kwemaminitsi makumi matatu pa19 degrees.

Lenten cake neapuro uye cherries

Ichi chinonaka che lenten cherry pie chinogadzirwa pamwe nekuwedzerwa kwemvura inopisa, izvo zvinoita kuti zvive zvidete, zvisinganzwisisiki uye zvakanyanya. Nheyo yacho yakagadzirirwa kunze kwekunakidza, mapekiti ezvibereko achakwanisa kufadza imba yose neyakakonzerwa nekaseti. Chimwe chinhu chinonyanya kukosha chekudya chinonaka chichava kuzadza, yakagadzirirwa kusati kwaitika uye inoshandiswa kutonhora.

Zvisungo:

• mafuta - ½ item;
• mvura inopisa - ½ st ;;
• kubika pfupa;
• upfu - 300 g;
• maapuro - zvidimbu zvitatu;
• cherry - 300 g;
• biscuit cookies - 100 g;
• shuga - 2 tbsp. l.

Kugadzirira

1. Simudza upfu nehuyo hwebiki, uwedze mafuta, uye ugobika mvura.
2. Unganidza hupfu hwehupfu uhuise mufiriji kwemaminitsi makumi matatu.
3. Muchiri rinopisa nehotela, regai maapuro, ewedzera shuga, funganisa.
4. Fukidza makiki mucheka, vhura muapuro, simbisa. Zadza kuzadza.
5. Kanda makisikiti akaomeswa muchizadza.
6. Dhu rakaiswa, kuparadzira muforomu nemapuranga.
7. Bika kwemaminitsi makumi matatu pa2 degrees 200.

Lenten akacheka kubva mubhanana bundu ne cherry

Lenten keke nekizizi uye bhanana zvichabuda zvinyorova, zvine mwero mumvura uye zvinoshamiswa nechinhu chinoshamisa chishuwo chinonhuwira. Deredza mararamiro ekugadzirira kunogona kuva, kuchinja chikamu cheupfu hwegorosi yezviyo zvakakwana, uye shuga huchi kana kunakidza. Cherries inogona kuwedzerwa pahupfu kana, kana ichidikanwa, yakapararira pamusoro pembwa.

Zvisungo:

• bhanana - 1 pande;
• kokonati mukaka - 1 item;
• shuga - 100 g;
• kubika pfupa;
• mafuta - 100 ml;
• upfu - 1 chinhu;
• cherry - 200 g.

Kugadzirira

1. Bvisa mafuta nehuga uye bhanana, udira mumukaka.
2. Dururira muupfu.
3. Dururirai bundu mujumbe, muparidze majiroji.
4. Bhidza chiuno chakakosha nema cherries kwemaminitsi makumi matatu pa19 degrees.

Lenten cake ne cherries mu multivark

Chikafu chinonaka chikafu cherry pie mu multivarquet , hachina kugadzikana kudarika zvinokonzerwa nekubika, kana iwe ukacherechedza mamiriro ekushanda nemutambo. Usakanganwa kubvisa vhavha yekutengesa kusununguka uye yeuka kuti hapazovi nekusvibiswa kwakatsvuka pamusoro, kusasa kupedzisa kupedzerwa neshuga yeupfu kana kupfekedza ne glaze.

Zvisungo:

• tewa yebhuruu yakasvibirira - 150 ml;
• shuga - 150 g;
• upfu - 1 chinhu;
• kubika pfupa;
• mafuta - 100 ml;
• cherry - 100 g.

Kugadzirira

1. Simbisa furawa nehupfu hwebiki.
2. Gadzirai mafuta uye tiyi.
3. Dururira shuga muupfu, taurira midzi yemvura.
4. Dururira muhombodo yakafuridzirwa, kuparadzira cherries kumusoro, pritaplivaya.
5. Pheka kweawa imwe.