Izvo zvakasanganiswa zvakabatanidzwa zvichava kune iwe unofarira, zvose kudiki shalunis, uye kuvabereki vavo. Nokudaro, kana iwe munguva pfupi uine nguva inofadza yemabiko anofara, tinokurudzira panzvimbo yekeke kuti tigadzire muffin mukugadzira, tichishandisa imwe yemapapiro edu akareba kuti vagadzirire.
Inyoresa nyore yeotikiti muffin on kefir mu molds
Zvisungo:
- kefir (2,5%) - 250 ml;
- shuga yakanaka - 150 g;
- Vanilla shuga - 1 paket;
- evha - 1 pande;
- hupfu hwegorosi - 230 g;
- mafuta e-sunflower - 2 tbsp. makapu;
- cocoa powder - 3 tbsp. makapu;
- chokoti mhepo - 80 g;
- kubika soda - 0,5 tsp.
Kugadzirira
Mubhokisi, umo tichakotora hupfu hwemuffin, tururira kunze kunopisa kusvika kune digrii 37 kefir uye uwedzere sodha. Zvadaro tinotanga mairi mafuta ezuva rino, mafuta matsva evha, vanilla shuga uye chiyero chinodiwa cheshuga yakaisvonaka. Takazvirova zvose neine blender ine bhero "Corolla" kuti iparadze mu kefir mbeu yehuga. Hupfu yegorosi uye cocoa powdhi yakabatanidzwa pamwe chete uye yakasungirirwa kuburikidza neseve mubhokisi rimwe chete. Sakanidza zvose zvinoshandiswa uye uwane bundu, izvo zvatinotanga kuparadzira pa 1,5 mapunikopu pamapupa emapepa okubikwa, tanga kuiswa pahuwandu hwekubheka. Zvadaro tinogovana bhitoroti nezvikamu zvikamu uye tinoparadzira imwe nechimwe mumufini imwe neimwe, iyo inobata imwezve supuni 0.5 yetikoroti. Tinobika muffin pa 185 degrees muvheni kwehafu yenguva.
Nyoresa iri nyore yemufini mu-silicone molds
Zvisungo:
- hupfu hwegorosi - 240 g;
- kirimu yakasviba (15%) - 180 g;
- granulated shuga - 180 g;
- chicken egg - 1 piece;
- mafuta e-sunflower - 4 tbsp. makapu;
- dark cocoa - 3 tbsp. makapu;
- chokoti mutsvuku - 80-100 g;
- kubika soda - 2/3 tsp.
- juice - 2 tsp.
Kugadzirira
Seroti yakasvibiswa yemafuta yakaderera yakasvibiswa nehuga uye shuga yezuva. Mugirazi tinodurura soda, tinowedzera kwairi iyo yakasimwa juice kubva kumamoni, tinobatanidza uye tinofamba zvose mundiro nekamuki. Zvadaro, tinosvina kupera kwegorosi gorosi, uye mushure memasikati machena. Kune imwe nyika yakasiyana, shandisa hombe huru kusanganisa zvinoshandiswa mumudziyo. Ihupfu yakagadzirwa nenzira iyi tinosungira pa 2/3 mu silicone molds. Mushure mekushanda, ita chidimbu che chokoti chichena uye uvhare chikamu chetatu chebundu tsvuku. Tinotumira zvinhu zvose muchoto uye kubika muffin yedu pakushambidza kwe 180 degree pane imwe nguva 30-35 maminitsi.
Inyoresa nyore yekuvhara muffin
Zvisungo:
- mafuta - 140 g;
- hupfu hwegorosi - 220 g;
- pasi-fat cottage cheese - 1 paket (200 g);
- shuga - 120 g;
- vanillin - 0,5 tsp.
- huku mazai - zvikamu zvitatu;
- egg yolk - 1 piece;
- kubika poda - 2 tsp.
Kugadzirira
Iyo yakanyunguduka mafuta mumvura yekushambidza mvura inosanganiswa nemapapiro akakuvadza mazai, vanilla anonhuhwirira uye shuga yakawanda. Nekubatsirwa kwevangani, fungai izvi nenzira yose kusvika kuhukama. Zvadaro uise peji ye-fat-fat cottage cheese uye uibhese mumutsva unosanganiswa nekapu. Yakakwirira mumudziyo uyu tinosvina zvakakwirira
Mucheka wakadaro wakabikwa nemisidhari yakanaka iri nyore ichava kuwedzera kunoshamisa kwezororo rako.