Ndezvipi zvingava zvinonaka kupfuura chidimbu chenyoro uye chinyunguduka mumuromo, chikafu chinenge chinonhuwira uye chinotyisa? Murasi wepimisi kubva munguva shoma shomanana inogona kushandiswa mukombe weti kana kofi, isina kufadzwa nevashanyi vasingatarisiri, asiwo hama.
Sandhangu keke nemononi kuzadza
Zvisungo:
- cream yakasviba 15% - 250 g;
- mafuta - 200 g;
- egg yolk - 1 piece;
- hupfu hweupfu hwepamusoro - 3 tbsp.
Kuzadza:
- lemon - 3 zvidimbu;
- shuga - 1 chinhu;
- mupfu wehupfu.
Kugadzirira
Saka, kutanga tinoda kukotama pfupfu pfupi newe. Kuti uite izvi, tora mazaya mberi, bhotela rakasimba, uise rubanda pane grater uye uikanganise neupfu hwakapetwa kusvika mumamiriro ezvinhu akasiyana. Zvadaro wedhadza mafuta mashoma emuori uye unyatsosanganisa hura kusvikira ureruka. Mushure meizvi, gurudza mukanyiwa uende mubhokisi rinotapira, uriise mumudziyo, uvhare chifukidzo ugoisa hafu yeawa mufriji.
Panguva ino, ngatitsvakei nemwi kuti tingagadzira sei zvinonaka zvinokonzerwa nemon pie. Irosi yakashambidzwa zvakanaka nemvura inodziya, yapukunyuka netambo yekicheni, tinoifukidza nemvura yakadzika inopisa uye inodonha pa melon grater. Zvadaro, dururira mu shuga uye wanyatsoiisa zvose neforogo, uchidurura mvura yakawanda kana zvichidiwa. Chimiro chekubikwa chakaiswa necheki, tinoparadzira pamwe chete chikamu chikuru chehuni yakanyirika, tinochiparadzira pamusoro pechiso chenyu uye tinoumba pasi. Isu tinotema basa rekuita munzvimbo dzakasiyana-siyana neforikisi, kudurura kunze kwekisimu uye uvhare jecha rejecha nechipiri chepamhino yepamusoro, isati yaiswa mukati mutsvuku hwakatsetseka nepini. Chirongwa zvakasimba gadzirisa mitsetse iri mudenderedzwa uye gadzira pasi neii yolk yakarohwa neshuga. Isu tinotumira dessert kune ovhenekeri yekare uye kubika kwemaminitsi makumi maviri pakusana kwe 220 degrees. Usati washanda, shandisa ganda remuti nehadzi yakakanyiwa yehuga yehupfu kana maarmond.
Lemon shortcake
Zvisungo:
- mbatata starch - 1 tbsp. spoon;
- hupfu hweupfu hwepamusoro - 400 g;
- mafuta - 200 g;
- cream yakasviba pasi-mafuta - 1 item;
- soda zvokudya - pinch;
- munyu muto - pini.
Kuzadza:
- lemon - 2 zvidimbu;
- shuga - 1 chinhu;
- Evha yakachena - 3 pcs.
Kugadzirira
Tinobvisa mafuta nguva isati yasvika mufiriji uye tinoisiya ikoko kwemaminitsi makumi matatu. Nenguva ino tinotora ndiro yakadzika, tsvina furawa mukati mayo uye tonyora munyu wemunyu. Tinotora muti wakakonzerwa nekisi uye tibhadhare pa grater yakawanda pamusoro pefurawa. Soda inosanganiswa ne-low-fat sour cream uye inodururira musanganiswa mu-crumb. Kurumidza kufukanya hupfu nemaoko ako, hupindure mubhola ugoisa mufiriji. Tinocherechedza maminitsi makumi matatu, asi zvino tava kugadzirira kuzadza. Isu tinotora mandimu, tichizvichenesa nekuzvichengeta nebhuroshi uye tichicheka kuita zviduku, tichibvisa mapfupa. Zvadaro uzviendese mumudziyo we blender, uduruke shuga uye whisk kusvika yakanyorova. Chilled hlama