Ikocheche yesiponti inoda kuiswa, zvisinei kuti ichava yakaoma uye haizoponesi kunyange ikamu. Asi iwe unogona kuisa chikafu chikafu, tichakuudza nhasi.
Recipe yekusungirwa kwechekekeke
Zvisungo:
- black granulated coffee - 15 g;
- tafura cognac - 35 ml;
- mvura 210 ml.
- shuga - 210 g.
Kugadzirira
Isu tinoisa shuga muchokutu, tizadze nemvura uye shandisa ndiro yepamusoro. Isu tinopisa zvose kuti tipedze kusagadzikana uye tauyise kumota. Pachitsva chinotevera, bvuta kahawa muTurk uye rega iite zvishoma kwemaminitsi gumi nemashanu, ichiisa munzvimbo inotonhora. Zvadaro, dzvinyirira kuputika kwekofi, iyananise netafura cognac uye sirasi. Sakanidza zvinhu zvose, zvinotonhorera sirasi uye uishandise kuisa mabiko emakeke.
Kubatanidzwa kwemakeke echekiti nemukaka wakanyoroveswa
Zvisungo:
- cocoa - 10 g;
- mafuta - 115 g;
- Umukaka wenyama wakaora - 125 g.
Kugadzirira
Pamusoro pemoto zvinopisa pani nemvura, shandisa mauri kupisa kusingakwanisi kwemadiki. Iparidzira ipapo bhurura, diced, uye unyauka mumvura yekugeza. Zvadaro, dururira muhuvha yekocoa uwedzere mukaka wakanyungudutswa. Tinovhenganisa zvose zvakakwana uye pakarepo tinwisa bhasiki nemusanganiswa uyu.
Kubatanidzwa kwemapunduke echeketa
Zvisungo:
- kamuki 20% - 200 ml;
- milk evaporated - 4 tbsp. spoons.
Kugadzirira
Cream uye mukaka wakanyungudutswa unodururirwa mumudziyo uye unorohwa nemuvhenganisi kusvikira unotapira pahupamhi. Yakagadzirwa mabhisike echingwa inokonzerwa nemashira emukaka uye inomira imwe pamusoro pemumwe.
Doro kusagadziriswa kwezvingwa zvebhisike
Zvisungo:
- cherry juice - 85 ml;
- shuga - 35 g;
- cognac - 35 ml;
- mvura.
Kugadzirira
Shuga mugirazi ne cherry juice uye musanganise. Zvadaro dururira mukoti, wedzera mubhedha nemvura uye uise ndiro mu microwave. Tinodzidza kuiswa kwemaawa mashomanana nyika isati yatonhora, uye zvinyoro-nyoro zvinosvibisa sirasi inowanikwa ne biscuit cake.
Currant impregnation ye chokoti bhisikike keke
Zvisungo:
- sirafu ye-currant - 110 ml;
- shuga - 35 g;
- mvura - 220 ml.
Kugadzirira
Saka, sirasi inopisa inodururirwa mundiro, tinokanda shuga uye tinosanganisa zvakanaka. Zvadaro mudira muwandu hunodiwa wemvura, isa ndiro ndiro pamoto usina simba uye uuye kumota. Birai musanganiswa kwemaminitsi mashomanana, kusvikira makristasi acho akazununguka zvachose, uye ozonatsa nekushandisa kushandura zvingwa zvekatekiti zvingwa.