Kubva pamafirimu edu ari pasi apa, muchadzidza kugadzirira nekubika risotto inonaka kumba. Ichi chikafu chekuItaly chinotikwezva nekugadziridzwa uye kukwanisa kuedza zvisingagumi pamusoro pekunakidza kwazvo, kuwedzera mishonga mitsva kana zvinonhuwira nguva nenguva.
Ungagadzirira sei risotto ne shrimp?
Zvisungo:
- shrimps yakagadzirwa, yakabikwa - 550 g;
- arborio rice - 240 g;
- hove muto - 1 l;
- onion saladi chena - 85 g;
- garlic - 2 meno;
- mhepo yakaoma yakaoma - 50 ml;
- Hard cheese, zvichida Parmesan - 50 g;
- mafuta omuorivhi - kuravira;
- tsvina dill yemidziyo - kuravira;
- fresh parsley magreens - kuravira;
- basil greens matsva - kuravira;
- pasi peperi pepper;
- munyu.
Kugadzirira
Shrimp yakasanganiswa nekasiki yakagadzirwa uye mupuni weiorivhi uye uende kwemaminitsi makumi maviri kusvika makumi matatu. Muchengi eii anonatswa, akaiswa shredded uye akadirwa pamafuta emuorivhi kusvikira kujeka. Zvadaro wobva wawedzera rizi rinomira uye fry kwemaminitsi mashomanana. Zvino udira muwaini, uzviputire uye, udira muto nguva nenguva neine zvikamu zviduku uye zvichikurudzira, gadzira risotto pamusana wekupisa kwemaminitsi anenge makumi maviri kana kuti kusvikira wakagadzirira.
Zvadaro wobva wawedzera dill yakakodzwa, parsley uye basil muhuwandu hwakasarudzwa uye maererano nekunaka kwako, tinoisa shrimps marinated, nguva iyo ndiro nomunyu, tsvuku tsvuku uye kubika, zvichiita, kwemamwe maminitsi mashanu.
Kana wakagadzirira, wobva wawedzera kupukunyuka kwaParmesan, kuisanganise uye kushanda iyo patafura.
Kubika kupi risotto nehuku uye miriwo mune multivark?
Zvisungo:
- fillet yekukudzidzira - 350 g;
- rice arborio - 200 g;
- muto - 650 ml;
- onion - 110 g;
- karoti - 75 g;
- champignons - 250 g;
- garlic - 2-3 meno;
- mafuta omuorivhi - 45 ml;
- zvinonhuwira nezvinonhuwira - kunonaka;
- pasi pepisi tsvuku - kuravira;
- munyu;
- fresh vegetables;
- Parmesan (kusarudza).
Kugadzirira
Gadzirira zvakakwana zvigadziro zvakakodzera zve risotto. Girai uye gadzirai cucumber anyanisi uye karoti. Isu tinosuka uye tinononga mushwa kashoma. Iyo yakashambwa chicken chifuti yakasvibiswa yakasvibiswa kubva pakusviba uye ichicheka kuita zviduku. Garlic inonatswa uye yakagadzirwa zvakanaka. Muti weRipu unoshambidzwa zvakanyanya kuti uchenese mvura.
Mune simba re multivarka kudira mafuta omuorivhi uye kugadzirirwa eii yakagadzirwa, karoti uye garlic. Isai chigadzirwa chebasa re "Baking" kana "Frying" uye mirai miriwo kwemaminitsi gumi. Zvadaro wedzerai huku uye fry zvose pamwe chete nenzira imwechete imwe imwe yemaminitsi makumi maviri, ichikurudzira. Zvadaro, kanda mushwa akagadzirirwa uye mupunga uye fry mamwe gumi gumi. Zvino vhura mumucheka wakabikwa, nenguva iyo ndiro nemunyu, pasi pepper nemiti inonhuwira uye uendese chimbo ku "Buckwheat", "Kasha" kana "Pilaf" mamiriro, zvichienderana nemuenzaniso we multivark. Mushure memaminitsi makumi mana, ndiro yacho ichagadzirira.
Apo patinoshumira, tinonakidza risotto nemakwenzi akachekwa.