Khychin chikafu chechikafu cheKarachais neBalkaria, icho chikafu chinopisa chechingwa chakavharwa nezvimwe zvizere. Fry ivo chete mukapu yakaoma yeprying kwemaminitsi matatu kune rumwe rutivi. Ngationei pamwe chete newe kuti ungagadzira sei hutchins kumba.
Hutchins 'recipe nemapatati uye cheese
Zvisungo:
- kefir - 0,5 l;
- cheese cheese - 1 kg;
- mbatata - 1 kg;
- hupfu hwegorosi - 4 zvinhu;
- fresh parsley - 1 bunch;
- zvinonhuwira;
- mitsva miviri - yekunyora;
- Butter - 100 g.
Kugadzirira
Nzira yekubika hutchins nemazamu? Saka, miriwo yangu yakanyatsopwanyika uye yakabikwa muyunifomu. Kunyange zvazvo mbatata yakabhurwa, tinodonha hupfu. Kuti uite izvi, shandisa yefir inotonhorera muupfu uye ukande munyu. Tinozvichenesa kwehafu yeawa munzvimbo inotonhora, tichiifukidza nehomwe yekicheni.
Yakagadzirirwa mbatatisi inotonhorera, yakasungirirwa uye yakasungirirwa mashandi. Cheese grate pane grater, uye parsley yakashambidzwa uye yakagadzirwa zvakanaka. Zvadaro sanganai mbatata yakasviba nechesi uye magidhi uye gadzai kuzadza parutivi kuti itonhorere. Yakasangana nechingwa yakakamurwa kuita zvikamu gumi nemaviri, tinogadzira mipira, tinoiisa uye tinoisa kuzadza mukati memumwe nomumwe. Isu tinoshuvira kumativi kuitira kuti mazamu eitamu ave akaoneka mukati.
Tafura yacho inosaswa neupfu uye yakanyatsogadzika bhora richikwira muchekacheki. Iye zvino tinopisa gorosi rinopisa gango uye fry khychin imwe nemapatata kubva kumativi maviri pasina mafuta. Kana iri mukutsanya kwechingwa inotanga kuisa - kunyatsovarova neforogo kuti ibudise mweya yakawanda. Shure kwaizvozvo, taiparadzira makeke nemurwi, promazyvaya munhu wese akanyungudzwa mafuta. Isu tinoshumira ndiro iyo patafura mushure mekugadzirira nemukisi wakasvibirira kana yoghurt, pamwe chete nemiriwo nemishonga.
Khychin ne cheese uye mbatata
Zvisungo:
Kuedza:
- hupfu hwegorosi - zvinhu zvitatu;
- kefir - 1 item;
- munyu;
- soda - 1 teaspoon.
Kuzadza:
- mbatata - 300 g;
- suluguni cheese - 300 g;
- bulb - 1 piece;
- bhotela - 50 g;
- mitsva mizambiringa, yogurt, mukisi wakasviba wekushumira;
- zvinonhuwira.
Kugadzirira
Kugadzirira hutchins nemazamu, bfugisa pfukutanga. Kuti uite izvi, dururira mumudziyo weKaffir, wedha sodha, uye wobva wadururira upfu hwakatsetseka uye udire munyu. Isu tinosanganisa zvakanaka, kuvhara firimu rekudya uye kuchiisa parutivi kwemaminitsi makumi mana.
Uye nguva ino tichazadza kuzadza: tinoshuva mbatatisi kubva kune peel uye wiraya mumvura ine munyu kusvikira wagadzirira. Zvadaro bvisa mvura uye ushandure zvinhu zvose mu puree, uwedzere bhotela shoma. Isu tinonatsa bhuru, tiiteme zvishoma uye tipfuurire pahotela. Zvadaro, funganisa mbatata yakasvikwa neeiiii, gonsai chekisi yakagadzirwa uye kunyatsofutira, kuisa salt kuvira.
Tinoparadzanisa mukanyiwa muzvikamu chimwe chete kana kuaisa mumuswisi wakasvibira uye oaita muzvikamu zvakaenzana. Kubva pachigadziko chimwe nechimwe tinogadzira keke uye tinoisa zviduku zvishoma mukati meganda rimwe nerimwe. Mheto dzehupfu hunamatira, kugadzira bhegi rinokosha. Pfuurira kunyatsobudisa zvipfeko nepini inoputika mumakeke madiki uye fry mahedchins akaoma
Kana iri mukutsanya kwechingwa inotanga kuvhara - kuuraya zvishoma nehomwe kuti isunungure mweya yakawanda. Yakagadziriswa khychiny nemapatatayi akaiswa mundiro yepakiti: imwe pane imwe, promazyvat chega rimwe nerimwe rakanyunguduka mafuta. Mushure meizvi, vafukidze nekacheki jira rekicheni uye regai tive nekuputira kwemaminitsi gumi nemashanu. Nokudaro ivo vachave vakanyoroveswa mumafuta uye vanozove vanyoro uye vashoma.
Ku khichinam inogona kushumira kirimu yakasvibirira, yogurt yakasikwa, ayran, pamwe nemiriwo mitsva kana miriwo.