Kapu yeti yakanaka uye yakaipa

Teji yeCapricorn, kubatsirwa uye kukuvadzwa kwaro kusati kwambokurukurwa, kunonzi muti wekusingaperi Ivan the Tea. Zviri nyore kuziva nema pyramidal inflorescences emuvara we-pinkish-lilac, unosvika mamita maviri pakureba. Inokura pakugadzira miti uye migwagwa, pairi glades uye kupiswa kunze kwezvirongwa. Shandisa iri simiti kune zvose nyota kuchinjwa uye kurapwa kwezvirwere zvakasiyana-siyana.

Properties of tea chai

Ndinofanira kutaura kuti kugadzirira chirwere chinoporesa kwete mashizha bedzi uye inflorescences anoshandiswa, asiwo inowanikwa uye midzi. Iine nhamba yakawanda yevhitamini yakasiyana siyana uye minerals, tannins, pectins, coumarins, organic acids, flavonoids dzakadai se quercetin uye camphorol, nezvimwewo.

Iyo inobatsira yemiti inosanganisira mano:

Kune avo vanofarira nzira yekugadzira tiyi chaiyo, unogona kupa mazano kutenga pakiti yeti mu pharmacy uye kunyorera maererano nemirairo. Kazhinji inenge yakazara muhomwe, iyo inofadza chaizvo - imwe sachet yegirazi yemvura inopisa. Vapirotheotherapist chete vanobatanidzwa mu-self-kereke, avo vanoziva kupi uye nguva yekuunganidza zvigadzirwa zvakagadzirwa, uye kuti vangagadzirira sei zvakanaka. Iyi simiti haina chakaipa zvachose, chero bedzi isingashandisi zvisina kunaka. Nekugamuchira nguva dzose muchiropa kunogona kuunganidza coumarins uye kuva nechinotyisa pairi. Mukuwedzera, nekuchenjerera ivan-chai inofanira kutorwa kune vanhu vane varicose vevine, thrombophlebitis, arrhythmia uye glomerulonephritis .