Inotapira sitirobheni jamu yakaoma-recipe

Kune vanoda kuwanda kwema billets anotapira, tichakuudza nhasi kuti ungabika sei jamu rakasvibiswa nejelatin kumba. Tichakumbira kushandiswa kwekugadzirira kwezvokudya zvinonaka mumutambo, uyewo tichazarura zvinyorwa zvekugadzirira kwekugadzirira kwakadaro kubva kune sitirobi nekuwedzera kweemhete nemaapuro.

Nzira yekubika imwe inonaka yakasvibiswa jamusiki - recipe mu multivariate

Zvisungo:

Kugadzirira

Kuti igadzire chinonaka chakasvibiswa sitirobi jamu, yakamboshambwa, yakaomeswa uye yakabikwa majikiji inofanira kunge yakanakira nenzira ipi zvayo yakakodzera. Iwe unogona kushandisa nyama grinder, blender nekuda kwechinangwa ichi kana kungochifukidzira nemaoko ako kana kuchicheka kuita zviduku. Muchikamu chekupedzisira, zvidimbu zveSrawberry zvinonzwika mujamu rakapera.

Mushure mekuya, edza ivhu raS strawberry puree, ridururire muhutano hwema-multi-device uye uduruke nhamba yakafanana yegirazi yegranulated shuga. Iye zvino tora iyo sara iri mu "Chengetedza kupisa" mamiriro uye tarisira kupera kwemafikira ega shuga, nguva nenguva ichikurudzira kuwanda. Iye zvino shandisa iyo chipfumi kumabasa "Baking" uye uise kutaridzika kusvika kune digirii zana. Kana uri muununiti yako pasina mubvunzo wekusarudzwa kwekushisa, tinosarudza imwe nzira, semuenzaniso "Supu". Ika jam nevhavharo yakashama, nguva nenguva ichibatanidza zvinyorwa zvehuwandu hwakawanda, kune chidiro chaunoda chekusimudza, chatinoona nehomwe yakanatswa pajisi.

Iye zvino zvinongoramba zvichingodira kudonhedzera pamiti yakasvibiswa, kune cork uye ichiita kuti ifare muhombodo muchechi-pasi pasi.

Gem pane iri kamukira inogona kugadzirirwa uye patafura mune imwe chigamba chakagadzirwa. Chero munyaya iyi chete, kukurudzira kunakidza panguva yekubika kuchava nezvakawanda.

Inotapira sitirobheni jamu yakaoma-recipe ne gelatin

Zvisungo:

Kugadzirira

Kana iwe usingadi kutapira kwakanyanya, saka sarudzo iyi yekubika kubika ndeyako. Izvo zvinoda kuwanda zvinogona kuwanikwa pano kwete nechikamu chinofadza cheshuga uye nguva yekubika, asi chete nekuwedzera kwegelatin.

Kugadzirira kugadzirwa, kushambwa, kukonzerwa uye kupwanyika majiroji kunowanikwa muzvigadziko zvakanyungudutswa, zvakafukidzwa neshuga, kuwedzera gelatin uye kusanganiswa zvakakwana. Iye zvino tinoisa mudziyo wacho pamoto unoenzanisa uye rega zviri mukati uite. Usakanganwa kusvitsa sitiroki masero nguva dzose uye kubvisa purovu. Mushure mokubikira, tinochengeta jamu pamoto kwemaminitsi mashomanana, mushure mokunge tinogona kudururira pamusoro pezvigadzirwa zvegirazi. Isu tinovaisa chisimbiso nehoods uye tinovashandura kusvika pakuzara kunopera pasi pasi peganda.

Chinotapira chinokonzera sitirobho jamu - kamukira nemaruva uye maapuro

Zvisungo:

Kugadzirira

Orange mune iyi sitirobheni billet ichapa kunakidza kwakasiyana nekunakidza, uye maapuro achaita kuti iwedzere thick. Nokuda kwegadziriro yejamu munyaya iyi, yakagadzirirwa strawberries yakakonzerwa uye yakapwanyika mu puree inoiswa pachitofu uye inenge yakabikwa pamoto unoenzanisa kwemaminitsi gumi kusvika gumi nemashanu. Mushure meizvi, wedzera maapulo akanyevedza uye akaputika uye ramba uchibika jam kusvikira apuro chips apukwa. Zvino wedzera shuga, jisi rearangi uye ubike kusvikira unoda huwandu hwejamu, uwedzere pakuguma kwekubika, kana uchida, marinari peel.

Nekuchengetedza kwenguva refu, zvinokosha, sezvakaitwa kare mapeji, kudururira chikafu pane zviduku zvisina kuchena, kune cork uye uite kuti ifare muhomwe.