Cupcake inozivikanwa yakabikwa yakagadzirwa nemakwenzi emukati, mavara emakona kana gore rimwechete, sekeki, kazhinji inotapira dzimwe nguva nekugadzira. Muffin kazhinji inobikwa kubva mbiriso kana bhisikiti pamitambo yakanakisisa uye yemafaro kana kuti sekudya.
A bit of history
Iyo yero yekutanga yekiki yakagadzirwa nebhari pure, maramba uye marimu ave achizivikanwa kubva panguva yekare yeRoma.
Ma cupcake ave akanyanya kuzivikanwa muEurope kubva muzana remakore rechi16 nekutanga kwemahombekiti emashuga kubva mumakoloni.
Inofungidzirwa kuti pfungwa uye tsika yekubika kottage cheese muffins yeFrance yakabva (iri kumaodzanyemba kweDe-Sèvre dhipatimendi rePoitou-Charentes).
Curd cake maererano neGOST
Vakawanda confectionery mabhizinesi (kunyanya muRussian Federation) kubika kottage cheese muffin maererano neGOST kamukira. Tichadzidza kubika kwekunwa kwekodhi keke neGOST recipe. Zvakanaka, ngationei, tine kuchinja kuduku uye kuvandudzwa, asi margarine (akaiswa maererano neGOST) inokuvadza zvikuru, tinoiisa nehutu, uye tinobatanidza ramu shoma kana cognac mumuedzo - izvi zvinovandudza kugadzirwa kwekubheka.
Zvisungo:
- pfufura yegorosi yakakwirira-kabhi-2 makapu ane simba re 250 ml;
- cottage cheese - 300 g;
- mafuta echisiki - 250 mg;
- shuga-1 kapu;
- evha yehuku - 4 pcs;;
- mazambiringa akaoma - 0,5 magirasi;
- rum, kubika brandy kana cognac - 1 tbsp. spoon;
- lemon - 1 piece;
- kubika soda - 1 pinch;
- munyu - 1 pinch;
- bhotela nokuda kwekugadzirisa - chidimbu;
- mupfu weupfu we glaze.
Kugadzirira
Mvura inoputika nemvura inopisa mumudziyo wakasiyana, mushure memaminitsi gumi emvura yakanyoroveswa, yakashambidzwa zvakare uye yakakandirwa pachigunwe. Cottage cheese pfupa neforogo kana kuputira nesave. Razirayem inenge yose shuga nehotela, kuwedzera kune ndiro nekottage cheese uye kusanganiswa. Tinowedzera mazai eji. Majekiseni eggishi pamwe neshuga yakasara ichasarudzwa nemusanganisi kusvikira mapuranga akatsiga. Wedzera upfu, udzimiswe nemuchero wemonamu ku soda, munyu, ramu uye kuputika mapuroteni, kupinda mundiro ine musanganiswa wemafuta e-curd, uye musanganise kusvikira wakaenzana. Isu tinodonha hupfu, tiwedzere mazambiringa akaomeswa, sangananisa, asi usasanganise iyo kwenguva yakareba.
Iyo mukisi inowanikwa mufomu yakakonzerwa (silicone inonyanya kuve, haigoni kuiswa). Chimiro hachifaniri kuzadzwa zvizere, nokuti munguva yekubika kubika keke "inokura".
Tinobika bhandi rekiini muhovheni pakushambidza kusvika kusvika 220 ° C kwemaminitsi anenge 50-60. Iyo mukombe inotsanangurwa nekunhuhwirira, kutaridzika uye nekupinza mutsara mukati, inofanira kuramba yakaoma. Tinotora nokutendeukira pane imwe chikafu, kana keke ikasaibva pakarepo, tinoisa mbatya yakakonzera yakadzika pasi pechipfuva chechimiro chakasvibiswa.
Kubva pamuti wemonimu uye shuga yakasvibirira, unogona kugadzira glaze uidururire pamusoro pekombe (kana kuti, ezvo, uifukidze nebhasikoni brashes). Iwe unogona kuita mamwe mazai, makrisheni nemafuta kana kuita pasina frills inokosha.
Cottage cheese keke namaapuro anogona kubikwa, achitevera pamusoro peiyi mapeji sechando.
Kugadzirira
Zvinowedzera hazvidiwi. Sakanidza mukanyiwa maererano neyekutanga recipe (ona pamusoro). 1-2 maapuro nokukurumidza akacheka kuita zviduku zvishoma uye kuwedzera pahapfu. Nyora, kuzadza fomu uye kubika.
Kubika kadeti- bhanki keke, wedzera mapira e 1-2 mashed banana kusvika kumapatata akanyekidzwa akagadzirirwa mumutsara mukuru. Kana kucheka bhanana muzvidimbu, zvimedu zvakasara uye uzviise pamusoro pehupfu. Kumabhanana hausi mwiza, shandisa juisi.
Zvimwe zvingasarudzwa
Nenzira imwecheteyo, unogona kugadzira pfumbu yemakatekesi uchishandisa zvimwe michero kana michero yakaomeswa. Muchero wemuchero wemichero kana michero yakawanda yemichero inogona kubatanidzwa mumuedzo.
Kuumbwa kwechiyero kunogona kusanganisira kocoa poda yakasanganiswa neshuga, sinamoni kana vanilla - uchawana katetiroti kottage cheese keki. Kapu yakadaro ichafukidzwa nechocolate chocolate uye inosaswa ne chocolate yakagadzirwa.
Tinoshumira kottage cheese muffin neiyo, kofi, chokoti inopisa kana rooibos, zvichida mangwanani.