Kana pane mazhizha mazhinji echando kuti iwe unetseke kuti iwe unogona kurarama nawo, edza kuedza kushandisa zvigadzirwa zvinobatsira, uchishandisa kubika zvakasiyana siyana zvezvokudya. Muchikamu chino, tichatarisa mapepa emakateki ane marudzi akasiyana-siyana ejamu.
Cupcake neRispberry jam
Zvisungo:
Pamusoro pemakumbo:
- upfu - 1/4 yechinhu;
- shuga - 1/4 yechinhu;
- sinamoni - 1/4 tsp spoon;
- bata - 2 tbsp. spoons.
For the cake:
- upfu - 1¼ tbsp;;
- kefir - 1/2 st .;
- kubika poda - 1/2 tsp;
- soda - 1/2 teaspoon;
- munyu - 1/8 tsp;
- shuga yeupfu - 2/3;
- mafuta - 1/4 ezana remakore;
- vanilla yakabudiswa - 1/2 tsp;
- evha - 1 pande;
- jamu - 1/4 tbsp.
Kugadzirira
Ngatitangei kugadzirira keke pane kefir nejamu ne crispy crumbs, izvo tichazviisa. Nokuti mahwanda zvinosanganisa upfu, shuga uye sinamoni mune ndiro yakadzika. Bvisa zvakasanganiswa zvinoshandiswa nehutori bhururu uye uende mufiriji.
Kwekate tinosvina furawa ne soda uye kubika poda, kusanganisa zvakakwana uye kuisa parutivi.
Mune imwe ndiro, inorova bhotela uye shuga, wedzerai mukana wevanilla uye imwe yei, ipapo gorovai zvose zvakare kusvikira mazai akazonganiswa zvachose. Usarega kurova mazai-ne-bhuru mashoma, chikamu nechidimbu mumudziyo weupfu uye kuwedzera kefir.
Hafu yehupfu yakarongedzerwa mune imwe 20-cm oiled baking dish, kuparadzanisa hupamhi hweprimoni jam pamusoro payo uye kufukidza nehafu yechipiri yehupfu. Fukidza keke nemashizha. Tinobika gaka kwemaminitsi 40 pa 180 degrees. Isu tinotarisa kugadzirira nemagetsi.
Kana iwe uchida kubheka keke nejamu mune imwe mhepo, ipapo sarudza "Baking" mode kusvika kumaminitsi makumi matanhatu.
Cake mapepa ne brujiro jam
Zvisungo:
- bhiriberry jam - 1 ½ st ;;
- upfu - 2 zvinhu;
- shuga - hafu yemakore;
- kubika poda - 1/2 st. makapu;
- munyu - 1/2 tsp;
- mukaka - 1 item;
- vanilla extract - 1 teaspoon;
- evha - 1 pande;
- Butter - 250 g.
Kugadzirira
Tinosvina upfu hwakatsetseka nehupfu hwebheka, kuwedzera shuga nemunyu. Mune imwe mudziyo, kurova mazai nehotela, zvishoma nezvishoma kuwedzera mukaka uye kubuda kwavanilla. Isu tinobatanidza zviri mukati memabhesi maviri uye fungisisa zvakazara. Wedzera jeriberry jam.
Mafomu emakeke anoiswa mafuta uye anozadzwa nechiyero che 2/3. Bake makeke kwemaminitsi 18-20 pa 180 degrees.
Kana iwe uchida kubika kapu yakazara nejamu muzvokudya zvechingwa, zvino sarudza "Chingwa chinonaka" mumwero weawa imwe pa kilogram yehupfu, iyo yakagadzika yakajeka.
Tinoshumira dessert, yakasanganiswa nehuga yeupfu kana pamwe nekamu e-ice cream.