Zvokudya kubva kumaguta anogadzira hazvirevi kungova peji. Kuita zvipembenene zvakadai, zvinogumira, zvinogona kubvumirwa kusunungura kuti zvive zvikamu zviduku uye fry, kana kushandiswa sechinzvimbo cheupfu muzvokudya zve pie, pizza uye pancake. Tichagoverana newe mamwe maitiro akasiyana-siyana emarepeti achazofarirwa nevaya avo vane ukama hwavo husina kukura.
Zvokudya kubva kumakungu egorosi: recipe yepe nemaonde
Zvisungo:
- chibage croup - 115 g;
- upfu - 75 g;
- kubika poda - 5 g;
- shuga - 135 g;
- yogurt - 115 g;
- evha vatsvene - 2 pcs;;
- mazai - zvidimbu zviviri;
- mafuta omuorivhi - 55 ml;
- bata - 45 g;
- lemon peel - 1 tbsp. spoon;
- juice yearangi nemononi - 15 ml imwe neimwe;
- nguva - 135 g;
- granulated shuga - 45 g.
Kugadzirira
Gadzirai zvakaoma zvinoshandiswa: chibage gorosi, upfu uye kubika pamwe chete. Mazai ega, uyewo mazai ega, whisk ane shuga kwemaminitsi mana, kusvika mashoma anoshanduka kuva ganda rakachena. Deredza kudengana kwevimbisi uye zvishoma nezvishoma udira madudzi ose ehuori. Wedzera yoghuti, zest uye juice emurasi. Sakanidza zvinhu zvose pamwe chete nevhu rakaoma.
Pasi pemuumbi wekubheka uye uise pairi zvikamu zvemasikati. Dururirai yose mukanyiwa uye muende muhuni muchoto chehafu yeawa pa 180 degrees. Shumira pie yakatsva ne ice cream.
Cookies kubva kunezviyo zvinomera
Zvisungo:
- mafuta - 85 g;
- shuga - 75 g;
- evha - 1 pande;
- peel uye juice ye 1 lemon;
- chibage croup - 135 g;
- hupfu hwegorosi - 115 g;
- kubika poda - 5 g.
Kugadzirira
Shandura bhotela, whisk it ne shuga mumuchero wakachena. Wedzera kune yakaoma mazai evha, zest uye juice emurairi. Itai kuti mubatanidze zvakaoma zvinoshandiswa uye uzviise kune mafuta ekisiki. Iyo yakawanda inogadziriswa inofanirwa kubvumidzwa kuronhora kweawa imwe chete, wozoigovera ndokuiisa mumataundi maduku (diameter - anenge 3 cm). Chengetedza mapeki nemaoko ako, wozobva uenda muhutachire ye 175 degree kusvika kwemaminitsi makumi maviri.
Chibage Soup - recipe
Kana iwe usingasarudze kuti chii chinogona kubikwa kubva kunezviyo zvinogadzirwa munguva ino, saka rega kuisa pfungwa dzako kune mapeji ehutu anopisa. Ichi chine mukanyiwa chinenge chisina kungoita pepenta chete, asiwo chikafu chinonaka chekudya, uye cheese - inoenderana nekubatanidzwa.
Zvisungo:
- makanga emakakani - 2 makani;
- onion - 85 g;
- garlic - 2 meno;
- chibage croup - 95 g;
- mukaka - 980 ml;
- bata - 45 g;
- tomato - 175 g;
- akawandisa weprisley parsley;
- grated cheese - 165 g;
- cream - 95 ml.
Kugadzirira
Birai zviyo, kutevera mazano pane pepa. Nokudya, shandisai zvimedu zveeiii uye muvhenganidze nekiki mbatata yakashambadza. Kuenda kune frying, onai tomates uye uite kuti vadzivirire. Zvadaro, tumirai mbeu yegorosi yakakanyiwa uye mudururire mukaka wose. Kana mukaka uchisvika pamota, shandisai zvose zvinoshandiswa kusvikira ureruka, uwedzere chibage pegorosi. Pukuta tsvina kuburikidza neshee yekufananidza, wedzera gashizi nekisi uye dzokera kumoto. Rega muto upiwe uye usakurumidza kushumira ndiro, yakasaswa ne croutons kana nuts.
Polenta kubva kunezviyo zvinogadzirwa - recipe
Chikafu chekare kubva kumbeu yegorosi ipurasitiki, iyo ndiyo yakakwana yega yega yega yega yega yevhu uye yemiti yemichero.
Zvisungo:
- chibage croup - 115 g;
- chicken muto - 960 ml;
- mukaka - 470 ml;
- grated cheese - 65 g.
Kugadzirira
Sakanidza mukaka negirazi yemhino, siyai kunwira uye mudururira zviyo zvinogomera. Paunenge uchikurira, kumirira kusvikira wapedza kunyatsopedza kufema kwehutu, uye ozotanga kudira girasi remucheka panguva. Brew zviyo mushure maminitsi 3-4, zvino funganisa nechesi uye sevhare, zvisati zvadaro mbeu yegorosi ichasimbisa uye zvichange zvakaoma kudzorera kushandiswa kwayo kwekare.